Best 2 Homemade Version Of Dairy Queen Moolatte Recipes
In the realm of frozen delights, the Dairy Queen Moolatte stands tall, tantalizing tastebuds with its symphony of flavors. An ethereal blend of velvety soft-serve ice cream, creamy milk, and the perfect touch of sweetness, this iconic treat has captured the hearts of frozen dessert enthusiasts worldwide. Yet, in the pursuit of culinary exploration, many have embarked on a quest to replicate this delectable creation in the comfort of their own kitchens. This article aims to guide you through the culinary journey of crafting a homemade version of the Dairy Queen Moolatte, unlocking the secrets to achieving that perfect balance of flavors and textures that will transport you to a realm of frozen bliss.
Here are our top 2 tried and tested recipes!
DAIRY QUEEN MOOLATTE
Make and share this Dairy Queen Moolatte recipe from Food.com.
Provided by adopt a greyhound
Categories Beverages
Time 4m
Yield 2 drinks, 2 serving(s)
Number Of Ingredients 9
Steps:
- Combine the coffee, milk, half & half, sugar and salt in a blender and mix on medium speed for 15 seconds to dissolve the sugar.
- Add ice cream, and chocolate or caramel syrup, then blend on high speed until smooth and creamy.
- Stop blender and stir mixture with a spoon if necessary to help blend ingredients.
- Add the ice cubes, and use the pulse/ice feature to crush the ice into tiny bits, blending into the mixture.
- Pour drink into two 16 oz glasses, and top with whipped cream.
- Drizzle either the chocolate or caramel syrup over the whipped topping -- serve immediately.
- Makes two 16 oz Moolattes or 1 and a half MEGA-Moolattes.
- *Use 3 Tablespoons of French Roast coffee, with 8 ounces of water in your coffee machine.
Nutrition Facts : Calories 542.2, Fat 31.2, SaturatedFat 19.3, Cholesterol 94.3, Sodium 322.8, Carbohydrate 62.3, Fiber 3, Sugar 49.6, Protein 10.5
JUST LIKE DAIRY QUEEN MOOLATTE'S
In this economy it is nice to be able to recreate treats like this at home for a lot less money! 10/2/13 It was just brought to my attention that the recipe was created by Todd Wilbur www.TopSecretRecipes.com
Provided by Mamas Kitchen Hope
Categories Beverages
Time 10m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Dissolve sugar in espresso and chill till cold. Combine all ingredients in blender till ice is crushed and drink is smooth. Pour into two 16 oz glasses, and top with whipped cream.
- Mocha version--reduce granulated sugar to 1/4 cup and add 1/4 cup fudge topping to the blender before blending.
- Caramel version-- reduce granulated sugar to 1/4 cup and add 1/4 cup caramel topping to blender.
Nutrition Facts : Calories 424, Fat 15.8, SaturatedFat 9.8, Cholesterol 62.4, Sodium 148.3, Carbohydrate 65.9, Fiber 0.9, Sugar 61.2, Protein 5.8
Tips:
- Ensure that all ingredients, especially the milk and ice cream, are cold before starting. This helps create a thick, creamy shake.
- If you prefer a sweeter shake, add more chocolate syrup or sugar to taste.
- For a more intense chocolate flavor, use a premium quality cocoa powder.
- Adjust the thickness of the shake by adding more or less milk. For a thicker shake, use less milk and more ice cream.
- Garnish the shake with whipped cream, chocolate shavings, or a cherry for an extra special touch.
Conclusion:
Indulge in the rich, creamy goodness of this homemade Dairy Queen MooLatte, crafted with simple ingredients and bursting with chocolatey delight. Whether you're seeking a refreshing treat on a hot summer day or a cozy companion on a chilly evening, this shake is sure to satisfy your cravings. So gather your ingredients, blend them together, and savor the irresistible flavors of this classic DQ treat in the comfort of your own home.
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