Best 2 Grilled Pineapple Chicken Sandwiches Recipes
Grilled pineapple chicken sandwiches are a delicious and easy-to-make meal that is perfect for a summer cookout or a quick weeknight dinner. The combination of sweet pineapple, savory chicken, and tangy barbecue sauce creates a flavor profile that is sure to please everyone at the table. With just a few simple ingredients and a little bit of time, you can have a delicious grilled pineapple chicken sandwich that will be the hit of your next meal.
Check out the recipes below so you can choose the best recipe for yourself!
GRILLED PINEAPPLE CHICKEN SANDWICHES
For a fun and hearty hand-held summer entree, Sandra Fisher grills up these mouthwatering sandwiches in Kent, Washington. Serve with chips and glasses of iced tea.-Sandra Fisher, Kent, Washington
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a small skillet, cook bacon over medium heat until crisp. Remove to paper towels. Flatten chicken to 3/8-in. thickness; brush both sides with oil. Grill, uncovered, over medium heat for 4 minutes. Turn; brush with barbecue sauce. Grill 3-4 minutes longer or until juices run clear., Meanwhile, place the pineapple and rolls cut side down on grill; cook for 3-4 minutes or until browned, turning the pineapple once. Place lettuce if desired on roll bottoms; top with chicken, cheese, bacon and pineapple. Replace roll tops.
Nutrition Facts : Calories 556 calories, Fat 23g fat (8g saturated fat), Cholesterol 103mg cholesterol, Sodium 860mg sodium, Carbohydrate 40g carbohydrate (12g sugars, Fiber 2g fiber), Protein 44g protein.
GRILLED PINEAPPLE CHICKEN SANDWICHES
Fruity chicken on the grill.
Provided by Jenny
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy
Time 20m
Yield 2
Number Of Ingredients 5
Steps:
- Grill or broil the chicken breasts and pineapple slices, brushing occasionally with honey mustard. Cook the chicken breasts until no longer pink in the center and the juices run clear. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Serve the chicken on sandwich rolls, topped with pineapple slices and red bell pepper rings.
Nutrition Facts : Calories 437.2 calories, Carbohydrate 58.6 g, Cholesterol 68.7 mg, Fat 7.2 g, Fiber 4.2 g, Protein 35.2 g, SaturatedFat 2 g, Sodium 468.4 mg, Sugar 24.7 g
Tips:
- Choose ripe pineapples: Look for pineapples with a deep golden-yellow color and a fragrant smell. Avoid pineapples with green or brown spots, as they will be tart and less flavorful.
- Use fresh herbs: Fresh herbs like cilantro, mint, and basil add a burst of flavor to the chicken and pineapple. If you don't have fresh herbs on hand, you can use dried herbs, but use about half the amount.
- Don't overcook the chicken: Chicken breasts are very lean and can easily become dry if overcooked. Cook the chicken over medium heat until it reaches an internal temperature of 165 degrees Fahrenheit.
- Toast the buns: Toasting the buns adds a nice smoky flavor to the sandwiches. You can toast the buns in a toaster, on a grill, or in a pan with a little bit of butter.
- Serve the sandwiches immediately: Grilled pineapple chicken sandwiches are best served immediately after they are made. The chicken will be juicy and tender, and the pineapple will be slightly caramelized and sweet.
Conclusion:
Grilled pineapple chicken sandwiches are a delicious and easy-to-make summer meal. The combination of sweet pineapple, savory chicken, and tangy sauce is sure to please everyone at your table. With a few simple tips, you can make the perfect grilled pineapple chicken sandwich every time.
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