The Havana cooler is a popular Cuban cocktail made with white rum, pineapple juice, lime juice, grenadine, and club soda. It is a refreshing and flavorful drink that is perfect for any occasion. There are many different recipes for the Havana cooler, but the basic ingredients are always the same. In this article, we will provide you with a few of the best recipes for this classic cocktail. We will also discuss the history of the Havana cooler and its variations.
Let's cook with our recipes!
HAVANA SLOW COOKER PORK TENDERLOIN
This dish has bright flavors and becomes incredibly easy too with the help of a slow cooker! I came up with this recipe with the flavors and style of cooking meat slowly, inspired by my friend from Cuba.
Provided by Amanda
Categories World Cuisine Recipes Latin American Caribbean
Time 6h10m
Yield 6
Number Of Ingredients 12
Steps:
- Arrange onion slices in the bottom of a slow cooker; top with pork tenderloin. Sprinkle garlic evenly over onion and pork. Pour orange juice, vinegar, and lemon juice over pork. Sprinkle cumin, grill seasoning, salt, red pepper, bay leaves, and lemon zest over pork.
- Cover and cook on Low until pork is very tender, 6 to 7 hours. To serve, slice tenderloin into 1 1/2-inch slices, arrange on a platter, and drizzle juices over top.
Nutrition Facts : Calories 225.3 calories, Carbohydrate 7.3 g, Cholesterol 98.1 mg, Fat 5.1 g, Fiber 0.9 g, Protein 36.1 g, SaturatedFat 1.7 g, Sodium 926.5 mg, Sugar 2.7 g
HAVANA COOLER
Havana Cooler is a refreshing and popular rum-based cocktail that originated in Cuba. This version is from the Taste of Cuba website, which states it's from the Cocina Cubana Club. Ginger ale is the traditional mixer used for the Havana Cooler, but you can use Sprite or other lemon-lime carbonated soda in place of the ginger ale.
Provided by Northwestgal
Categories Beverages
Time 1m
Yield 1 cocktail, 1 serving(s)
Number Of Ingredients 4
Steps:
- Combine rum, ice cubes and mint in a short (old-fashioned) glass.
- Top with ginger ale.
Nutrition Facts : Calories 128.5, Sodium 1.9
CUCUMBER VODKA COOLER
Provided by Geoffrey Zakarian
Categories beverage
Time 1h5m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- To make simple syrup, bring the sugar and 1/2 cup water to a simmer in a saucepan on medium heat, then turn off the heat and let cool to room temperature.
- In a tall thermos, add the cucumbers, mint and simple syrup. Stir with the handle of a wooden spoon. Add the lime juice and vodka, then cover and shake vigorously for about 30 seconds. Chill until ready to serve.
- Pour over ice in glasses, then top off with the club soda. Serve immediately.
HAVANA SLOW COOKER PORK TENDERLOIN
This dish has bright flavors and becomes incredibly easy too with the help of a slow cooker! I came up with this recipe with the flavors and style of cooking meat slowly, inspired by my friend from Cuba.
Provided by Amanda
Categories Caribbean Recipes
Time 6h10m
Yield 6
Number Of Ingredients 12
Steps:
- Arrange onion slices in the bottom of a slow cooker; top with pork tenderloin. Sprinkle garlic evenly over onion and pork. Pour orange juice, vinegar, and lemon juice over pork. Sprinkle cumin, grill seasoning, salt, red pepper, bay leaves, and lemon zest over pork.
- Cover and cook on Low until pork is very tender, 6 to 7 hours. To serve, slice tenderloin into 1 1/2-inch slices, arrange on a platter, and drizzle juices over top.
Nutrition Facts : Calories 225.3 calories, Carbohydrate 7.3 g, Cholesterol 98.1 mg, Fat 5.1 g, Fiber 0.9 g, Protein 36.1 g, SaturatedFat 1.7 g, Sodium 926.5 mg, Sugar 2.7 g
CARIBBEAN RUM COOLER
Make and share this Caribbean Rum Cooler recipe from Food.com.
Provided by evelynathens
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- In tall glass, dissolve sugar in 2 oz club soda. Stir. Fill glass with ice and add rum. Top off with club soda or ginger ale and stir. Dangle spiral of orange and/or lemon peel over rim of glass.
Nutrition Facts : Calories 133.3, Sodium 13, Carbohydrate 1.2, Sugar 1.2
Havana Cooler Recipe:
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Servings: 1 person
- Difficulty: Beginner
- Category: Non-Alcoholic Beverages
- Cuisine: American
The Havana Cooler is a simple, refreshing, and flavorful non-alcoholic beverage. It is prepared using pineapple, mango, and orange juices, along with crushed ice and grenadiers. With 3 easy steps this recipe is ready in 10 minutes and can be served in a cocktail glass.
Here are some tips for making Havana Cooler:
- Use fresh, ripe pineapple, mango, and oranges. This will give your cooler the best possible color, sweetness, and vitamins.
- If you don't have grenadier, you can use another fruit-based liqueur such as Triple Sec or Grand Marnier.
- Adjust the amount of grenadier to taste. If you like your cooler sweeter, add more grenadier. If you prefer it tangier, add less.
- Can be garnished with a pineapple wedge, orange zest, or a cherry.
Conclusion:
The Havana Cooler is an easy to make, refreshing, and flavorful non-alcoholic beverage which is ready in 10 minutes. This recipe uses pineapple, mango, and orange juices, crushed ice, and grenadier to create a truly delightful drink that is sure to impress your taste buds. Try this recipe at home and let us know how much you enjoyed it! Your feedback will make our day.
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