Craving a creamy, tangy dip or dressing to elevate your snacks and meals? Look no further! Homemade ranch dressing and dip mix is a versatile culinary creation that adds an irresistible zest to various dishes. This beloved classic, known for its rich, savory flavor profile, can be easily prepared in the comfort of your own kitchen using a few simple ingredients. Whether you're looking to enhance your favorite veggie platter, dunk your crispy chicken wings, or add a flavorful twist to your salads, our comprehensive guide will provide you with the best recipe for creating the perfect homemade ranch dressing and dip mix.
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HOMEMADE RANCH DRESSING AND DIP MIX
Give this versatile mix in a decorative jar with instructions for making dip or dressing. Then tuck it into a gift basket along with a pretty serving bowl and snack crackers or chips. -Joan Hallford, North Richland Hills, Texas
Provided by Taste of Home
Time 10m
Yield 1 cup dressing or 2 cups dip per batch.
Number Of Ingredients 13
Steps:
- Mix seasonings until well blended. Transfer to an airtight container. Store in a cool, dry place for up to 1 year. Shake to redistribute seasonings before using. Yield: 4 batches dressing or 2 batches dip (about 4 tablespoons mix).To prepare salad dressing: Whisk together mayonnaise, buttermilk and 1 tablespoon mix. Refrigerate, covered, at least 1 hour before serving. To prepare dip: Mix mayonnaise, sour cream and 2 tablespoons mix until blended. Refrigerate, covered, at least 2 hours before serving.
Nutrition Facts : Calories 108 calories, Fat 11g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 198mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein. 1/4 cup dip
HOMEMADE RANCH DRESSING AND DIP MIX
Ranch dip or dressing from scratch. I love Ranch dressing and dip. Sometimes the store is to far away. I live 30 minutes from an affordable grocery store.
Provided by SwoR8193
Categories Salad Dressings
Time 4m
Yield 1 cup approximately
Number Of Ingredients 8
Steps:
- Mix all ingredients and place in air tight jar.
- Stir one teaspoon of dressing/dip mix into 8 ounces of sour cream at a time to taste.
- Pour buttermilk into sour cream mixture until it is the desired thickness for dressing.
- Omit buttermilk for dip or use very little.
- This may also be added to a mayonnaise and buttermilk mixture if preferred or added to "soy" sour cream substitute with soy milk and a teaspoon of vinegar to make it vegan.
Tips:
- Use fresh herbs: Fresh herbs like dill, parsley, and chives add a vibrant flavor to the ranch dressing. If you don't have fresh herbs on hand, you can substitute dried herbs, but use half the amount since they are more concentrated.
- Don't over-process the dressing: Over-processing the dressing can make it too thick and creamy. Pulse the ingredients together in a blender or food processor until they are well combined, but still have a bit of texture.
- Let the dressing chill: Chilling the dressing for at least 30 minutes before serving allows the flavors to meld and develop. This will result in a more flavorful dressing.
- Use the dressing as a dip or spread: Ranch dressing is not just for salads. It can also be used as a dip for vegetables, chips, or crackers. It can also be used as a spread for sandwiches or wraps.
- Experiment with different flavors: The basic ranch dressing recipe can be easily customized to create different flavors. Try adding a teaspoon of garlic powder, onion powder, or paprika for a savory twist. Or, add a tablespoon of lemon juice or vinegar for a tangy flavor.
Conclusion:
Making homemade ranch dressing and dip mix is a quick and easy way to add flavor to your meals. With just a few simple ingredients, you can create a delicious dressing that is perfect for salads, vegetables, and dips. And because it's made with fresh ingredients, you can feel good about serving it to your family and friends. So next time you're in need of a flavorful dressing or dip, give this homemade ranch recipe a try. You won't be disappointed!
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