Best 2 Grilled Lemon Herb Pork Chops Recipes
Are you in search of a tantalizing and delectable grilled lemon herb pork chop recipe that will tantalize your taste buds and leave you craving for more? Look no further! Grilled lemon herb pork chops are a culinary masterpiece that combines the zesty brightness of lemons, the aromatic allure of herbs, and the succulent tenderness of pork. This dish is not only easy to prepare but also offers a burst of flavors that will transport you to a realm of culinary bliss. With just a few simple ingredients and a touch of your culinary expertise, you can create a grilled lemon herb pork chop that will be the star of your next backyard barbecue or family dinner.
Let's cook with our recipes!
GRILLED LEMON HERB PORK CHOPS
These are SO SIMPLE, yet so good - they taste just like steak! The chops can also be broiled in the oven.
Provided by DOREENBUCH
Categories Main Dish Recipes Pork Pork Chop Recipes Boneless
Time 2h25m
Yield 6
Number Of Ingredients 7
Steps:
- In a large resealable bag, combine lemon juice, oil, garlic, salt, oregano, and pepper. Place chops in bag, seal, and refrigerate 2 hours or overnight. Turn bag frequently to distribute marinade.
- Preheat an outdoor grill for high heat. Remove chops from bag, and transfer remaining marinade to a saucepan. Bring marinade to a boil, remove from heat, and set aside.
- Lightly oil the grill grate. Grill pork chops for 5 to 7 minutes per side, basting frequently with boiled marinade, until done.
Nutrition Facts : Calories 202.5 calories, Carbohydrate 1.6 g, Cholesterol 65.1 mg, Fat 10.1 g, Fiber 0.1 g, Protein 25.1 g, SaturatedFat 2.6 g, Sodium 428.7 mg, Sugar 0.3 g
GRILLED LEMON HERB PORK CHOPS
Got this off of another website. It is a light-summery flavor for pork chops. Would probably be good on chicken too. Prep time does not include marinating time.
Provided by AZPARZYCH
Categories Very Low Carbs
Time 20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients in a storage bag and marinate 2 hours to overnight turning bag frequently.
- Remove marinade from bag and bring to boil, remove from heat and set aside.
- Heat grill to medium and cook pork chops 5-7 minutes each side basting with remaining cooked marinade.
Tips:
- Choose the right pork chops: Look for chops that are at least 1-inch thick and have a good amount of marbling. This will help them stay juicy and flavorful during grilling.
- Marinate the pork chops: Marinating the pork chops in a flavorful mixture of herbs, spices, and oil will help tenderize them and infuse them with flavor.
- Grill the pork chops over medium-high heat: This will help sear the outside of the chops and keep them juicy on the inside.
- Use a meat thermometer to ensure the pork chops are cooked to your desired doneness: For medium-rare, cook to an internal temperature of 145°F; for medium, cook to an internal temperature of 160°F; for medium-well, cook to an internal temperature of 170°F.
- Let the pork chops rest before serving: This will allow the juices to redistribute throughout the chops, making them more tender and flavorful.
Conclusion:
Grilled Lemon Herb Pork Chops are a delicious and easy-to-make meal that is perfect for a weeknight dinner or a special occasion. With a few simple ingredients and a little bit of time, you can create a flavorful and juicy pork chop that will impress your family and friends. So next time you're looking for a delicious and healthy meal, give Grilled Lemon Herb Pork Chops a try!
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