Best 2 Hot Dog And Bacon Roll Ups Recipes

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Hot dog and bacon roll ups are an American culinary treat that combines the classic flavors of hot dogs and bacon into a convenient and delicious handheld snack. Consisting of a simple filling of hot dog and shredded cheese wrapped in bacon, then baked until the bacon is crispy and the cheese is melted, hot dog and bacon roll ups are a great party appetizer or easy weeknight meal. With just a few basic ingredients, you can create a culinary delight that is sure to please everyone at the table.

Check out the recipes below so you can choose the best recipe for yourself!

HOT DOG AND BACON ROLL-UPS



Hot Dog and Bacon Roll-Ups image

Serve this flavorful appetizer at a birthday party - the kids will love these hot dog and bacon roll-ups.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 4h20m

Yield 40

Number Of Ingredients 6

2 cups packed brown sugar
1 teaspoon ground mustard
1/2 teaspoon garlic powder
1 tablespoon chili powder
2 packages (1 pound each) hot dogs, cut crosswise in half
20 slices bacon (about 1 1/2 pounds), cut crosswise in half

Steps:

  • Mix brown sugar, mustard, garlic powder and chili powder in small bowl.
  • Wrap each hot dog half with a half slice of bacon; secure with toothpick. Arrange a layer of roll-ups in bottom of 3 1/2- to 4-quart slow cooker. Sprinkle one-third of the sugar mixture on top. Repeat layering roll-ups and sugar mixture 2 more times, ending with sugar mixture.
  • Cover and cook on high heat setting about 4 hours, gently stirring twice, until bacon is crisp. Turn to low heat setting to serve. Roll-ups will hold on low heat setting up to 2 hours.

Nutrition Facts : Calories 130, Carbohydrate 12 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Appetizer, Sodium 330 mg

HOT DOG AND BACON ROLL-UPS



Hot Dog and Bacon Roll-Ups image

Make and share this Hot Dog and Bacon Roll-Ups recipe from Food.com.

Provided by Gingerbear

Categories     Lunch/Snacks

Time 3h30m

Yield 32 appetizers, 32 serving(s)

Number Of Ingredients 3

2 (12 ounce) packages hot dogs, cut in half
brown sugar
1 lb bacon, cut into in the middle

Steps:

  • Take a piece of hot dog and piece of bacon, wrap bacon around hot dog.
  • Stick a toothpick through bacon to hold.
  • Place one layer in bottom of Crock Pot and cover with brown sugar.
  • Repeat until all the hot dogs have been used.
  • Cook 3 to 4 hours.

Tips:

  • For a crispier roll-up, use a thicker cut of bacon.
  • To make the roll-ups ahead of time, cook the bacon and hot dogs according to the recipe, then let them cool completely. Wrap the roll-ups tightly in plastic wrap and refrigerate for up to 3 days. When ready to serve, reheat the roll-ups in a preheated oven at 350 degrees Fahrenheit for 10-12 minutes, or until heated through.
  • For a fun twist, try using different types of hot dogs, such as turkey or veggie dogs.
  • Get creative with your toppings! Some other great options include shredded cheese, diced tomatoes, or your favorite barbecue sauce.

Conclusion:

Hot dog and bacon roll-ups are a quick and easy appetizer or snack that is sure to please everyone. They are perfect for parties, potlucks, or game day gatherings. With just a few simple ingredients, you can create a delicious and satisfying treat that will be enjoyed by people of all ages. So next time you are looking for a fun and easy recipe, give hot dog and bacon roll-ups a try!

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