Best 4 Homemade Cheesy Italian Hamburger Helper Recipes
Cooking a delicious and comforting homemade Cheesy Italian Hamburger Helper is a delightful culinary experience that allows you to create a hearty and flavorful meal for your family and friends. This dish combines the goodness of ground beef, pasta, and a creamy, cheesy sauce infused with zesty Italian flavors. With readily available ingredients and a step-by-step guide, you'll learn how to prepare this classic American comfort food in the comfort of your own kitchen. Get ready to tantalize your taste buds with this satisfying and cheesy Italian Hamburger Helper recipe that promises to be a hit at your dinner table.
Let's cook with our recipes!
HOMEMADE HAMBURGER HELPER
Make the cheesy pasta dish of your cravings with this easy Homemade Hamburger Helper recipe! Pasta and ground beef are sautéed and covered in a creamy tomato & cheese sauce.
Provided by Jessica
Categories Dinner Ideas
Time 30m
Number Of Ingredients 14
Steps:
- In a large sauté pan with a lid, brown the ground beef over medium high heat. Remove cooked ground beef from pan and set aside, reserving 2 tablespoons of grease in the pan.
- Cook the onion until soft, about 5 minutes. Add the garlic for the last 30 seconds.
- Add the flour and stir to cook for about 1 minute, slowly stir in the beef broth and bring the mixture to a boil.
- Pour in the tomato sauce, Italian seasoning, seasoned salt, smoked paprika, garlic powder and pasta, stirring to combine. Cover with lid and sauté for 12 to 15 minutes or until pasta is cooked, stirring occasionally.
- Add in the cream and cheese and stir until all the cheese melted. Add back in ground beef, cook for 2 to 3 minutes more to re-heat ground beef and serve immediately!
Nutrition Facts : Calories 590 calories, Carbohydrate 25 grams carbohydrates, Cholesterol 152 milligrams cholesterol, Fat 35 grams fat, Fiber 2 grams fiber, Protein 42 grams protein, SaturatedFat 18 grams saturated fat, ServingSize 1, Sodium 870 grams sodium, Sugar 4 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 13 grams unsaturated fat
HOMEMADE CHEESEBURGER MACARONI HAMBURGER HELPER
We like Hamburger Helper but we don't like the MSG or other icky ingredients! You can prepare "sauce packets" ahead of time to save time. Increase/alter seasonings and/or cheese to suit your tastes!
Provided by MDMama
Categories Meat
Time 22m
Yield 4 , 4 serving(s)
Number Of Ingredients 11
Steps:
- Brown ground beef in a large skillet. Drain.
- Add hot water, milk, pasta and "sauce packet" ingredients.
- Bring to a boil, cover, reduce heat and simmer 12 minutes or until pasta is tender.
- In the last few minutes of cook time, add cheese, stir and re-cover.
- When pasta is tender and cheese is melted, remove heat and uncover.
- Let stand about 5 minutes. Sauce will thicken as it stands.
- Top with additional cheese if you like.
Nutrition Facts : Calories 961.9, Fat 49, SaturatedFat 22.8, Cholesterol 270.5, Sodium 1049.5, Carbohydrate 39.6, Fiber 1.8, Sugar 2.4, Protein 85.3
MOM'S ITALIAN "HAMBURGER HELPER"
My mother never bought the box mix, but called this Hamburger Helper. Easy to fix, and kids love it!
Provided by hokiegal
Categories One Dish Meal
Time 25m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Cook pasta as directed on box.
- Meanwhile, brown ground beef with garlic powder and Italian seasoning.
- Drain grease and add sauce.
- Heat.
- Drain pasta and add to sauce mixture.
- Stir in cheese until it just melts.
- Serve with garlic bread and salad.
Nutrition Facts : Calories 595.4, Fat 22.1, SaturatedFat 9.9, Cholesterol 82.1, Sodium 460.1, Carbohydrate 63.6, Fiber 3.5, Sugar 6, Protein 33.2
CHEESY STOVETOP MAC WITH SAUSAGE AND KALE
Quick, easy and delicious, this one-pan meal is perfect for weeknights when cleaning up is the last thing you want to do. It's reminiscent of hamburger skillet macs, which gained popularity in the 1970s, thanks to Hamburger Helper, when beef prices were high and families wanted to stretch a pound of meat. This kale-packed version spices up that classic with herby sweet Italian sausage, fresh garlic, red-pepper flakes and hot sauce. Like the original, the starch from the pasta helps thicken the cooking liquid into a quick sauce that becomes creamy once the cheese is added. Serve with a crisp green salad and toasted bread.
Provided by Romel Bruno
Categories dinner, easy, weekday, pastas, main course
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- Heat the olive oil in a large, wide pot or a very large, deep skillet over medium-high, then add the onion, kale and ½ teaspoon salt and cook, stirring occasionally, until the kale has cooked down and the onion is smaller in size, 4 to 5 minutes.
- Add the garlic and tomato paste and cook, stirring often, until the paste darkens slightly, 1 to 3 minutes.
- Add the sausage and cook, breaking the meat into small pieces, until it loses its pink color, 4 to 5 minutes.
- Add the red-pepper flakes, sprinkle with salt and give everything a good stir. Add the chicken broth and pasta and stir to combine. Bring the liquid to a boil, then reduce the heat to low, place a lid on the pan and cook until the pasta is soft but still has some bite to it, about 10 minutes. Be sure to check on the pasta and stir every now and again. (The sauce will have thickened from the starch in the pasta.)
- Add the cheese and hot sauce and mix well. Add salt and additional hot sauce to taste before serving.
Tips:
- Use high-quality ground beef for the best flavor. Look for ground beef that is at least 80% lean. You can also use ground turkey or chicken if you prefer.
- Don't overcook the ground beef. Cook it just until it is no longer pink in the center. Overcooked ground beef will be dry and tough.
- Use a variety of vegetables in your hamburger helper. This will add flavor and nutrients to the dish. Some good choices include carrots, celery, onions, peppers, and zucchini.
- Season the hamburger helper to taste. Use a combination of salt, pepper, garlic powder, and onion powder. You can also add other spices and herbs, such as oregano, basil, or thyme.
- Serve the hamburger helper with your favorite toppings. Some good choices include shredded cheese, sour cream, salsa, or guacamole.
Conclusion:
Cheesy Italian Hamburger Helper is a quick and easy meal that is perfect for busy weeknights. It is also a great way to use up leftover ground beef. With its simple ingredients and delicious flavor, Cheesy Italian Hamburger Helper is a surefire hit with the whole family.
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