Best 6 Grilled Peanut Butter And Banana Sandwich No Butter Recipes

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Prepare to embark on a culinary adventure that will tantalize your taste buds and leave you craving more. Discover the secrets behind creating the ultimate grilled peanut butter and banana sandwich without butter. Say goodbye to bland and boring meals and embrace a symphony of flavors that will elevate your lunchtime experience. From choosing the perfect bread to selecting the ripest bananas, this comprehensive guide will equip you with the knowledge and techniques to master this delightful sandwich. Get ready to elevate your taste buds and transform your lunch routine with this delectable and satisfying grilled peanut butter and banana sandwich, prepared without butter.

Check out the recipes below so you can choose the best recipe for yourself!

ELVIS PRESLEY'S GRILLED PEANUT BUTTER AND BANANA SANDWICH



Elvis Presley's Grilled Peanut Butter and Banana Sandwich image

Make and share this Elvis Presley's Grilled Peanut Butter and Banana Sandwich recipe from Food.com.

Provided by Troy A. Hakala

Categories     Lunch/Snacks

Time 10m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 4

2 slices white bread
2 tablespoons smooth peanut butter
1 banana, mashed (ripe)
2 tablespoons butter

Steps:

  • Spread peanut butter on one slice of bread.
  • Mash banana and spread it on the other slice of bread.
  • Put the slices together to form the sandwich.
  • Melt butter (not the peanut butter) in a frying pan.
  • Fry the sandwich in the pan on both sides until it's golden brown.

GRILLED PEANUT BUTTER AND BANANA SANDWICH



Grilled Peanut Butter and Banana Sandwich image

A sweet, warm breakfast idea. Cooked like a grilled cheese, but filled with melted peanut butter and warm bananas.

Provided by KATIES8422

Categories     Main Dish Recipes     Sandwich Recipes

Time 12m

Yield 1

Number Of Ingredients 4

cooking spray
2 tablespoons peanut butter
2 slices whole wheat bread
1 banana, sliced

Steps:

  • Heat a skillet or griddle over medium heat, and coat with cooking spray. Spread 1 tablespoon of peanut butter onto one side of each slice of bread. Place banana slices onto the peanut buttered side of one slice, top with the other slice and press together firmly. Fry the sandwich until golden brown on each side, about 2 minutes per side.

Nutrition Facts : Calories 436.5 calories, Carbohydrate 56.8 g, Fat 18.7 g, Fiber 8.9 g, Protein 16.8 g, SaturatedFat 4 g, Sodium 422.3 mg, Sugar 20.6 g

PEANUT BUTTER AND BANANA SANDWICH



Peanut Butter and Banana Sandwich image

Provided by Food Network

Categories     main-dish

Time 15m

Yield 1 serving

Number Of Ingredients 4

4 ounces whole peanut butter
2 slices Texas Toast or 1/2-inch-thick bread
1 whole ripe banana
4 ounces whole butter

Steps:

  • Spread peanut butter side to side, evenly on 1 side of each piece of bread. Slice banana in 3/4-inch slices and place on 1 piece of bread with peanut butter. Banana slices should be close together, and cover 1 side completely (usually 9 slices). Top with the other slice of bread.
  • Heat butter in saute pan on medium heat. Place sandwich in pan and brown for approximately 3 to 5 minutes or until golden brown. Add 2 ounces of butter to the pan and flip sandwich to other side and continue cooking for 2 to 5 minutes or until golden brown and peanut butter is melting. Cut into quarters and serve very hot.

ELVIS PRESLEY'S FRIED PEANUT BUTTER AND BANANA SANDWICH



Elvis Presley's Fried Peanut Butter and Banana Sandwich image

Provided by Nigella Lawson : Food Network

Categories     dessert

Time 10m

Yield 1 sandwich

Number Of Ingredients 4

2 slices white bread
2 tablespoons butter
1 small ripe banana
2 tablespoons creamy peanut butter

Steps:

  • Place 2 pieces of white bread in the toaster on a light setting. Heat skillet over medium heat with 2 tablespoons butter. While the bread is toasting, in a small bowl, using a fork mash the ripe banana until it reaches a smooth consistency. Using a knife, take both pieces of the toasted bread and spread 2 tablespoons of creamy peanut butter, topping 1 side with the mashed banana. Place 1 slice of bread on top of the other forming a sandwich. Place sandwich in hot skillet browning each side, flipping with a spatula, about 2 minutes per side. Take out of skillet, slice on a diagonal and serve on a plate.

GRILLED PEANUT-BUTTER AND BANANA SANDWICHES



Grilled Peanut-Butter and Banana Sandwiches image

This french-toast sandwich tastes great grilled at dessert time.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Vegetarian Recipes

Time 15m

Number Of Ingredients 10

1 large egg
1/4 cup whole milk
1 tablespoon light-brown sugar
1/8 teaspoon ground nutmeg
Coarse salt
4 slices white sandwich bread
1/4 cup peanut butter
2 bananas, peeled, halved crosswise and then lengthwise
1 tablespoon butter
Confectioners' sugar, for dusting

Steps:

  • In a shallow bowl, whisk together egg, milk, brown sugar, nutmeg, and a pinch of salt; set aside.
  • Spread each slice of bread with 1 tablespoon peanut butter. Dividing evenly, sandwich banana pieces between slices of bread.
  • In a medium nonstick skillet, heat butter over medium. One at a time, dip both sides of sandwiches in egg mixture, and place in skillet. Cook until golden brown, 1 to 3 minutes per side.
  • Transfer sandwiches to a work surface. Using a serrated knife, cut sandwiches into quarters. Dust with confectioners' sugar, and serve immediately.

GRILLED PEANUT BUTTER AND BANANA SANDWICH (NO BUTTER)



Grilled Peanut Butter and Banana Sandwich (No Butter) image

All the recipes I've found for this on 'zaar called for grilling the sandwich in butter ... that never made much sense to me, so I figured I'd try it in a Foreman grill instead. It worked out beautifully, so I'm posting my version.

Provided by brokenburner

Categories     Lunch/Snacks

Time 7m

Yield 1 serving(s)

Number Of Ingredients 3

2 slices bread
1 small banana
1 tablespoon peanut butter

Steps:

  • Spread peanut butter on bread.
  • Slice banana into rounds and place on one slice of bread. Top with the other slice to make a sandwich.
  • Grill on a Foreman grill for five minutes or until done to your liking!

Tips:

  • Use fresh, ripe bananas for the best flavor.
  • If your bananas are not ripe enough, you can speed up the ripening process by placing them in a paper bag with an apple.
  • Use a good quality peanut butter that you enjoy the taste of.
  • If you don't have a grill, you can make this sandwich in a panini press or on a stovetop griddle.
  • Serve the sandwich immediately with your favorite sides.

Conclusion:

This grilled peanut butter and banana sandwich is a delicious and easy-to-make snack or meal. It's perfect for a quick lunch, a picnic, or a late-night treat. The combination of peanut butter, banana, and bread is a classic for a reason - it's simply delicious. Grilling the sandwich adds a nice smoky flavor that takes it to the next level. So next time you're looking for a quick and easy meal, give this grilled peanut butter and banana sandwich a try. You won't be disappointed.

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