In the chilly winter months, a hot mulled pineapple drink can be a delightful treat that warms the body and soul. With its sweet and tangy flavor, this comforting beverage is the perfect way to unwind after a long day or to enjoy with friends and family. Made with fresh pineapple, spices, and citrus, this drink is not only delicious but also packed with nutrients and antioxidants. Whether you prefer a classic recipe or a more modern twist, there are countless variations to choose from to suit your taste preferences. So, gather your ingredients, put on your apron, and let's embark on a culinary journey to find the best recipe for a hot mulled pineapple drink that will tantalize your taste buds and leave you feeling cozy and content.
Let's cook with our recipes!
HOT MULLED PINEAPPLE JUICE
Make and share this Hot Mulled Pineapple Juice recipe from Food.com.
Provided by Taylor in Belgium
Categories Beverages
Time 20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Put all ingredients in a pan and simmer for 15 minutes.
- Strain liquid off and garnish with an orange slice.
HOT MULLED PINEAPPLE DRINK
"This is a fun and different way to use pineapple juice," relates Margaret Wagner Allen from Abingdon, Virginia. "I like to serve this tasty hot beverage in tall mugs and top each drink with a whole clove pressed into a lemon slice."
Provided by Taste of Home
Time 20m
Yield 7 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, combine the first seven ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes. Strain. Garnish each serving with a lemon slice and cinnamon stick.
Nutrition Facts :
MULLED GIN
Infuse apple juice with festive spices to make this Christmassy gin cocktail
Provided by Miriam Nice
Categories Cocktails, Drink
Time 13m
Number Of Ingredients 12
Steps:
- Divide the gin between four small heatproof glasses or teacups.
- Tip the apple juice into a saucepan with the rest of the ingredients. Heat gently until simmering, then strain into a jug. Pour the mulled apple juice into the glasses with the gin and stir gently to combine. Garnish each glass with a bay leaf and half a lemon slice and serve warm.
Nutrition Facts : Calories 115 calories, Carbohydrate 12 grams carbohydrates, Sugar 12 grams sugar, Protein 0.1 grams protein, Sodium 0.01 milligram of sodium
HOT APPLE PINEAPPLE CIDER
A hot beverage like this is savored here when chilly weather returns after summer. The clove-studded orange slices are so attractive. -SueGronholz
Provided by Taste of Home
Time 45m
Yield 8-10 servings.
Number Of Ingredients 10
Steps:
- Cut orange slices in half. Using a wooden toothpick, poke holes in the peel of each orange slice at 1/2-in. intervals. Insert a clove into each hole; set aside., In a large saucepan, bring apple juice and cinnamon stick to a boil. Reduce heat; cover and simmer for 5 minutes. Stir in the pineapple juice, honey, lemon juice, zest and nutmeg; return to a boil. Reduce heat; cover and simmer for 5 minute. , Discard cinnamon stick. Garnish with orange slices. Serve warm with additional cinnamon sticks for stirrers if desired.
Nutrition Facts : Calories 137 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 16mg sodium, Carbohydrate 35g carbohydrate (31g sugars, Fiber 1g fiber), Protein 0 protein.
HOT MULLED WINE
This recipe of my grandmother's is always a hit at a get-together, especially on those cold, blustery days. I usually keep it warm in a slow cooker. You can use claret or Burgundy.
Provided by Jess
Categories Drinks Recipes Mulled Wine Recipes
Time 20m
Yield 9
Number Of Ingredients 7
Steps:
- Stir water and sugar together in a saucepan until sugar dissolves. Add lemon, cloves, and cinnamon stick; bring mixture to a boil and cook until flavors combine, about 10 minutes. Strain and return water mixture to the saucepan; discard lemon, cloves, and cinnamon stick.
- Stir claret wine into water mixture; heat until hot but not boiling, 5 to 10 minutes. Serve flecked with nutmeg.
Nutrition Facts : Calories 106.3 calories, Carbohydrate 13.5 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.3 g, Sodium 10.4 mg, Sugar 12.3 g
Tips:
- Choose ripe pineapples: The riper the pineapples, the sweeter and more flavorful your mulled pineapple drink will be.
- Use fresh spices: Fresh spices will give your drink the best flavor. If you don't have fresh spices on hand, you can use dried spices, but reduce the amount you use by half.
- Simmer, don't boil: Simmering the drink will allow the flavors to develop without burning the spices.
- Strain the drink before serving: This will remove any solids from the drink, making it smooth and easy to drink.
- Garnish with a pineapple wedge or cinnamon stick: This will add a festive touch to your drink.
Conclusion:
Hot mulled pineapple drink is a delicious and easy-to-make drink that is perfect for a cold winter day. With its sweet and tangy flavor, and the warm spices, it is sure to be a hit with your family and friends. So next time you're looking for a warm and comforting drink, give hot mulled pineapple a try!
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