Are you looking for a delightful and refreshing side dish or dessert? Honey walnut fruit salad is a delightful combination of sweet and crunchy flavors that is sure to please everyone at your next gathering. With its vibrant colors and variety of textures, this salad is not only delicious but also visually appealing. In this article, we will explore the best recipes for honey walnut fruit salad, providing you with step-by-step instructions and ingredient suggestions to create the perfect dish for any occasion. From classic recipes to unique variations, we have gathered a collection of the tastiest and most creative recipes to satisfy your cravings.
Check out the recipes below so you can choose the best recipe for yourself!
WALNUT FRUIT SALAD
"This recipe is from a coworker. She's always asked to bring this dish to work parties," writes Diane Cohen of Saint Louis, Missouri. Fresh fruit and homemade dressing sets it apart, and walnuts add a nice crunch.
Provided by Taste of Home
Categories Breakfast Brunch Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large salad bowl, combine the apples, bananas, oranges, grapes, lettuce and lemon juice. In a small bowl, combine mayonnaise and honey. Pour over salad and toss to coat. Sprinkle with walnuts. Serve immediately.
Nutrition Facts : Calories 299 calories, Fat 16g fat (2g saturated fat), Cholesterol 4mg cholesterol, Sodium 72mg sodium, Carbohydrate 39g carbohydrate (33g sugars, Fiber 4g fiber), Protein 4g protein.
HONEY-VANILLA FRUIT SALAD
Provided by Food Network
Time 30m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Trim off all the peel and white pith from the oranges. Halve lengthwise and then slice crosswise into half-moons (remove any seeds). Transfer to a large bowl and add the strawberries and grapes.
- Combine the honey and vanilla bean in a small saucepan and warm, stirring, over low heat until the honey is warm and pourable and speckled with vanilla beans, about 3 minutes. Remove the vanilla bean and scrape out any remaining seeds and stir them back into the honey; discard the bean pod. Pour over the fruit and toss well. Set aside to cool. Serve at room temperature or refrigerate until cold.
FRESH FRUIT SALAD WITH HONEY VANILLA YOGURT
Provided by Ina Garten
Time 10m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Combine the yogurt, honey, vanilla extract, and vanilla bean seeds in a bowl and set aside. Combine the orange juice and banana slices in a separate bowl. Add the berries and grapes and gently mix the fruit mixture together. Spoon the fruit into serving bowls and top with the yogurt.
SPINACH AND FRUIT HONEY SALAD
Fresh spinach leaves topped with strawberries, bananas, mandarin oranges, Craisins®, toasted sesame seeds, walnuts, and a honey dressing. Also good with some chicken strips mixed in.
Provided by grumpybutt
Categories Salad Green Salad Recipes Spinach Salad Recipes
Time 15m
Yield 6
Number Of Ingredients 11
Steps:
- Toss spinach, strawberries, bananas, mandarin oranges, cranberries, and walnuts together in a large bowl.
- Combine vinegar, oil, honey, and garlic powder in a jar with a tight-fitting lid. Seal jar and shake vigorously until the ingredients emulsify into a dressing; pour over the spinach mixture. Sprinkle sesame seeds over salad to serve.
Nutrition Facts : Calories 373.2 calories, Carbohydrate 39 g, Fat 24.7 g, Fiber 4.5 g, Protein 3.7 g, SaturatedFat 3.6 g, Sodium 22.1 mg, Sugar 29.7 g
HONEY FRUIT SALAD
A light honey and lime dressing brings out the flavor of canned and fresh fruits. This is a colorful addition to any early-morning meal.
Provided by Taste of Home
Categories Brunch
Time 10m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine fruit. In a small bowl, combine the honey, lime juice, zest and vanilla. Pour over fruit; gently toss to coat. Sprinkle with poppy seeds. Garnish with mint if desired.
Nutrition Facts : Calories 185 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 9mg sodium, Carbohydrate 48g carbohydrate (44g sugars, Fiber 3g fiber), Protein 1g protein.
HONEY, WALNUT, AND DRIED-FRUIT TOPPING
Serve this crunchy-chewy mix as a topping for yogurt, oatmeal, and more.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Makes one 6-ounce jar
Number Of Ingredients 4
Steps:
- Stir together nuts and fruit; transfer to a 6-ounce jar. Top with honey.
HONEY LIME FRUIT SALAD
This salad is so refreshing and yummy! Seasonal fruit with a touch of lime and honey makes it elegant too! This recipe is also easily doubled or tripled for parties or large family gatherings!
Provided by Tryna P.
Categories Salad Fruit Salad Recipes
Time 20m
Yield 8
Number Of Ingredients 6
Steps:
- Combine bananas, strawberries, and blueberries in a bowl. Drizzle honey and lime juice over fruit; stir to coat. Sprinkle with pine nuts.
Nutrition Facts : Calories 115.1 calories, Carbohydrate 22.3 g, Fat 3.3 g, Fiber 3.2 g, Protein 2.4 g, SaturatedFat 0.5 g, Sodium 1.8 mg, Sugar 14.4 g
RAINBOW FRUIT SALAD WITH HONEY LIME DRESSING RECIPE BY TASTY
Here's what you need: fresh strawberry , kiwis, mangoes, bananas, fresh blurberry, honey, lime
Provided by Robin Broadfoot
Categories Sides
Time 30m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Quarter the strawberries and place into a large bowl.
- Dice the mango and place on top of the strawberries.
- Peel and dice the kiwi. Add into the bowl.
- Slice bananas and place in the bowl. Add in the blueberries.
- In a small bowl mix honey and lime juice.
- Pour syrup over the fruit and mix. Mix well.
- Enjoy!
Nutrition Facts : Calories 341 calories, Carbohydrate 86 grams, Fat 1 gram, Fiber 11 grams, Protein 4 grams, Sugar 63 grams
HONEY LIME FRUIT SALAD RECIPE BY TASTY
Here's what you need: fresh strawberry, kiwis, mangoes, bananas, fresh blueberry, honey, lime
Provided by Crystal Hatch
Categories Breakfast
Yield 4 servings
Number Of Ingredients 7
Steps:
- Place sliced fruits in a large bowl.
- In a small bowl, mix honey and lime juice. Pour syrup over the fruit and mix.
- Enjoy!
Nutrition Facts : Calories 283 calories, Carbohydrate 72 grams, Fat 1 gram, Fiber 8 grams, Protein 3 grams, Sugar 54 grams
Tips:
- For a sweeter salad, use ripe, juicy fruit. If your fruit is not very sweet, you can add a tablespoon or two of honey or sugar to the dressing.
- Feel free to add other types of fruit to the salad, such as strawberries, blueberries, or raspberries.
- Use a variety of nuts in the salad for different flavors and textures. Some good options include walnuts, almonds, pecans, and pistachios.
- If you don't have any fresh fruit on hand, you can use frozen or canned fruit. Just be sure to drain the canned fruit well before adding it to the salad.
- To make the dressing, simply whisk together the olive oil, vinegar, honey, and salt and pepper. You can also add a tablespoon or two of chopped fresh herbs, such as mint or basil, for extra flavor.
- Serve the salad immediately, or chill it for a few hours before serving. The salad will keep in the refrigerator for up to 3 days.
Conclusion:
This honey walnut fruit salad is a light, refreshing, and flavorful salad that is perfect for any occasion. It is also a great way to get your daily dose of fruits and vegetables. With a few simple ingredients and a little bit of time, you can create a delicious and healthy salad that everyone will enjoy.
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