Best 4 Hearty Trail Mix Cookies Jar Mix Recipes
TRAIL MIX COOKIES
I was determined to make a tasty, guilt-free cookie and I am very pleased with how these turned out. They're not very sweet but have a subtle flavor of applesauce and cinnamon mixed in with chocolate chips, nuts, and dried cranberries.
Provided by dancer7889
Categories Desserts Cookies Fruit Cookie Recipes Cranberry
Time 30m
Yield 36
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease 2 baking sheets.
- Beat applesauce, white sugar, brown sugar, and vanilla in a large bowl. In another bowl, use an electric mixer to beat egg whites until they are frothy and begin to firm up. Fold egg whites into applesauce mixture. Combine the flour, baking soda, salt, and cinnamon. Fold into the egg mixture. Stir in the oats, chocolate chips, walnuts, and cranberries. Drop by heaping teaspoons on prepared baking sheets.
- Bake cookies in preheated oven until set and lightly browned, about 10 minutes. Remove immediately to wire racks to cool.
Nutrition Facts : Calories 76.9 calories, Carbohydrate 14.1 g, Fat 2 g, Fiber 0.8 g, Protein 1.4 g, SaturatedFat 0.6 g, Sodium 71.8 mg, Sugar 8.2 g
HEARTY TRAIL MIX COOKIES - JAR MIX
Another cookie jar mix posted by request. I have not yet made this recipe. Times are guesstimates for preparing the jar mix. This recipe originates from the "Gifts for the Cookie Jar" cookbook.
Provided by Ducky
Categories Drop Cookies
Time 5m
Yield 36 cookies
Number Of Ingredients 11
Steps:
- *Jar Mix Instructions*.
- In 1-quart jar, pack brown sugar on bottom and level.
- Pour sugar in jar and level.
- Pour oats in jar and level.
- In small bowl, combine flour, baking powder and baking soda, mixing well.
- Spoon flour mixture into jar and level.
- Sprinkle in raisins, leveling as necessary.
- Sprinkle coconut over raisins and level.
- Sprinkle M&M's and place lid on jar.
- *Preparation Instructions*.
- Preheat oven to 375 degrees Fahrenheit.
- Empty jar contents into large bowl.
- Add egg and butter.
- Beat on low speed to blend.
- Drop heaping teaspoonfuls onto ungreased cookie sheet.
- Bake 10- 12 minutes or until edges are lightly browned.
- Cool on cookie sheet for 1 minutes, then transfer to cooling rack.
Nutrition Facts : Calories 85.2, Fat 3.6, SaturatedFat 2.3, Cholesterol 11.4, Sodium 28.8, Carbohydrate 12.5, Fiber 0.7, Sugar 7.5, Protein 1.2
SWEET AND SALTY TRAIL MIX IN A JAR
Make and share this Sweet and Salty Trail Mix in a Jar recipe from Food.com.
Provided by MS. CINDY
Categories < 15 Mins
Time 10m
Yield 10 cups, 20 serving(s)
Number Of Ingredients 4
Steps:
- In a large bowl mix all ingredients together.
- In a attractive jar "bell" fill the jar full. After the jar is filled replace the lid securely. Then cover the top of the jar with a 9' or 10' inch circle or fabric. Tie the fabric and gift card or recipe card onto the jar with raffia or ribbion.
Nutrition Facts : Calories 470.4, Fat 29.9, SaturatedFat 7.1, Cholesterol 4.4, Sodium 349.7, Carbohydrate 44.1, Fiber 5.2, Sugar 30.2, Protein 12.3
HOMEMADE TRAIL MIX COOKIES
Great comfort cookie loaded with homemade trail mix. Using a bulk or pre-made trail mix is a good way to save time.
Provided by Dandan
Categories Desserts Cookies Drop Cookie Recipes
Time 30m
Yield 24
Number Of Ingredients 13
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Line 2 cookie sheets with parchment paper.
- Mix almonds, cranberries, peanuts, and candy pieces together to make trail mix.
- Mix oats, flour, brown sugar, baking soda, and salt together in a large bowl. Beat in butter, honey, egg, and vanilla extract using an electric mixer or wooden spoon until dough is thoroughly combined. Fold in trail mix.
- Drop tablespoonfuls of cookie dough onto the prepared cookie sheets.
- Bake in the preheated oven until edges are set and bottoms of cookies are golden brown, about 8 minutes. Cool on wire racks.
Nutrition Facts : Calories 124.2 calories, Carbohydrate 15.9 g, Cholesterol 18.2 mg, Fat 6.3 g, Fiber 0.9 g, Protein 1.9 g, SaturatedFat 3 g, Sodium 108 mg, Sugar 9.7 g
Tips:
- Choosing Fresh Ingredients: Ensure your oats, nuts, and chocolate chips are fresh for optimal flavor and texture.
- Measuring Accurately: Use measuring cups and spoons to ensure precise measurements for a balanced cookie dough.
- Creaming Butter and Sugar: Creaming butter and sugar thoroughly creates a light and fluffy texture for the cookies.
- Mixing Dry Ingredients: Whisk dry ingredients together to evenly distribute baking soda, salt, and flour.
- Combining Wet and Dry Ingredients: Gradually add dry ingredients to the wet mixture, mixing until just combined to avoid overmixing.
- Folding in Oats, Nuts, and Chocolate: Gently fold in oats, nuts, and chocolate chips to maintain their texture and prevent breaking.
- Chilling the Dough: Chilling the dough for at least 30 minutes helps the flavors meld and makes the dough easier to handle.
- Baking at the Right Temperature: Preheat your oven to the correct temperature and bake the cookies until the edges are golden brown.
- Cooling the Cookies: Allow the cookies to cool on a wire rack before enjoying to prevent crumbling.
Conclusion:
Indulge in the delightful flavors and textures of homemade trail mix cookies! With the right combination of oats, nuts, and chocolate, these cookies offer a satisfying crunch and a burst of sweetness in every bite. Whether you're packing them for a hike or enjoying them as a midday snack, these trail mix cookies are a delicious and nutritious treat that will keep you energized and satisfied. So why not gather your ingredients, preheat your oven, and embark on a delightful baking adventure? Your taste buds will thank you for it!
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