Best 3 Holiday Hot Buttered Rum Recipes

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As the holiday season approaches, many people look forward to indulging in delicious and heartwarming beverages. A classic holiday drink that embodies the festive spirit is "Holiday Hot Buttered Rum." With its rich, creamy texture, aromatic spices, and a touch of rum, this drink is perfect for sipping by the fireplace or sharing with loved ones during holiday gatherings. In this article, we will guide you through finding the best recipe for your holiday hot buttered rum, ensuring that you can savor this delectable drink to its fullest. We will explore various recipes that cater to different tastes and preferences, providing you with the necessary information to make the perfect holiday hot buttered rum that will warm your heart and embrace the festive cheer.

Let's cook with our recipes!

HOLIDAY HOT BUTTERED RUM BATTER



Holiday Hot Buttered Rum Batter image

Paleo-friendly, unique in flavor, and easy to assemble. By using organic grass-fed dairy butter and pure maple syrup, you cannot miss with this blend. Guilt can be thrown to the wind... almost anyway! Caution, do not drink and drive! Keeps in the refrigerator until ready to use, up to 1 month.

Provided by gem bee

Categories     Side Dish     Sauces and Condiments Recipes     Compound Butter Recipes

Time 8h10m

Yield 12

Number Of Ingredients 5

½ cup salted butter, at room temperature
3 tablespoons pure maple syrup
2 teaspoons pumpkin pie spice
1 teaspoon rum extract
1 teaspoon ground cinnamon

Steps:

  • Combine butter, maple syrup, pumpkin pie spice, rum extract, and cinnamon in a small bowl. Blend with a wooden spoon or electric mixer until thoroughly mixed and smooth. Cover with plastic wrap and refrigerate, 8 hours to overnight.

Nutrition Facts : Calories 83.1 calories, Carbohydrate 3.7 g, Cholesterol 20.3 mg, Fat 7.7 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 4.9 g, Sodium 55.1 mg, Sugar 3 g

HOLIDAY HOT BUTTERED RUM MIX



Holiday Hot Buttered Rum Mix image

My family loves serving this rich and delicious beverage around the holidays. It can be made with or without alcohol, so everyone enjoys it! -Alisa Pirtle, Browns Valley, California

Provided by Taste of Home

Time 10m

Yield 52 servings (13 cups hot buttered rum mix)

Number Of Ingredients 9

2 cups butter, softened
3-3/4 cups confectioners' sugar
2-1/4 cups packed brown sugar
1 teaspoon vanilla extract
2 quarts vanilla ice cream, softened
EACH SERVING:
3/4 cup boiling water
1 to 2 tablespoons rum or brandy
Ground cinnamon and nutmeg to taste

Steps:

  • Cream butter and sugars until smooth. Beat in vanilla and ice cream. Store in freezer containers in freezer. To prepare buttered rum drink: Place 1/4 cup butter mixture in a 10- or 12-ounce mug. Stir in boiling water and rum. Sprinkle with cinnamon and nutmeg to taste.

Nutrition Facts :

HOLIDAY HOT BUTTERED RUM



Holiday Hot Buttered Rum image

This wonderfully warm buttered rum is a festive treat at any holiday gathering. Mixture can be frozen for up to 1 month.

Provided by Lisa

Categories     Drinks Recipes     Punch Recipes     Adult Punch Recipes

Time 20m

Yield 16

Number Of Ingredients 7

1 cup butter
1 cup firmly packed brown sugar
¾ cup white sugar
2 cups vanilla ice cream, softened
10 cups boiling water, or more as needed
2 cups rum
1 teaspoon ground nutmeg, or as needed

Steps:

  • Combine butter, brown sugar, and white sugar in a 2-quart saucepan. Cook over medium heat, stirring occasionally, until mixture comes to a boil and sugars dissolve, 6 to 8 minutes.
  • Mix hot butter mixture into ice cream in a large bowl.
  • Fill each mug with 3/4 cup boiling water, 1/4 cup ice cream mixture, and 2 tablespoons rum. Sprinkle nutmeg on top.

Nutrition Facts : Calories 288.6 calories, Carbohydrate 26.9 g, Cholesterol 37.8 mg, Fat 13.4 g, Fiber 0.2 g, Protein 0.7 g, SaturatedFat 8.5 g, Sodium 103.5 mg, Sugar 26.3 g

Tips:

  • Use fresh, high-quality ingredients. The better the ingredients, the better the hot buttered rum will be.
  • Use a good quality rum. A dark rum will give a richer flavor than a light rum, but you can use either one.
  • Be careful not to overheat the rum. If the rum gets too hot, it will lose its flavor.
  • Serve the hot buttered rum immediately. It is best enjoyed when it is hot and fresh.
  • Garnish the hot buttered rum with a cinnamon stick or nutmeg. This will add a festive touch and enhance the flavor of the drink.

Conclusion:

Hot buttered rum is a delicious and festive holiday drink that is easy to make at home. With just a few simple ingredients, you can create a warm and comforting beverage that is perfect for enjoying on a cold winter night. So next time you're looking for a special holiday drink, give hot buttered rum a try. You won't be disappointed.

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