Best 10 Hot Pineapple Ham Sandwiches Recipes

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Hot pineapple ham sandwiches are an easy-to-make, sweet and savory dish that is perfect for busy weeknights or quick lunches. With its combination of juicy ham, sweet pineapple, and melted cheese, it is sure to be a family favorite. There are many variations of this sandwich, so you can find the one that best suits your taste. Whether you prefer a classic combination of ham and pineapple, or a more adventurous mixture of flavors, you can find the perfect hot pineapple ham sandwich recipe for your next meal.

Check out the recipes below so you can choose the best recipe for yourself!

HAM AND PINEAPPLE FRIED SANDWICHES



Ham and Pineapple Fried Sandwiches image

This kid-friendly sandwich is yummy and easy to make for lunch and snacks. Sort of in between a grilled cheese and a Monte Cristo.

Provided by brianad

Categories     Main Dish Recipes     Pork     Ham

Time 25m

Yield 2

Number Of Ingredients 10

4 slices cooked ham
4 slices sourdough bread
2 tablespoons cream cheese, softened
¼ cup drained crushed pineapple
2 slices provolone or Swiss cheese
2 eggs
½ cup milk
2 tablespoons white sugar
1 teaspoon butter
1 tablespoon vegetable oil

Steps:

  • Spread cream cheese on two slices of bread. Layer 2 slices of ham, 2 tablespoons of pineapple, and one slice of cheese over the cream cheese. Then top each sandwich with one more slice of bread. Cut off crusts.
  • In a shallow bowl, whisk together eggs, milk and sugar. Briefly dip both sides of sandwiches in egg mixture.
  • Heat butter and oil in a large skillet over medium heat. Place sandwiches in skillet, and fry on each side until golden brown and cheese is melted, about 5 minutes per side. Drain on paper towels and cool for 3 minutes before serving.

Nutrition Facts : Calories 541.1 calories, Carbohydrate 49.7 g, Cholesterol 231.8 mg, Fat 28.6 g, Fiber 1.4 g, Protein 22.7 g, SaturatedFat 12.9 g, Sodium 726 mg, Sugar 21.5 g

HAM PINEAPPLE SANDWICHES



Ham Pineapple Sandwiches image

I found a recipe for Pineapple Sandwiches on white bread that was far too sweet. I put some ham on it, and put it on whole grain bread for a slightly healthier alternative that is not nearly so sweet!

Provided by TERIJH

Categories     Main Dish Recipes     Pork     Ham

Time 40m

Yield 12

Number Of Ingredients 7

1 (15 ounce) can crushed pineapple, drained
1 cup white sugar
1 cup chopped walnuts
1 (8 ounce) package cream cheese, softened
2 tablespoons milk
24 slices whole-grain bread
60 thin slices deli ham

Steps:

  • In a saucepan, combine the pineapple and sugar. Bring to a boil, then cook over medium heat, stirring constantly, until thickened, 5 to 10 minutes. Remove from the heat and cool. When cool, stir in the walnuts.
  • In a medium bowl, stir cream cheese to soften, then stir in enough milk to make it easy to spread. Blend in the pineapple mixture. This part can be made the day before if you like.
  • Spread about 2 tablespoons of the pineapple mixture onto one side of 12 slices of bread. Top each one of these with 5 thin slices of ham. Top with remaining bread slices.

Nutrition Facts : Calories 470.6 calories, Carbohydrate 49.4 g, Cholesterol 61.1 mg, Fat 21.4 g, Fiber 5.7 g, Protein 21.9 g, SaturatedFat 7.3 g, Sodium 1199.1 mg, Sugar 25.4 g

HOT PINEAPPLE HAM SANDWICHES



Hot Pineapple Ham Sandwiches image

Your trusty slow cooker lets you make these warm, gooey sandwiches without heating up the house on a hot day. The mustard and brown sugar give them such satisfying richness. -Nancy Foust, Stoneboro, Pennsylvania

Provided by Taste of Home

Categories     Lunch

Time 3h25m

Yield 10 servings

Number Of Ingredients 9

2 cans (20 ounces each) unsweetened crushed pineapple, undrained
1 medium onion, finely chopped
3/4 cup packed light brown sugar
1/4 cup Dijon mustard
2-1/2 pounds thinly sliced deli ham
2 tablespoons cornstarch
2 tablespoons water
10 slices Swiss cheese or cheddar cheese, optional
10 kaiser rolls, split

Steps:

  • Mix first 4 ingredients. Place half the mixture in a 5-qt. slow cooker; top with half the ham. Repeat layers. Cook, covered, on low until heated through, 3-4 hours., Using tongs, remove ham from slow cooker, leaving pineapple mixture behind; keep warm. In a large saucepan, mix cornstarch and water until smooth. Stir in pineapple mixture; bring to a boil. Reduce heat; simmer, uncovered, until mixture is slightly thickened, stirring occasionally. Serve ham, pineapple mixture and, if desired, cheese on rolls.

Nutrition Facts : Calories 468 calories, Fat 8g fat (2g saturated fat), Cholesterol 60mg cholesterol, Sodium 1540mg sodium, Carbohydrate 69g carbohydrate (36g sugars, Fiber 2g fiber), Protein 29g protein.

PINEAPPLE HAM SANDWICHES



Pineapple Ham Sandwiches image

I first sampled these at a bridal luncheon years ago. Now I frequently make them for our weekly neighborhood dinners.

Provided by Taste of Home

Categories     Lunch

Time 1h25m

Yield 8-10 servings.

Number Of Ingredients 8

1 can (29 ounces) tomato sauce
1 can (8 ounces) crushed pineapple in juice, undrained
1 cup water
2/3 cup packed brown sugar
1 teaspoon prepared mustard
5 whole cloves
1 pound fully cooked ham, thinly sliced
8 to 10 onion rolls, split

Steps:

  • In a saucepan over medium heat, combine tomato sauce, pineapple, water, brown sugar, mustard and cloves. Bring to a boil; reduce heat and simmer, uncovered, for 1 hour or until reduced by about one-third. Remove cloves. Add ham; simmer for 20 minutes or until heated through. Serve on rolls.

Nutrition Facts :

GRILLED HAM PINEAPPLE SANDWICH



Grilled Ham Pineapple sandwich image

Provided by Food Network

Categories     dessert

Number Of Ingredients 5

sourdough bread, sliced
ham, thin sliced
cream cheese
pineapple
butter

Steps:

  • Butter bread and on one slice add cream cheese. Top with ham and pineapple and grill sandwiches as you would a grilled cheese sandwich.

GRILLED HAM AND CHEESE SANDWICH WITH PINEAPPLE



Grilled Ham and Cheese Sandwich With Pineapple image

Okay, ham, cheese and pineapple what a wonderful combination! This recipe was printed in Food Everyday, March 2005.

Provided by PaulaG

Categories     Lunch/Snacks

Time 15m

Yield 1 serving(s)

Number Of Ingredients 6

2 slices sandwich bread (I prefer whole wheat)
2 slices swiss cheese
2 ounces thinly sliced ham
2 pineapple slices, cored (thin slices)
3 fresh basil leaves
1 tablespoon butter

Steps:

  • On the sandwich bread, layer cheese, ham, pineapple, basil and a second slice of cheese; top with remaining bread.
  • Melt the butter in a heavy skillet over medium heat.
  • When butter is melted, place sandwich in skillet and cook until golden, 2 to 3 minutes.
  • Flip the sandwich and cook another 2 to 3 minutes or until second side is golden and cheese is melted.
  • Enjoy!

Nutrition Facts : Calories 612, Fat 32.2, SaturatedFat 18.7, Cholesterol 111.5, Sodium 1391.1, Carbohydrate 49.6, Fiber 3.6, Sugar 18.5, Protein 32.6

GRILLED HAM, PINEAPPLE AND SWISS SANDWICH



Grilled Ham, Pineapple and Swiss Sandwich image

Make and share this Grilled Ham, Pineapple and Swiss Sandwich recipe from Food.com.

Provided by Kittencalrecipezazz

Categories     Lunch/Snacks

Time 11m

Yield 2 serving(s)

Number Of Ingredients 5

4 slices bread (thick slices)
1/4 lb swiss cheese, shredded (divided into four portions)
2 slices cooked ham
1/2 cup crushed pineapple, well drained (divided into 2 portions)
butter, room temperature

Steps:

  • Prepare a large skillet or cast-iron skillet.
  • Place two slices of bread on a work surface.
  • Cover/sprinkle each of the two slices with one portion of cheese, then one slice of ham, then one portion of pineapple.
  • Finish with the second portion of cheese.
  • Top each sandwich with a slice of bread.
  • Melt butter in a hot skillet.
  • Add the two sandwiches to the skillet; cook until cheese is beginning to melt and the undersides are golden.
  • Butter the tops of the sandwiches, using a spatula carefully turn them over.
  • Cook until the cheese is fully melted and the undersides are golden.
  • Let stand for about 2 minutes before slicing.

Nutrition Facts : Calories 386.2, Fat 17.5, SaturatedFat 10.5, Cholesterol 52.3, Sodium 365.2, Carbohydrate 38.1, Fiber 1.7, Sugar 11.9, Protein 19.4

GRILLED HAM AND CHEESE WITH PINEAPPLE



Grilled Ham and Cheese with Pineapple image

Basil, swiss cheese, and pineapple make this a ham sandwich to remember.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Pork Recipes

Time 15m

Number Of Ingredients 6

2 slices sandwich bread
2 slices Swiss cheese
2 ounces thinly sliced ham
2 thin rounds pineapple
3 fresh basil leaves
1 tablespoon butter

Steps:

  • Layer 1 slice sandwich bread with 1 slice Swiss cheese, ham, pineapple, fresh basil, and another slice of cheese; top with bread.
  • In a skillet over medium-low, melt butter. Add sandwich. Cover; cook until golden, 2 to 3 minutes.
  • Flip; cook, covered, until cheese is melted.

HAM AND PINEAPPLE SANDWICHES



Ham and Pineapple Sandwiches image

My mom thinks these might be more '60s than '80s, but they sound '80s to me, so here they are. These open-faced grilled cheese sandwiches are easy to make and sure to get a comment or two from your friends.

Yield makes 24 pieces

Number Of Ingredients 4

6 slices white bread
6 slices ham
6 pineapple rings
6 slices Swiss cheese

Steps:

  • Preheat the broiler to high.
  • Place the bread on a baking sheet and place under the broiler for 2 to 3 minutes on each side, or until lightly browned. (This can also be done in a toaster.) Place a piece of ham on each piece of bread and top with a pineapple ring and a piece of cheese. Place the pan under the broiler and cook for 5 minutes, or until the cheese is melted and begins to brown. (Watch them carefully because they can go from brown to black quickly.) Remove the pan from the broiler, cut each sandwich diagonally into 4 pieces, and place on a serving platter.

SLOW COOKER HAM AND PINEAPPLE SANDWICHES RECIPE



Slow Cooker Ham and Pineapple Sandwiches Recipe image

Ham and pineapple come together and simmer all day, then serve on toasted buns and topped with cheese.

Provided by Camille Beckstrand

Categories     Main Course

Time 3h10m

Number Of Ingredients 9

2 pounds diced cooked ham
20 ounces canned crushed pineapple
¾ cup brown sugar
1 green bell pepper (diced)
¼ onion (diced)
¼ cup Dijon mustard
1 Tablespoon dried minced onion
8 hamburger buns
8 Swiss cheese slices

Steps:

  • Spray your slow cooker with nonstick cooking spray.
  • Add all ingredients in the slow cooker and stir together.
  • Cook on low heat for 3 hours or until completely heated through.
  • Serve by scooping sandwich filling on a large hamburger bun (or bun of your choice).
  • Place a slice of Swiss cheese on top of the ham and put them under the broiler for a minute or until the cheese is melted.

Nutrition Facts : Calories 371 kcal, Carbohydrate 56 g, Protein 25 g, Fat 6 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 61 mg, Sodium 1789 mg, Fiber 2 g, Sugar 35 g, ServingSize 1 serving

Tips:

  • Use a ripe pineapple for the best flavor. A ripe pineapple will be golden yellow in color and have a sweet, fragrant smell.
  • If you don't have a pineapple corer, you can use a sharp knife to cut the pineapple into 1-inch thick slices. Then, use a melon baller to scoop out the pineapple flesh.
  • To make the sandwiches ahead of time, assemble them and then wrap them tightly in plastic wrap. Store them in the refrigerator for up to 2 days.
  • When you're ready to serve the sandwiches, heat them up in a preheated oven at 350 degrees Fahrenheit for about 10 minutes, or until the cheese is melted and bubbly.

Conclusion:

Hot pineapple ham sandwiches are a delicious and easy-to-make meal that is perfect for any occasion. They're perfect for a quick lunch or dinner, and they're also great for parties and potlucks. With just a few simple ingredients, you can create a sandwich that is both sweet and savory, and that is sure to please everyone at the table.

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