Best 3 Holiday Rum Punch Recipes
During the holiday season, gatherings and festivities abound. Whether you're hosting a cozy family gathering or a lively party with friends, serving a festive and flavorful holiday rum punch is a surefire way to spread cheer and create memories. This classic cocktail, with its vibrant red hue and aromatic spices, is a timeless symbol of the holiday spirit. In this guide, we'll take you on a delightful journey to discover the best recipe for a holiday rum punch that's both easy to make and bursting with holiday cheer.
Let's cook with our recipes!
CHRISTMAS PARTY HOLIDAY RUM PUNCH
I found this on the internet (www.drinkoftheweek.com ) and I am posting this for safe keeping. I also plan on making this for a holiday party. I was looking for something to put in an old punch bowl...
Provided by petlover
Categories Christmas
Time 2h
Yield 20 cups
Number Of Ingredients 11
Steps:
- In a punch bowl, combine sugar, oj, and lemon juice: stir until sugar dissolves.
- Add cherries, triple sec, rum orange slices, lemon slices and pineapple chunks.
- Stir and refrigerate for 1-2 hours to allow the flavours to blend.
- Pour in Seltzer and add ice just before serving.
HOLIDAY RUM PUNCH REMIX
Steps:
- Mix the cranberry juice, rum, lime juice, nutmeg, cinnamon sticks and tangerine slices in a punch bowl and chill. Serve over ice.
HOLIDAY RUM PUNCH
Categories Citrus Christmas Thanksgiving Quick & Easy
Yield approx. 15-20 cups, fills a punch bowl
Number Of Ingredients 10
Steps:
- 1. Cover the following ingredients with water and bring mixture to a boil: whole cloves, cinnamon sticks and orange rind. Boil until the water has boiled down to about half of what you started with, strain and set liquid spice mixture aside. 2. In your chosen punch bowl or container mix together the following: all juices, sugar, rum, angostura bitters and liquid spice mixture. 3. Garnish with approx. 4 cinnamon sticks. 4. Chill a couple of hours, then serve!
Tips:
- Fresh Ingredients: Use fresh fruits and juices whenever possible for the best flavor and nutritional value.
- Variety of Fruits: Experiment with different tropical fruits to create unique and flavorful rum punches. Some popular choices include pineapple, orange, guava, mango, and papaya.
- Quality Rum: Choose a high-quality rum that has a smooth taste and complements the flavors of the fruits. Dark rum is a classic choice for rum punch, but you can also use light rum or a combination of both.
- Balance of Sweet and Sour: Adjust the amount of sugar or sweetener to your taste. You want the rum punch to be sweet, but not too sweet. A little bit of sourness from lime or lemon juice can help to balance out the sweetness and create a refreshing drink.
- Chill Before Serving: Chill the rum punch before serving for a refreshing and flavorful drink. You can also add ice cubes or frozen fruit to keep it cold.
- Garnish for Presentation: Garnish the rum punch with fresh fruit slices, mint leaves, or a cinnamon stick for an attractive presentation.
Conclusion:
Holiday rum punch is a festive and flavorful cocktail that is perfect for any celebration. With its vibrant colors, tropical flavors, and refreshing taste, it's sure to be a hit with your guests. Experiment with different fruits and spices to create your own unique rum punch recipe, and enjoy this delicious and festive drink all season long.
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