Best 6 Healthy Delicious Turkey Chili Recipes

SERIOUSLY, THE BEST HEALTHY TURKEY CHILI

Steps:

• Place oil in a large pot and place over medium high heat. Add in onion, garlic and red pepper and saute for 5-7 minutes, stirring frequently.
• Add in ground turkey and break up the meat; cooking until no longer pink. Next add in chili powder, cumin, oregano, cayenne pepper and salt; stir for about 20 seconds.
• Next add in tomatoes, chicken broth, kidney beans and corn. Bring to a boil, then reduce heat and simmer for 30-45 minutes or until chili thickens and flavors come together. Taste and adjust seasonings and salt as necessary.
• Garnish with anything you'd like. Makes 6 servings, about 1 1/2 cups each.

QUICK AND HEALTHY TURKEY CHILI

Steps:

• 1. Heat oil in medium pot over medium heat. Stir in peppers, onions and garlic; cook until tender, 5-7 minutes. Add turkey, cumin and Adobo. Cook, breaking up turkey with spoon, until browned, about 5 minutes.
• 2. Stir in beans, tomato sauce, 1 cup water and chipotle; bring liquid to boil. Reduce heat. Simmer until chili thickens and flavors come together, about 10 minutes. Season with Adobo.
• 3. Divide chili among serving bowls. Top with cheese, avocado and cilantro.

THE BEST TURKEY CHILI

Steps:

• Cook and stir the ground turkey in a large pot over medium heat until crumbly and no longer pink, about 5 minutes. Stir in the crushed tomatoes, tomato sauce, kidney beans, pinto beans, black beans, onion, garlic, and red wine. Season with chili powder, cumin, parsley, oregano, black pepper, red pepper flakes, and bay leaves. Bring to a simmer over medium-high heat, then reduce heat to medium-low, cover, and simmer 2 hours. Stir the chili occasionally as it simmers. Remove and discard bay leaves before serving.

HEALTHY DELICIOUS TURKEY CHILI

Steps:

• Add olive oil to bottom of a large cooking pot and turn heat on medium-low.
• Add garlic to pot and cook until it starts to brown, stirring frequently (about 2 minutes).
• Add onions and cook on medium-low until golden and translucent (about 5 minutes).
• Add ground turkey and cook, stirring frequently, until cooked through.
• Combine seasonings in a small bowl, then pour over cooked turkey meat in pot, and stir.
• Pour in 2 cans of crushed tomatoes (be careful, it will splash slightly).
• Stir in light brown sugar, kidney beans, and chopped peppers.
• Simmer on medium-low heat for 30 minutes with cover on, slightly vented to allow steam to escape.
• Serve with your choice of sides!

HEALTHY FLAVORFUL TURKEY CHILI

Steps:

• Combine turkey, bell pepper, onion, oil, and garlic. You should always season as you go, so add a little salt and pepper, the crushed red pepper flakes, and paprika.
• Cook over med-high heat till turkey is browned.
• Add the diced tomatoes and beans along with the remaining ingredients.
• Allow 45 min to 2 hours to simmer.
• If desired, top with cheddar cheese and light sour cream. Serve with either cornbread or with buttered crakers.

TURKEY CHILI

Steps:

• In a large skillet, cook and crumble turkey with celery, onion and pepper over medium-high heat until turkey is no longer pink, 6-8 minutes. Transfer to a 5-qt. slow cooker. Stir in seasonings, tomatoes, pasta sauce, chili beans, water and corn., Cook, covered, on high 1 hour. Reduce setting to low; cook, covered, until flavors are blended, 5-6 hours., Stir in kidney and pinto beans; cook, covered, on low 30 minutes longer. If desired, serve with sour cream, avocado and jalapeno.