Hot dog and bacon roll ups are an American culinary treat that combines the classic flavors of hot dogs and bacon into a convenient and delicious handheld snack. Consisting of a simple filling of hot dog and shredded cheese wrapped in bacon, then baked until the bacon is crispy and the cheese is melted, hot dog and bacon roll ups are a great party appetizer or easy weeknight meal. With just a few basic ingredients, you can create a culinary delight that is sure to please everyone at the table.
Check out the recipes below so you can choose the best recipe for yourself!
HOT DOG AND BACON ROLL-UPS
Serve this flavorful appetizer at a birthday party - the kids will love these hot dog and bacon roll-ups.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 4h20m
Yield 40
Number Of Ingredients 6
Steps:
- Mix brown sugar, mustard, garlic powder and chili powder in small bowl.
- Wrap each hot dog half with a half slice of bacon; secure with toothpick. Arrange a layer of roll-ups in bottom of 3 1/2- to 4-quart slow cooker. Sprinkle one-third of the sugar mixture on top. Repeat layering roll-ups and sugar mixture 2 more times, ending with sugar mixture.
- Cover and cook on high heat setting about 4 hours, gently stirring twice, until bacon is crisp. Turn to low heat setting to serve. Roll-ups will hold on low heat setting up to 2 hours.
Nutrition Facts : Calories 130, Carbohydrate 12 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Appetizer, Sodium 330 mg
HOT DOG AND BACON ROLL-UPS
Make and share this Hot Dog and Bacon Roll-Ups recipe from Food.com.
Provided by Gingerbear
Categories Lunch/Snacks
Time 3h30m
Yield 32 appetizers, 32 serving(s)
Number Of Ingredients 3
Steps:
- Take a piece of hot dog and piece of bacon, wrap bacon around hot dog.
- Stick a toothpick through bacon to hold.
- Place one layer in bottom of Crock Pot and cover with brown sugar.
- Repeat until all the hot dogs have been used.
- Cook 3 to 4 hours.
Tips:
- For a crispier roll-up, use a thicker cut of bacon.
- To make the roll-ups ahead of time, cook the bacon and hot dogs according to the recipe, then let them cool completely. Wrap the roll-ups tightly in plastic wrap and refrigerate for up to 3 days. When ready to serve, reheat the roll-ups in a preheated oven at 350 degrees Fahrenheit for 10-12 minutes, or until heated through.
- For a fun twist, try using different types of hot dogs, such as turkey or veggie dogs.
- Get creative with your toppings! Some other great options include shredded cheese, diced tomatoes, or your favorite barbecue sauce.
Conclusion:
Hot dog and bacon roll-ups are a quick and easy appetizer or snack that is sure to please everyone. They are perfect for parties, potlucks, or game day gatherings. With just a few simple ingredients, you can create a delicious and satisfying treat that will be enjoyed by people of all ages. So next time you are looking for a fun and easy recipe, give hot dog and bacon roll-ups a try!
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