Best 3 Herb Rice Mix Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Herb rice mix is a versatile and flavorful dish that can be enjoyed as a side dish or main course. It's typically made with rice, herbs, and vegetables, and can be cooked in a variety of ways. Whether you're looking for a quick and easy meal or a more elaborate dish, there's sure to be a herb rice mix recipe that's perfect for you.

Let's cook with our recipes!

HERB MIX FOR RICE



Herb Mix for Rice image

This flavorful herb mix for rice is a great recipe to mix ahead as a side with baked chicken or pork chops. Just increase or decrease the amount for the servings needed. -Arlene Haupt, Madison, Wisconsin

Provided by Taste of Home

Categories     Side Dishes

Time 25m

Yield 4 servings.

Number Of Ingredients 9

5 tablespoons beef bouillon granules
3 tablespoons dried parsley flakes
2 tablespoons dried minced onion
4 teaspoons dried basil
2 teaspoons dried thyme
1 teaspoon garlic powder
ADDITIONAL INGREDIENTS (for each batch):
2 cups water
1 cup uncooked long grain rice

Steps:

  • In an airtight container, combine the first six ingredients. Store in a cool, dry place for up to 1 year. Yield: 4 batches (about 3/4 cup total). , To prepare rice: In a saucepan, bring water and 3 tablespoons herb mix to a boil. Stir in rice. Reduce heat; cover and simmer for 15 minutes or until rice is tender and liquid is absorbed.

Nutrition Facts : Calories 179 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 742mg sodium, Carbohydrate 39g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.

NUTTY HERB RICE SEASONING MIX



Nutty Herb Rice Seasoning Mix image

This makes a great gift with the instructions for making a delicious rice side dish. It has good flavor and easy to do. Just mix up a batch and put it in a sealed plastic container for your own use. Or share it with a friend.

Provided by Mimi in Maine

Categories     Brown Rice

Time 10m

Yield 2 cups

Number Of Ingredients 10

1 cup sliced almonds
1/2 cup instant chicken bouillon
1/2 cup parsley
1 tablespoon dried basil
1 tablespoon dried onion flakes
1 tablespoon dried dill weed
2 teaspoons seasoning salt (I use Morton's Natures Seasons Seasoning Blend, but your favorite will do)
1 teaspoon garlic powder
1/2 teaspoon dried lemon peel
1/2 teaspoon ground black pepper

Steps:

  • Place in bowl or resealable plastic bag; stir or shake till mixed well.
  • TO MAKE RICE:.
  • Combine 1 cup uncooked raw rice, 2 cups water, 3 tablespoons seasoning mix (above), and 1 tablespoon butter.
  • Bring to a boil, cover, reduce heat to low.
  • Cook about 20-25 minutes or until all liquid is absorbed.

HERB-RICE MIX



Herb-Rice Mix image

Make and share this Herb-Rice Mix recipe from Food.com.

Provided by Dancer

Categories     Rice

Time 20m

Yield 2 serving(s)

Number Of Ingredients 6

1 cup instant rice
2 beef bouillon cubes or 2 chicken bouillon cubes
1/2 teaspoon salt
1/2 teaspoon dried marjoram
1/2 teaspoon dried thyme
1 teaspoon dried onion flakes

Steps:

  • Place all ingredients in airtight plastic bag with these directions.
  • Mix with 2 cups cold water and 1 tablespoon butter in heavy saucepan.
  • Bring to a boil over high heat, stirring once with a fork.
  • Reduce heat, cover and simmer 12 to 14 minutes, or until all liquid is absorbed.

Tips:

  • Prep Ingredients: Before starting, measure and prep all ingredients. This will make the cooking process smoother.
  • Choose the Right Rice: Different types of rice have different cooking times and textures. Use long-grain rice for this recipe.
  • Toast the Rice: Toasting the rice before cooking gives it a nutty flavor and prevents it from sticking together.
  • Use the Correct Water Ratio: The amount of water you use will affect the texture of the rice. Follow the recipe's instructions for the best results.
  • Cook Over Medium Heat: Cooking the rice over medium heat allows it to cook evenly without burning.
  • Don't Stir the Rice: Stirring the rice while it cooks can make it gummy. Stir only once, gently, after adding the water.
  • Let the Rice Rest: After cooking, let the rice rest for a few minutes before serving. This allows the rice to absorb any remaining moisture.
  • Season to Taste: Add salt and pepper to taste before serving. You can also add other herbs or spices, such as garlic powder, onion powder, or dried thyme.

Conclusion:

This herb rice mix is a versatile and flavorful side dish that can be paired with a variety of main courses. It is easy to make and can be tailored to your own taste preferences. Experiment with different herbs and spices to create a unique and delicious rice dish. Whether you are looking for a simple side dish or a more elaborate meal, this herb rice mix is a great option.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #for-1-or-2     #condiments-etc     #side-dishes     #rice     #herb-and-spice-mixes     #stove-top     #dietary     #cooking-mixes     #pasta-rice-and-grains     #equipment     #number-of-servings

Related Topics