Best 3 Iced Caramel Macchiato Recipes
Indulge in the harmonious symphony of flavors with our guide to preparing the ultimate iced caramel macchiato. Embark on a culinary journey where luscious espresso blends seamlessly with velvety milk, complemented by a symphony of sweet caramel notes. Discover the secrets of crafting this delectable beverage, exploring variations that cater to every palate, from classic to daring flavor combinations. Elevate your coffee experience and impress your taste buds with this delectable treat, turning your kitchen into a barista-inspired station.
Check out the recipes below so you can choose the best recipe for yourself!
ICED CARAMEL MACCHIATO
A perfect balance of coffee, vanilla, milk, and caramel makes a sweet and creamy summer drink. This popular drink can be made easily at home with an iced coffee concentrate like Gevalia® Cold Brew Concentrate - House Blend.
Provided by House of Aqua
Categories Drinks Recipes Coffee Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Pour vanilla syrup into the bottom of a glass. Add ice cubes and pour in milk.
- Slowly pour in cold brew concentrate. Drizzle with caramel sauce.
Nutrition Facts : Calories 206.7 calories, Carbohydrate 37.5 g, Cholesterol 14.8 mg, Fat 3.6 g, Fiber 0.2 g, Protein 6.3 g, SaturatedFat 2.3 g, Sodium 178.3 mg, Sugar 18 g
ICED CARAMEL MACCHIATO
Sweet. Creamy. And chilled to perfection. Rich espresso, milk and vanilla syrup are topped with caramel for a delightfully refreshing start to your day.
Time 5m
Yield 1 serving
Number Of Ingredients 3
Steps:
- Place vanilla syrup in a glass.
- Add cold 2% milk.
- Fill glass with ice to ½ inch below rim.
- Pour in Starbucks® espresso shots.
- Top with caramel sauce.
ICED CARAMEL MACCHIATO
Take your coffee game up a notch this summer with our iced caramel macchiato - it's made with espresso, milk, vanilla syrup and caramel sauce
Provided by Anna Glover
Categories Drink
Time 5m
Number Of Ingredients 5
Steps:
- Fill two tall glasses with ice and divide the milk and vanilla syrup between them before mixing well.
- Pour an espresso shot into each glass, then drizzle with the caramel sauce before serving.
Nutrition Facts : Calories 239 calories, Fat 9 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 35 grams carbohydrates, Sugar 34 grams sugar, Protein 5 grams protein, Sodium 0.61 milligram of sodium
Tips:
- Use high-quality coffee beans: The flavor of your iced caramel macchiato will depend on the quality of the coffee beans you use. Choose a dark roast coffee with a rich, bold flavor.
- Brew your coffee strong: For the best flavor, brew your coffee strong. This will help to balance out the sweetness of the caramel and milk.
- Use real caramel sauce: Don't use a caramel-flavored syrup. Instead, use a real caramel sauce that is made with sugar, butter, and cream. This will give your iced caramel macchiato a richer, more complex flavor.
- Make your own vanilla syrup: It's easy to make your own vanilla syrup at home. Simply combine sugar, water, and vanilla extract in a saucepan and heat until the sugar has dissolved. This will give you a more flavorful syrup than the store-bought variety.
- Use cold milk: Cold milk will help to keep your iced caramel macchiato cold and refreshing. You can use whole milk, skim milk, or almond milk, depending on your preference.
- Garnish your iced caramel macchiato with whipped cream and caramel sauce: This will give your drink a beautiful and professional look.
Conclusion:
The iced caramel macchiato is a delicious and refreshing coffee drink that is perfect for any occasion. It's easy to make at home and can be customized to your liking. So next time you're looking for a special treat, try making an iced caramel macchiato. You won't be disappointed!
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