Best 4 Herb And Nut Cream Cheese Log Recipes

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Welcome to the world of culinary delight, where flavors and textures harmoniously blend to create a delectable dish that will tantalize your taste buds. Let us embark on a culinary journey as we explore the art of crafting the perfect "herb and nut cream cheese log." This savory creation is a delightful appetizer or snack that combines the richness of cream cheese with the vibrant flavors of fresh herbs and the nutty crunch of your favorite nuts.

Check out the recipes below so you can choose the best recipe for yourself!

OH-SO-EASY CHEESE LOG



Oh-So-Easy Cheese Log image

Get the party started with our Oh-So-Easy Cheese Log appetizer! Our easy cheese log is creamy and fragrant with onion soup mix and rolled in nuts.

Provided by My Food and Family

Categories     Home

Time 2h15m

Yield Makes 1-1/2 cups or 12 servings, 2 Tbsp. each.

Number Of Ingredients 5

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 cup KRAFT Finely Shredded Italian* Five Cheese Blend
1 pkt. (1 oz.) dry onion soup mix
2 Tbsp. BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
2/3 cup finely chopped pecans, toasted

Steps:

  • Mix first 4 ingredients.
  • Shape into log; wrap in plastic wrap. Refrigerate 2 hours.
  • Unwrap log; roll in nuts. Firmly press nuts into log to secure.

Nutrition Facts : Calories 150, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 25 mg, Sodium 350 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g

HERB-AND-NUT CREAM CHEESE LOG



Herb-and-Nut Cream Cheese Log image

The party doesn't start until you put out this cheese log! Cream cheese and nuts lend their mild flavors, while Parmesan adds some zesty cheesiness.

Provided by My Food and Family

Categories     Meal Recipes

Time 10m

Yield Makes 12 servings, 2 Tbsp. cheese spread and 5 crackers each.

Number Of Ingredients 5

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/3 cup KRAFT Grated Parmesan Cheese
1/2 cup chopped toasted pecans, divided
1/4 cup chopped fresh parsley
round buttery crackers

Steps:

  • Mix cream cheese, Parmesan and 1/4 cup nuts.
  • Shape into 8-inch log. Roll in combined remaining nuts and parsley; press gently into log to secure.
  • Serve with crackers.

Nutrition Facts : Calories 190, Fat 15 g, SaturatedFat 6 g, TransFat 0.5 g, Cholesterol 30 mg, Sodium 260 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g

HERB-AND-NUT CREAM CHEESE LOG



Herb-and-Nut Cream Cheese Log image

Parmesan, cream cheese and toasted pecans are rolled in nuts and fresh parsley for a tasty, festive appetizer.

Provided by Allrecipes Member

Time 10m

Yield 12

Number Of Ingredients 5

1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
⅓ cup KRAFT Grated Parmesan Cheese
½ cup chopped toasted PLANTERS Pecans, divided
¼ cup chopped fresh parsley
1 (16 ounce) package RITZ Crackers

Steps:

  • Mix cream cheese, Parmesan and 1/4 cup nuts.
  • Shape into 8-inch log. Roll in combined remaining nuts and parsley; press gently into log to secure.
  • Serve with crackers.

Nutrition Facts : Calories 284.6 calories, Carbohydrate 25.3 g, Cholesterol 23.9 mg, Fat 19 g, Fiber 0.5 g, Protein 5.2 g, SaturatedFat 6.2 g, Sodium 438.2 mg, Sugar 2.5 g

CREAM CHEESE LOG



Cream Cheese Log image

Make and share this Cream Cheese Log recipe from Food.com.

Provided by Jen T

Categories     Spreads

Time 15m

Yield 1 Log

Number Of Ingredients 5

250 g cream cheese
2 cloves garlic, crushed
2 -3 gherkins, finely chopped
freshly ground black pepper
chopped nuts

Steps:

  • Soften cream cheese in microwave.
  • Beat in garlic and pepper.
  • Add finely chopped gherkins& mix well.
  • Sprinkle chopped nuts onto plastic cling wrap.
  • Place mixture onto nuts in a log shape and roll up with the aid of the cling wrap coating evenly.
  • Chill thoroughly before serving on crackers, crisp toast triangles or slices of cucumber.
  • Alternative flavourings, eg.
  • chopped green pepper, finely chopped spring (green) onion, or herbs can be used in place of the gherkins.

Tips:

  • Choose fresh herbs and nuts: The fresher the ingredients, the better the flavor of your cream cheese log will be. Look for herbs that are brightly colored and fragrant, and nuts that are free of blemishes and rancidity.
  • Use a variety of herbs and nuts: Don't be afraid to experiment with different combinations of herbs and nuts to create a unique flavor profile. Some popular options include basil, chives, dill, parsley, thyme, walnuts, pecans, and almonds.
  • Chop the herbs and nuts finely: This will help them to distribute evenly throughout the cream cheese log. You can chop them by hand or use a food processor.
  • Use high-quality cream cheese: The better the quality of the cream cheese, the better the flavor of your cream cheese log will be. Look for cream cheese that is made with fresh milk and cream.
  • Chill the cream cheese log before serving: This will help it to firm up and make it easier to slice.

Conclusion:

Herb and nut cream cheese logs are a delicious and versatile appetizer that can be enjoyed by people of all ages. They are perfect for parties, potlucks, and other gatherings. With a little creativity, you can create a cream cheese log that is sure to impress your guests. So next time you are looking for a quick and easy appetizer, give herb and nut cream cheese logs a try. You won't be disappointed!

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