Best 3 Ice Cream Cone Treats Recipes
Are you looking for a fun and easy way to cool down on a hot day? Look no further than ice cream cone treats! These delicious and refreshing treats are perfect for any occasion, whether you're hosting a party, having a picnic, or simply enjoying a summer day at home. With a variety of recipes to choose from, you're sure to find one that you'll love. From classic cones filled with creamy ice cream and topped with your favorite toppings to more creative concoctions like ice cream cone cakes and ice cream cone sundaes, there's something for everyone to enjoy. So gather your ingredients, grab some ice cream cones, and let's get started!
Here are our top 3 tried and tested recipes!
ICE CREAM CONE TREATS
Special treat for birthdays or other celebrations!!! Truly resemble ice cream in a cone, kids love 'em!!!
Provided by Dee Akeson
Categories Desserts Cakes Cake Mix Cake Recipes Cupcakes
Yield 30
Number Of Ingredients 4
Steps:
- Prepare cake mix batter according to directions, or make any standard cake recipe batter (i.e. white, chocolate, etc.).
- Place flat-bottomed ice cream cones in the cups of a regular muffin pan. Pour enough batter into each cone to fill from 1/2 to 2/3 full.
- Bake at time and temperature as recommended for cupcakes. After they have cooled, frost with your favorite canned or home-prepared frosting recipe. Decorate with sprinkles or other decorations of your choice.
Nutrition Facts : Calories 143.3 calories, Carbohydrate 24.6 g, Cholesterol 0.3 mg, Fat 4.7 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 0.8 g, Sodium 141.7 mg, Sugar 17.2 g
ICE CREAM CONE TREATS
I came up with this recipe as a way for my grandkids to enjoy Rice Krispies treats without getting sticky hands. You can also pack the cereal mixture into paper cups and insert a wooden pop stick to create cute pops. -Mabel Nolan, Vancouver, Washington
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 12 servings.
Number Of Ingredients 6
Steps:
- If desired, dip ice cream cones in melted chocolate to coat edges; stand in juice glasses or coffee mugs., Place sprinkles in a shallow bowl. In a microwave or in a large saucepan over low heat, melt marshmallows and butter; stir until smooth. Remove from heat; stir in cereal., Working quickly, use buttered hands to shape mixture into 12 balls; pack firmly into cones. Dip tops in sprinkles.
Nutrition Facts : Calories 174 calories, Fat 4g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 142mg sodium, Carbohydrate 34g carbohydrate (14g sugars, Fiber 0 fiber), Protein 2g protein.
CHOCOLATE COVERED MARSHMALLOW ICE CREAM CONE TREATS
I needed a little treat for a kids party and came up with this recipe. Dip the marshmallow in melted chocolate, stuff inside a kid-sized ice cream cone, then dip into sprinkles and freeze for 10 minutes. The kids loved them.
Provided by stacey
Categories Desserts Frozen Dessert Recipes 100+ Ice Cream Recipes Chocolate Ice Cream Recipes
Time 26m
Yield 24
Number Of Ingredients 4
Steps:
- Melt chocolate chips in a microwave-safe bowl in 30-second intervals, stirring after each melting, until smooth, 1 to 3 minutes.
- Stuff 1 marshmallow into each ice cream cone; dip each stuffed cone into the melted chocolate. Roll the dipped cones in sprinkles. Place each coated cone in the cup of a mini muffin tin. Carefully place in freezer until chocolate hardens, about 10 minutes.
Nutrition Facts : Calories 116.4 calories, Carbohydrate 19.3 g, Fat 4.9 g, Fiber 1 g, Protein 1.1 g, SaturatedFat 2.5 g, Sodium 13.3 mg, Sugar 13.5 g
Tips:
- Keep your ice cream cones fresh and crispy by storing them in an airtight container in the freezer.
- If you don't have a piping bag, you can use a plastic bag with the corner cut off to drizzle the chocolate or caramel.
- To make the chocolate-dipped cones, place the cones in a single layer on a baking sheet lined with parchment paper. Drizzle the melted chocolate over the cones, using a spoon or a piping bag. Sprinkle with chopped nuts, sprinkles, or other toppings, if desired. Place the baking sheet in the freezer for 15-20 minutes, or until the chocolate is set.
- To make the caramel-drizzled cones, place the cones in a single layer on a baking sheet lined with parchment paper. Drizzle the melted caramel over the cones, using a spoon or a piping bag. Sprinkle with chopped nuts, sprinkles, or other toppings, if desired. Place the baking sheet in the freezer for 15-20 minutes, or until the caramel is set.
- To make the ice cream cone sundaes, place a scoop of ice cream in each cone. Top with your favorite toppings, such as whipped cream, chocolate syrup, caramel sauce, chopped nuts, or sprinkles.
Conclusion:
Ice cream cones are a delicious and versatile treat that can be enjoyed in many different ways. With a little creativity, you can create your own unique ice cream cone treats that are sure to impress your friends and family. So next time you're looking for a sweet treat, reach for an ice cream cone and let your imagination run wild!
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