Best 4 Ground Turkey Chili For People Who Hate Ground Turkey Recipes

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Thinking of ground turkey conjures images of dry and bland food in many people's minds. Others despise its texture. For people who hate ground turkey, the thought of consuming chili made with it can be utterly unappetizing. However, it's possible to craft a ground turkey chili that is not only palatable but also delectable, capable of converting haters into lovers of this lean protein. This article presents a selection of tantalizing recipes designed to transform ground turkey chili into a delightful dish that will leave taste buds singing and stomachs satisfied.

Let's cook with our recipes!

GROUND TURKEY CHILI FOR PEOPLE WHO HATE GROUND TURKEY



Ground Turkey Chili For People Who Hate Ground Turkey image

I totally hated ground turkey until I tried this recipe. People don't even know ground turkey is in it; until you tell them;so don't.This chili is mild so any one can eat it.

Provided by Beeks

Categories     Poultry

Time 40m

Yield 6 serving(s)

Number Of Ingredients 14

1 1/4 lbs ground turkey
1 onion, chopped
1 green pepper, chopped
1 (16 ounce) can red kidney beans, undrained
1 (16 ounce) can stewed tomatoes
1 (6 ounce) can tomato paste
2 tablespoons chili powder
1/2 teaspoon garlic powder
1/2 teaspoon oregano
1/2 teaspoon cumin
1/2 teaspoon paprika
1/2 teaspoon black pepper
1/2 teaspoon salt
1 1/2-2 cups water

Steps:

  • Over medium heat spray a large dutch oven with non stick cooking spray.
  • Saute ground turkey, green pepper, and onion until lightly browned and onion and pepper are soft.
  • Add the remaining ingredients plus the water and stir well.
  • Cook over medium heat for 30 minutes.

BEST TURKEY CHILI FOR A CROWD



Best Turkey Chili for a Crowd image

This is my family's favorite turkey chili for a crowd that we serve with freshly baked cornbread, sour cream, and shredded cheeses for a topping. The secret ingredient is the cinnamon that makes this special. We like spicy so be careful adding the cayenne pepper. This is even better the second day.

Provided by gate612

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Turkey Chili Recipes

Time 1h

Yield 16

Number Of Ingredients 18

1 tablespoon olive oil
2 pounds ground turkey
1 extra large onion, diced
1 jalapeno pepper, finely chopped
2 tablespoons minced garlic
2 cups chicken broth
2 cups chicken stock
2 (28 ounce) cans fire-roasted diced tomatoes
1 (16 ounce) can kidney beans - rinsed, drained, and mashed
4 tablespoons chili powder
2 tablespoons brown sugar
2 teaspoons ground cinnamon
1 ½ teaspoons kosher salt
1 teaspoon paprika
1 teaspoon dried oregano
1 teaspoon ground cumin
1 teaspoon ground black pepper
½ teaspoon cayenne pepper, or to taste

Steps:

  • Heat oil in a large pot over medium heat. Place turkey into the pot and cook evenly until browned, crumbly, and no longer pink, 5 to 7 minutes. Stir in onion and cook until tender, 5 to 7 minutes. Stir in jalapeno and garlic and cook for 1 minute. Pour broth and stock into the pot.
  • Mix in tomatoes, kidney beans, chili powder, brown sugar, cinnamon, kosher salt, paprika, oregano, cumin, black pepper, and cayenne. Bring to a boil; reduce heat to low, cover, and let simmer for 30 minutes. Serve immediately.

Nutrition Facts : Calories 171.3 calories, Carbohydrate 15.6 g, Cholesterol 43.4 mg, Fat 5.8 g, Fiber 3.9 g, Protein 14.4 g, SaturatedFat 1.3 g, Sodium 848 mg, Sugar 5.4 g

GROUND TURKEY CHILI



Ground Turkey Chili image

A healthier alternative to regular chili. This chili is economical and freezes well. I threw it together with things I already had in my kitchen after ground turkey went on sale at the store.

Provided by KMSoprano

Categories     One Dish Meal

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 16

1 medium yellow onion, chopped
3 cloves garlic, minced (from jar is ok)
1 1/2 lbs ground turkey
1 (10 ounce) can diced tomatoes with mild green chilies
1 teaspoon ground cumin
1/2 tablespoon chili powder
1 teaspoon dried oregano
1 teaspoon ground cinnamon
1/2 tablespoon light brown sugar
1/4 teaspoon ground cayenne pepper
1/4 teaspoon fresh ground black pepper
1 (15 ounce) can black beans (rinsed and drained)
1 (15 ounce) can whole kernel corn (rinsed and drained)
1 (19 ounce) can cannellini beans
1 (15 ounce) can fat-free low-sodium chicken broth
1 teaspoon hot sauce

Steps:

  • In a large pot over medium heat saute the onion, garlic and ground turkey until turkey is browned.
  • Add tomatoes, pepper, cumin, chili powder, oregano, cinnamon, brown sugar and cayenne pepper.
  • Saute for 5 more minutes.
  • Add black beans, corn and chicken broth to the pot.
  • Puree cannellini beans in a blender or food processor.
  • Add puree to the pot.
  • Stir well and simmer for 10 minutes.
  • If the turkey mixture seems dry when browning, add a splash of olive oil.
  • The spice measurements are approximate.
  • If you want more or less heat, adjust the cayenne and the hot sauce.
  • If desired, garnish with sour cream, shredded cheese or green onions.

SAVORY GROUND TURKEY CHILI RECIPE BY TASTY



Savory Ground Turkey Chili Recipe by Tasty image

Here's what you need: ground turkey, garlic powder, onion powder, olive oil, onion, chili beans, dark red kidney beans, pinto bean, tomato, crushed pineapple, chili seasoning, sweet corn, banana peppers, jalapeño, banana pepper juice, jalapeño pepper juice, paprika, cayenne pepper, brown sugar

Provided by Amina Owens

Categories     Dinner

Yield 5 servings

Number Of Ingredients 19

1 lb ground turkey, can use lean ground beef as well
1 teaspoon garlic powder, to season ground turkey/ground beef
1 teaspoon onion powder, to season ground turkey/ground beef
1 tablespoon olive oil, to cook ground turkey/ground beef
¼ onion, chopped
1 can chili beans
1 can dark red kidney beans, drained
1 can pinto bean, drained
1 can tomato, chopped, hot or mild, i used mild
1 can crushed pineapple, crushed
1 package chili seasoning
1 can sweet corn, used small can
1 tablespoon banana peppers, jar
1 tablespoon jalapeño, chopped, heaped
1 tablespoon banana pepper juice
1 tablespoon jalapeño pepper juice
1 teaspoon paprika
1 teaspoon cayenne pepper, optional
1 tablespoon brown sugar, optional to minimize spiciness of chili

Steps:

  • Heat 1 tbsp olive oil in a frying pan over medium heat, add chopped onions, and cook until translucent. Then, add ground turkey/beef, garlic powder, and onion powder and cook well.
  • Once done, add meat, onions, and remaining ingredients to a crockpot, cover, and cook on high heat for 5-6 hours. (Can cook overnight as well).
  • Serve with desired toppings and bread or rice.

Nutrition Facts : Calories 432 calories, Carbohydrate 61 grams, Fat 12 grams, Fiber 12 grams, Protein 26 grams, Sugar 30 grams

Tips:

  • Use a variety of vegetables: This will add flavor, texture, and nutrients to your chili. Good options include onions, bell peppers, carrots, celery, and corn.
  • Don't be afraid to experiment with spices: Chili is a great dish to experiment with different flavors. Some popular spices to add include chili powder, cumin, paprika, garlic powder, and onion powder.
  • Use a good quality ground turkey: This will make a big difference in the flavor of your chili. Look for ground turkey that is fresh and has a good fat content (at least 8%).
  • Brown the ground turkey before adding it to the chili: This will help to develop its flavor and give the chili a richer color.
  • Simmer the chili for at least 30 minutes: This will allow the flavors to meld and develop.
  • Serve the chili with your favorite toppings: Some popular options include sour cream, shredded cheese, diced avocado, and chopped cilantro.

Conclusion:

Ground turkey chili is a delicious and healthy dish that is perfect for a quick and easy weeknight meal. By following these tips, you can make a chili that even the most ardent ground turkey hater will enjoy. So next time you're looking for a hearty and flavorful meal, give ground turkey chili a try. You might just be surprised at how much you like it!

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