Ham and rice skillet is a classic one-pot meal that is easy to make and packed with flavor. It's a great way to use up leftover ham, and it's also a budget-friendly meal that can feed a crowd. The combination of ham, rice, and vegetables makes this dish a hearty and satisfying meal that's perfect for a weeknight dinner.
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HAM, BROCCOLI AND RICE SKILLET DINNER
This no-fuss skillet dinner blends packaged rice mix with precooked ham and vegetables.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 4
Number Of Ingredients 6
Steps:
- In 10-inch nonstick skillet, melt butter over medium heat. Add onion and rice from mix; cook and stir 1 to 2 minutes or until onion begins to cook. Stir in water and contents of seasoning packet from mix; heat to boiling. Reduce heat to medium-low; cover and cook 10 minutes.
- Stir in broccoli and ham; return to boiling. Reduce heat to medium-low; cover and cook 10 to 15 minutes, stirring occasionally, until broccoli is crisp-tender and rice is tender.
Nutrition Facts : Calories 240, Carbohydrate 28 g, Cholesterol 35 mg, Fat 1/2, Fiber 2 g, Protein 17 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 1130 mg, Sugar 2 g, TransFat 0 g
HAM BLACK BEAN AND RICE SKILLET DINNER
Wanted to make a main meal with Ham. I could find what I envisioned, so I made my own. It' So flavorful and very filling! My family and Me Love it!
Provided by Denise Miles
Categories Tacos & Burritos
Time 35m
Number Of Ingredients 9
Steps:
- 1. In a deep Skillet, heat olive oil at med heat. Add diced onion and diced garlic. Stir until onion is clear, and garlic is fragrant. Toss in diced Ham. Stir.
- 2. Reduce heat, and add drained beans and canned tomatoes. Stir in Chili powder, add salt to taste. Bring up the heat to med. Cover. Cook to reduce liquid.
- 3. Add in Rice. Stir. Slowly add in chicken broth. Heat skillet to boiling, then reduce to a simmer until liquid is absorbed. As soon as that happens, sprinkle with shredded cheese of your choice. cover until cheese has melted.
Tips:
- Use high-quality ingredients for the best flavor. Look for fresh vegetables, flavorful rice, and a good quality ham.
- Cook the rice according to the package directions. This will ensure that the rice is cooked properly and not undercooked or overcooked.
- Use a large skillet so that the ingredients have plenty of room to cook. This will help prevent the ingredients from overcrowding the skillet and steaming instead of browning.
- Cook the ham and vegetables over medium heat. This will help prevent the ingredients from burning and will allow the flavors to develop.
- Add the rice to the skillet and stir to combine. Cook for a few minutes, or until the rice is heated through. You can add a little extra oil to the skillet if needed to prevent the rice from sticking.
- Stir in the cheese and parsley. Cook for a few more minutes, or until the cheese is melted and the parsley is fragrant.
- Serve the ham and rice skillet immediately. You can garnish with additional parsley or a sprinkle of black pepper.
Conclusion:
Ham and rice skillet is a quick and easy meal that is perfect for a busy weeknight. It is also a budget-friendly meal that is great for families. This dish is packed with flavor and is sure to be a hit with everyone at the table. So next time you are looking for a quick and easy meal, give ham and rice skillet a try.
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