Best 2 Hawaiian Roll Ups Recipes

Hawaiian roll ups are a delightful and versatile appetizer or snack that combines the flavors of savory fillings, such as ham and cream cheese, with the sweet and soft texture of Hawaiian rolls. With their easy preparation and endless variations, these roll ups are perfect for any occasion, whether you are hosting a party, bringing a dish to a potluck, or simply looking for a quick and tasty treat.

Check out the recipes below so you can choose the best recipe for yourself!

HAWAIIAN ROLL-UPS

Hawaiian Roll-Ups image

These roll-ups were served at my baby shower luncheon many years ago. Pineapple, ham and bacon give them a tasty tropical twist. - Ethel Lenters, Sioux Center, Iowa.

Provided by Taste of Home

Categories Appetizers

Time 1h30m

Yield 28 roll-ups.

Number Of Ingredients 12

Ingredients

1/2 cup milk
1 teaspoon prepared mustard
3 drops Worcestershire sauce
1 cup soft bread crumbs
2/3 cup packed brown sugar
1 teaspoon dried minced onion
1 teaspoon salt
1/4 teaspoon pepper
1-1/2 pounds lean ground beef
14 thin slices deli ham
14 bacon strips, halved widthwise
3/4 cup pineapple tidbits with juice

Steps:

In a large bowl, combine the first eight ingredients. Crumble beef over the mixture and mix well. Spread beef mixture over ham slice. Roll up, starting with a short side. Cut in half widthwise; wrap a bacon slice around each. Secure with toothpicks. , Place in an ungreased 13-in. x 9-in. baking dish. Pour pineapple over roll-ups. Cover and bake at 375° for 30 minutes. Uncover; bake 30 minutes longer or until meat is no longer pink.

Nutrition Facts : Calories 283 calories, Fat 18g fat (7g saturated fat), Cholesterol 56mg cholesterol, Sodium 583mg sodium, Carbohydrate 15g carbohydrate (13g sugars, Fiber 0 fiber), Protein 16g protein.

HAWAIIAN WRAPS/ROLLUPS

Hawaiian Wraps/Rollups image

Make and share this Hawaiian Wraps/Rollups recipe from Food.com.

Provided by keen5

Categories Lunch/Snacks

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1 medium tomatoes
4 spinach tortillas
4 tablespoons pineapple cream cheese spread
4 teaspoons honey mustard
8 slices deli smoked tavern ham
4 slices deli colby-monterey jack cheese
1/2 cup shredded lettuce

Steps:

Wash tomato and slice thinly.
Place tortillas on microwave-safe plate (can use paper) and microwave on high 30 seconds.
Place tortillas on flat surface and spread each with 1 tablespoon cream cheese up to 1-inch from edge.
Top each with 1 teaspoon honey mustard.
Place 2 slices ham on honey mustard.
Place 1 slice cheese on top of ham.
Top with 1 tomato slice and 2 tablespoons lettuce.
Fold one side of each tortilla up about 1-inch to form bottom and roll in the shape of a cylinder.
Repeat process with remaining tortillas.
Eat and Enjoy!

Nutrition Facts : Calories 165.2, Fat 13.3, SaturatedFat 8.1, Cholesterol 38.4, Sodium 298.8, Carbohydrate 3.5, Fiber 0.5, Sugar 2.4, Protein 8.3

Tips:

Use fresh ingredients: The fresher the ingredients, the better your Hawaiian roll-ups will taste.
Choose the right bread: Hawaiian rolls are the traditional choice, but you can also use other types of bread, such as slider buns or tortillas.
Don't overstuff the rolls: You want the rolls to be able to close properly without the filling spilling out.
Be creative with your fillings: There are endless possibilities for fillings, so have fun and experiment.
Make ahead of time: Hawaiian roll-ups can be made ahead of time and stored in the refrigerator or freezer. This makes them a great option for parties or potlucks.

Conclusion:

Hawaiian roll-ups are a delicious and versatile appetizer or snack that can be enjoyed by people of all ages. They're easy to make, customizable, and always a hit at parties. So next time you're looking for something to serve at your next gathering, give Hawaiian roll-ups a try. You won't be disappointed!