Best 2 Impossibly Easy Lasagna Pie Recipes

Lasagna pie is a delicious and hearty dish that is perfect for a weeknight meal. It is a variation of the classic lasagna, but it is much easier to make. This is because the lasagna pie does not require any boiling of noodles. Instead, the noodles are simply layered in a baking dish with other ingredients, such as cheese, sauce, and meat. The lasagna pie is then baked in the oven until it is golden brown and bubbly. This is a simple and easy dish that can be made with just a few ingredients.

Tips:

• Use a food processor to quickly and easily chop the vegetables.
• If you don't have a food processor, you can finely chop the vegetables by hand.
• Use a large skillet to cook the vegetables so that they have plenty of room to brown.
• Don't overcrowd the skillet, or the vegetables will steam instead of brown.
• Season the vegetables with salt and pepper to taste.
• Use a large baking dish to assemble the lasagna pie so that it has plenty of room to spread out.
• Layer the lasagna pie in the following order: noodles, sauce, vegetables, cheese, noodles, sauce, vegetables, cheese, and noodles.
• Bake the lasagna pie at 375 degrees Fahrenheit for 30-35 minutes, or until the cheese is melted and bubbly.
• Let the lasagna pie cool for 10-15 minutes before slicing and serving.

Conclusion:

This lasagna pie is an easy and delicious meal that is perfect for a weeknight dinner. It is also a great way to use up leftover vegetables. The pie can be customized to your liking by adding different vegetables, cheeses, or sauces. For example, you could add spinach, mushrooms, or zucchini to the vegetables. You could also use different types of cheese, such as mozzarella, cheddar, or ricotta. And you could use a different type of sauce, such as Alfredo sauce or pesto sauce. No matter how you customize it, this lasagna pie is sure to be a hit with your family and friends.