Best 2 Ham Potato Onion Casserole Recipes
"Ham potato onion casserole" is a delectable and comforting dish that has been enjoyed for generations. This classic casserole combines savory ham, tender potatoes, and aromatic onions in a creamy and flavorful sauce, creating a hearty and satisfying meal. Perfect for busy weeknights or special occasions, this casserole is a true crowd-pleaser that is easy to prepare and bursting with flavor. Whether you're a seasoned home cook or just starting out in the kitchen, this article will guide you through the steps of creating the ultimate "ham potato onion casserole."
Here are our top 2 tried and tested recipes!
HAM, ONION AND POTATO CASSEROLE
A thick,comfort food casserole with a savoury flavor. This is an adaptation of a ham and potato casserole recipe I liked but wanted to play around with.
Provided by violinist
Categories One Dish Meal
Time 1h30m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Pan fry ham and chopped onion in olive oil until onions are lightly browned.
- While onions and ham are cooking, peel potatoes and slice paper thin.
- Butter a medium casserole dish and place sauteed ham and onion inside.
- Salt and pepper the ham and onions.
- preheat oven at 325 degrees.
- Melt butter in a sauce pan, remove from heat and blend in flour. Return to heat and add milk or rice dream rice milk. Stir over direct heat until sauce boils and thickens.
- Arrange potatoes over ham and pour milk and flour mixture over them over them.
- Sprinkle potatoes with chives and basil flakes.
- Bake at 325 degrees until potatoes are tender, about 1 hour. Cover for first 1/2 hour then remove cover.
HAM, ONION, CHEESE AND POTATO CASSEROLE
Simple, flavorful casserole. For a bolder taste Colby cheese can be used instead of Cheddar. Submitted to www.recipezaar.com on Jan. 17, 2010.
Provided by Papa D 1946-2012
Categories Breakfast
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F.
- In a small skillet saute onions in butter until tender. Remove from heat and allow to cool slightly.
- Combine potatoes, cheese, ham slices, soup, onions with butter and pepper in a large bowl.
- Spoon this mixture into a 13 x 9 inch baking dish sprayed with non-stick.
- Bake at 350° F for about 35 minutes or until lightly browned.
Tips:
- Use a large casserole dish: This will ensure that the casserole cooks evenly and prevents overcrowding.
- Slice the potatoes thinly: This will help them cook through quickly and evenly.
- Brown the ham before adding it to the casserole: This will give it a nice caramelized flavor.
- Use a variety of cheeses: This will add depth and flavor to the casserole.
- Season the casserole well: Be sure to use salt, pepper, and any other desired seasonings.
- Bake the casserole until the potatoes are tender and the cheese is melted and bubbly: This will usually take about 30 minutes.
- Let the casserole cool for a few minutes before serving: This will help it set and make it easier to slice.
Conclusion:
Ham, potato, and onion casserole is a classic comfort food dish that is perfect for any occasion. It is easy to make, delicious, and can be tailored to your liking. With its simple ingredients and hearty flavor, this casserole is sure to be a hit with everyone at the table. So next time you are looking for a quick and easy meal, give this ham, potato, and onion casserole a try. You won't be disappointed!
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