Best 4 Hunters Delight Recipes
"Hunter's Delight" is a classic dish known for its hearty flavors and comforting aroma. Originating from the rustic culinary traditions of hunters in various parts of the world, this dish typically features a combination of tender venison, mushrooms, and a rich, flavorful sauce. Whether you are looking for a meal that's perfect for a chilly evening, a special occasion dinner, or an impressive dish to serve at your next gathering, "Hunter's Delight" promises to satisfy your taste buds and create a memorable dining experience.
Let's cook with our recipes!
HUNTER'S DELIGHT
"We live in the 'north woods,' so we usually have an ample supply of venison. This is a recipe our mom made often, and it's one of our favorites." -Terry Paull, Eagle River, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 6h15m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook bacon over medium heat until crisp; drain. Place potatoes and onions in a 5-qt. slow cooker. Top with venison and bacon., Combine the corn, Worcestershire sauce, sugar and seasoned salt; pour over the top. Cover and cook on low for 6-8 hours or until meat and potatoes are tender.
Nutrition Facts : Calories 355 calories, Fat 7g fat (3g saturated fat), Cholesterol 80mg cholesterol, Sodium 658mg sodium, Carbohydrate 47g carbohydrate (8g sugars, Fiber 4g fiber), Protein 27g protein.
HUSBAND'S DELIGHT
Being a farm wife, I'm always looking for recipes that can go out to the field. I got this one a number of years ago from my friend who is also a farm wife. It's rich, creamy and filling.
Provided by Cathy
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Time 45m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a large skillet over medium heat, brown the ground beef. Add the tomatoes with juice, salt and sugar and simmer for 15 minutes.
- In a separate medium bowl, combine the sour cream, cream cheese and onion and mix well. In a 9x13 inch baking dish, place half of the egg noodles, then all of the meat mixture, then the cream mixture. Top with the remaining noodles and sprinkle with the cheese.
- Bake at 350 degrees F (175 degrees C) for 25 minutes.
Nutrition Facts : Calories 667.2 calories, Carbohydrate 41.5 g, Cholesterol 172.1 mg, Fat 39.7 g, Fiber 2.3 g, Protein 34.6 g, SaturatedFat 21 g, Sodium 778.5 mg, Sugar 5.3 g
HUNTER'S DELIGHT
I've recently become interested in finding venison recipes when this one was posted in Taste of Home Magazine. It looks good and using the crock pot makes it easy. The next time a neighbor shares venison (I'm not a hunter) I'll try it out.
Provided by Bonnie G 2
Categories Steak
Time 6h20m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- In large skillet, cook bacon over medium heat until crisp; drain.
- Place potatoes and onions in a 5 quart slow cooker.
- Top with venison and bacon.
- Combine the corn, Worcestershire sauce, sugar and seasoned salt; pour over the top.
- Cover and cook on low fo r6-8 hours or until meat and potatoes are tender.
Nutrition Facts : Calories 424.8, Fat 15.5, SaturatedFat 5.2, Cholesterol 91.8, Sodium 667, Carbohydrate 46, Fiber 4.1, Sugar 7.5, Protein 27.7
HAM DELIGHTS
This recipe was given to me by a cousin. It is a wonderful recipe for carrying to work, or just to fix at home to have to eat while sitting and watching a movie or the game on tv.
Provided by Jellyqueen
Categories Lunch/Snacks
Time 40m
Yield 24 rolls
Number Of Ingredients 8
Steps:
- Mix all (except rolls) together.
- Remove rolls from foil trays and using a sharp knife, split rolls in half.
- Spread ham mixture between the rolls and place back in pans.
- Cover with foil, warm on 350 F for 20 to 25 minutes (don't overheat).
- Let cool before cutting rolls apart.
Tips:
- Mise en Place: Before you start cooking, make sure you have all your ingredients and equipment ready. This will help you stay organized and avoid any scrambling.
- Choose High-Quality Ingredients: The quality of your ingredients will greatly impact the final dish. Opt for fresh, seasonal produce and high-quality meats and seafood.
- Use the Right Tools: Having the right tools for the job will make cooking much easier. Invest in a good set of knives, a sturdy cutting board, and other essential kitchen tools.
- Follow the Recipes Carefully: While it's okay to make some adjustments to suit your taste, it's important to follow the recipes closely, especially when making dishes for the first time.
- Don't Be Afraid to Experiment: Once you're comfortable with the basics, feel free to experiment with different flavors and techniques. Cooking should be an enjoyable and creative process.
- Practice Makes Perfect: The more you cook, the better you'll become. So don't be discouraged if your first few attempts don't turn out perfectly. Keep practicing and you'll eventually master the art of cooking.
Conclusion:
The recipes in the "Hunter's Delight" blog offer a diverse range of delicious dishes that cater to various tastes and preferences. From hearty stews and savory pies to succulent grilled meats and refreshing salads, there's something for everyone to enjoy. Whether you're a seasoned cook or just starting out, these recipes provide clear instructions and helpful tips to guide you through the cooking process. So gather your ingredients, prepare your kitchen, and embark on a culinary adventure that will leave your taste buds satisfied and your loved ones impressed. Happy cooking!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love