Best 6 Holiday Cider Recipes
The holiday season is a time of joy, festivities, and delicious food. It's also a time when we tend to indulge in sweet and savory treats, and what better way to do that than with a warm and comforting cup of holiday cider? This timeless beverage, made from fresh apples, spices, and citrus fruits, is a staple in many holiday celebrations. Whether you're looking for a classic recipe or a more modern twist, there's a holiday cider recipe out there to suit every taste. So, gather your ingredients, grab a cozy mug, and let's embark on a journey to find the best holiday cider recipe that will bring warmth and cheer to your festive gatherings.
Here are our top 6 tried and tested recipes!
HOLIDAY SPICED CIDER RECIPE BY TASTY
Here's what you need: orange, whole clove, apple, whole allspice, cinnamon sticks, apple cider, brown sugar, nutmeg, whiskey
Provided by Tasty
Categories Drinks
Yield 8 servings
Number Of Ingredients 9
Steps:
- Pierce orange with cloves. (If you have a tea infuser, tea bag or cheese cloth, you can use that to keep the spices under control).
- Pierce apple with allspice.
- Put the orange, apple, cinnamon sticks, apple cider, brown sugar and nutmeg into your slow cooker.
- Turn on high for 2 hours, then keep warm on low until you're ready to drink.
- Drink as is or with a shot (or two) of whiskey, rum, etc.
- Enjoy!
Nutrition Facts : Calories 285 calories, Carbohydrate 71 grams, Fat 0 grams, Fiber 2 grams, Protein 0 grams, Sugar 61 grams
HOT HOLIDAY CIDER
This slightly tart apple cider is perfect for a holiday open house. It fills the room with a wonderful aroma. -Cindy Tobin, West Bend, Wisconsin
Provided by Taste of Home
Time 3h10m
Yield 16 servings (about 3/4 cup each).
Number Of Ingredients 7
Steps:
- Place first four ingredients in a 5- or 6-qt. slow cooker. Place spices on a double thickness of cheesecloth. Gather corners of cloth to enclose spices; tie securely with string. Add to slow cooker., Cook, covered, on low until heated through, 3-4 hours. Discard spice bag. Serve warm.
Nutrition Facts : Calories 127 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 14mg sodium, Carbohydrate 32g carbohydrate (30g sugars, Fiber 0 fiber), Protein 1g protein.
HOLIDAY CIDER
Great cocktail for Christmas family gatherings. Refrigerate if not serving immediately and reheat as needed.
Provided by MATTOON250
Categories Drinks Recipes Cider Recipes
Time 15m
Yield 24
Number Of Ingredients 4
Steps:
- Stir apple cider, cranberry juice, amaretto, and cinnamon together in a large pot over medium-low heat to heat through and let flavors meld, about 10 minutes.
Nutrition Facts : Calories 233.9 calories, Carbohydrate 45.5 g, Fat 0.2 g, Fiber 0.2 g, Sodium 21.8 mg, Sugar 39.9 g
HOLIDAY SPICED CIDER
The spices and apples in this spiced cider will make your entire house smell of the holidays. The clove and cinnamon, mixed with the warm cider, is the perfect combination on a cool, crisp day. We added the optional spiced rum and sugar. It was delicious! There is a very small amount of alcohol for the quantity it makes, but will...
Provided by Dawn Emel
Categories Hot Drinks
Time 20m
Number Of Ingredients 7
Steps:
- 1. Pour cider into a stove top pot. Turn stove on to medium.
- 2. Add sliced apple and oranges, cinnamon sticks, clove and optional ingredients.
- 3. Simmer for 10 minutes to get flavors to start releasing and blending.
- 4. Turn down and keep warm. This will keep on your stove for 2-3 hours if not kept on high of heat.
- 5. When adding the spiced rum, I only add enough to flavor the batch just a little. You can add more to your individual cups if you want.
HOLIDAY HOT CINNAMON CIDER
Make and share this Holiday Hot Cinnamon Cider recipe from Food.com.
Provided by looneytunesfan
Categories Beverages
Time 15m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- In saucepan, combine apple cider, cinnamon candies and allspice. Bring to a boil. Reduce heat. Cover and simmer for 5 minutes. Remove allspice. Stir in honey.
HOLIDAY PUNCH CROCK POT CIDER
This is a comfort drink that gives your Home a Beautiful Aroma. Full of spices like cinnamon, nutmeg, cloves, ginger & cardamom. Like fruity Chai. I favor the Apple Schnapp or Buttershots if you opt for booze. You can always make it without the booze and let those that want it add it themselves. It would be fun to try the different kinds.
Provided by Rita1652
Categories Punch Beverage
Time 2h10m
Yield 20 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients in crock pot except for the booze.
- Heat on high for 2 hours, then keep warm on low.
- Just before serving add booze if you want.
- Adding water if needed.
- Enjoy!
- Happy Holidays!
Tips:
- Choose the right apples: Different varieties of apples will produce different flavors of cider, so choose a variety that you enjoy the taste of. Some good choices include Honeycrisp, Granny Smith, and McIntosh.
- Wash the apples thoroughly: This will remove any dirt or pesticides from the apples and help to ensure that your cider is clean and safe to drink.
- Cut the apples into small pieces: This will help them to release their juice more easily.
- Use a good quality cider press: A good quality cider press will help you to extract the maximum amount of juice from your apples. If you don't have a cider press, you can also use a food processor or blender to puree the apples and then strain the juice through a cheesecloth.
- Add spices to taste: Spices such as cinnamon, nutmeg, and cloves can add a delicious flavor to your cider. Start with a small amount and add more to taste.
- Sweeten the cider to taste: If you like your cider sweet, you can add some sugar or honey. Start with a small amount and add more to taste.
- Let the cider ferment: Fermenting the cider will help to develop its flavor and make it more alcoholic. You can ferment the cider for a few days or up to a few weeks, depending on how strong you want it to be.
- Bottle the cider: Once the cider has fermented, you can bottle it and store it in a cool, dark place. The cider will continue to age and develop flavor over time.
Conclusion:
Making apple cider at home is a fun and rewarding experience. With a little patience and effort, you can create a delicious and refreshing beverage that you can enjoy all year long. So next time you're looking for a refreshing drink, give homemade apple cider a try!
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