Best 5 Ham Hot Dish Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Ah, the classic ham hot dish, a comforting and delectable casserole that brings warmth and satisfaction to any meal. With its rich flavor and hearty ingredients, this dish has been a staple in kitchens for generations. Whether you are looking for a quick and easy weeknight meal or a dish to impress guests at a special occasion, ham hot dish is sure to deliver. In this article, we will explore the nuances of this timeless recipe, presenting a variety of variations and offering helpful tips to ensure perfect results every time. So gather your ingredients, preheat the oven, and let's embark on a culinary journey to discover the best recipe for ham hot dish.

Check out the recipes below so you can choose the best recipe for yourself!

HAM 'N' NOODLE HOT DISH



Ham 'n' Noodle Hot Dish image

Frozen green peas add lovely color to this comforting meal-in-one. The easy, cheesy dish is a great way to use up leftover ham. -Renee Schwebach, Dumont, Minnesota

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 4 servings.

Number Of Ingredients 10

3 tablespoons butter, divided
2 tablespoons all-purpose flour
1 cup whole milk
1 cup shredded process cheese (Velveeta)
1/2 teaspoon salt
2 cups diced fully cooked ham
1-1/2 cups elbow macaroni or medium noodles, cooked and drained
1 cup frozen peas, thawed
1/4 cup dry bread crumbs
1/2 teaspoon dried parsley flakes

Steps:

  • In a saucepan, melt 2 tablespoons butter; stir in flour until smooth. Gradually add milk. Bring to a boil over medium heat; cook and stir for 2 minutes. Remove from the heat; stir in cheese and salt until cheese is melted. , Add the ham, noodles and peas. Pour into a greased 1-qt. baking dish. Melt remaining butter; add bread crumbs and parsley. Sprinkle over casserole. , Bake, uncovered, at 350° for 30 minutes or until heated through.

Nutrition Facts : Calories 461 calories, Fat 23g fat (13g saturated fat), Cholesterol 91mg cholesterol, Sodium 1581mg sodium, Carbohydrate 32g carbohydrate (9g sugars, Fiber 3g fiber), Protein 28g protein.

BROCCOLI-HAM HOT DISH



Broccoli-Ham Hot Dish image

One of my best friends shared this recipe with me. My family loves it because it includes one of our favorite vegetables: broccoli. For potluck, it's a delicious and colorful way to use leftover ham. -Margaret Allen, Abingdon, Virginia

Provided by Taste of Home

Categories     Dinner

Time 50m

Yield 8 servings.

Number Of Ingredients 11

2 packages (10 ounces each) frozen cut broccoli
2 cups cooked rice
6 tablespoons butter, cubed
2 cups fresh bread crumbs (about 2-1/2 slices)
1 medium onion, chopped
3 tablespoons all-purpose flour
1 teaspoon salt
1/4 teaspoon pepper
3 cups milk
1-1/2 pounds fully cooked ham, cubed
Shredded cheddar or Swiss cheese

Steps:

  • Preheat oven to 350°. Cook broccoli according to package directions; drain. Spoon rice into a 13x9-in. baking pan. Place broccoli over rice. , Melt butter in a large skillet. Sprinkle 2 tablespoons of melted butter over the bread crumbs and set aside. In remaining butter, saute onion until soft. Add flour, salt and pepper, stirring constantly until blended; stir in milk. Bring to a boil; cook and stir until thickened, about 2 minutes. Add ham. , Pour over rice and broccoli. Sprinkle with crumbs. Bake until heated through, about 30 minutes. Sprinkle with cheese; let stand 5 minutes before serving.

Nutrition Facts : Calories 379 calories, Fat 19g fat (10g saturated fat), Cholesterol 81mg cholesterol, Sodium 1583mg sodium, Carbohydrate 29g carbohydrate (6g sugars, Fiber 2g fiber), Protein 22g protein.

PASTA HAM HOT DISH



Pasta Ham Hot Dish image

"I brought this simple casserole to a potluck at work and it was a hit," writes Judie Porath of Summit, South Dakota. "You can use a pound of browned ground beef in place of ham."

Provided by Taste of Home

Categories     Dinner

Time 50m

Yield 4-6 servings.

Number Of Ingredients 8

4 ounces uncooked spaghetti, broken into 2-inch pieces
1/4 cup chopped onion
1 tablespoon butter
2 cups cubed fully cooked ham
1 can (15-1/4 ounces) whole kernel corn, drained
1 can (14-3/4 ounces) cream-style corn
1 cup cubed process cheese (Velveeta)
1/2 teaspoon seasoned salt

Steps:

  • Cook spaghetti according to package directions. Meanwhile, in a small skillet, saute onion in butter until tender. Drain spaghetti; Place in a large bowl. Add the ham, corn, cheese, seasoned salt and onion mixture. , Transfer to a greased 2-qt. baking dish. Cover and bake at 350° for 30-35 minutes or until cheese is melted, stirring once.

Nutrition Facts : Calories 329 calories, Fat 12g fat (5g saturated fat), Cholesterol 42mg cholesterol, Sodium 1362mg sodium, Carbohydrate 38g carbohydrate (8g sugars, Fiber 3g fiber), Protein 17g protein.

HAM HOT DISH



Ham Hot Dish image

Parmesan cheese makes this a rich and tasty variation of traditional macaroni and cheese. My family has come to expect this meal whenever I have leftover ham.

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 6-8 servings.

Number Of Ingredients 13

1/4 cup chopped onion
1/4 cup butter
3 tablespoons all-purpose flour
1/2 teaspoon salt
Dash ground nutmeg
Dash pepper
2-3/4 cups milk
1/4 cup chopped green pepper
1 can (4 ounces) mushrooms stems and pieces, drained
1 jar (4 ounces) diced pimientos, drained
1 package (7 ounces) macaroni, cooked and drained
1-1/2 cups cubed fully cooked ham
1/2 cup plus 2 tablespoons grated Parmesan cheese, divided

Steps:

  • In a saucepan, saute onion in butter for 3 minutes or until tender. Stir in flour, salt, nutmeg and pepper. Gradually add milk, stirring constantly. Add the green pepper, mushrooms and pimientos. Bring to a boil; boil and stir for 2 minutes. Remove from the heat; add macaroni and mix well. , Spoon half into a greased 13-in. x 9-in. baking pan. Sprinkle with ham and 1/2 cup Parmesan cheese. Top with the remaining macaroni mixture. Sprinkle with remaining cheese. Bake, uncovered, at 375° for 20-30 minutes or until bubbly.

Nutrition Facts : Calories 228 calories, Fat 13g fat (7g saturated fat), Cholesterol 46mg cholesterol, Sodium 753mg sodium, Carbohydrate 16g carbohydrate (5g sugars, Fiber 1g fiber), Protein 12g protein.

BROCCOLI HAM HOT DISH



Broccoli Ham Hot Dish image

Provided by Kitchen Crew

Categories     Pork

Number Of Ingredients 11

40 oz broccoli, frozen
2 c rice, cooked
6 Tbsp butter
2 c bread crumbs
1 onion, chopped
3 Tbsp flour
1 tsp salt
1/4 tsp pepper
3 c milk
1.5 lb ham, cooked and cubed
cheese, shredded

Steps:

  • 1. Cook broccoli according to package directions. Drain.
  • 2. Spoon rice into a 13x9\" baking pan.
  • 3. Place broccoli over rice.
  • 4. Melt butter in a large skillet.
  • 5. Sprinkle 2 tablespoons of melted butter over the bread crumbs and set aside.
  • 6. In remaining butter, saute onion unitil soft.
  • 7. Add flour, salt and pepper, stirring constantly until bubbly.
  • 8. Stir in milk and continue cooking until sauce thickens and bubbles.
  • 9. Cook and stir for one minute.
  • 10. Add ham and heat through.
  • 11. Pour over rice and broccoli.
  • 12. Sprinkle the crumbs over all.
  • 13. Bake at 350 for 30 minutes or until heated through.
  • 14. Sprinkle with cheese (swiss or cheddar).
  • 15. Let stand for 5 minutes before serving.

Tips:

  • Choose the right ham. A bone-in ham will give your dish more flavor, but it will also take longer to cook. If you're short on time, you can use a boneless ham.
  • Don't overcook the ham. Ham is a delicate meat, so it's important to cook it carefully. Overcooked ham will be tough and dry.
  • Use a variety of vegetables. The vegetables in your ham hot dish will add flavor, texture, and nutrition. You can use any vegetables you like, but some good options include potatoes, carrots, celery, onions, and green beans.
  • Season your dish well. Ham is a mild-flavored meat, so it's important to season your dish well. You can use salt, pepper, garlic, onion, and other herbs and spices to taste.
  • Serve your ham hot dish with your favorite sides. Ham hot dish is a delicious and hearty meal that can be served with a variety of sides. Some good options include mashed potatoes, roasted vegetables, or a green salad.

Conclusion:

Ham hot dish is a classic comfort food that is perfect for a cold winter day. It's easy to make and can be tailored to your own taste. So next time you're looking for a delicious and satisfying meal, give ham hot dish a try.

Related Topics