Best 4 Indian Lassi Recipes
Lassi is a refreshing, yogurt-based beverage popular in India and other parts of South Asia. It comes in different versions such as sweet, salty, and spiced. This cool, flavorful drink can be consumed on its own, enjoyed as a side dish, or used as a base for various dishes. Lassi is relatively easy to make at home. However, there are a few tips and tricks that can help you create the perfect lassi.
Here are our top 4 tried and tested recipes!
INDIAN LASSI
Here is a basic recipe for Indian Lassi (yogurt drink). You can add more or less yogurt or water for a thicker or thinner beverage. For a salty lassi, you can substitute 1/2 teaspoon salt for the sugar. Garnish with fresh mint if desired.
Provided by Simmi G
Categories World Cuisine Recipes Asian Indian
Time 15m
Yield 6
Number Of Ingredients 5
Steps:
- In a blender, blend the yogurt, ice, water, sugar and salt until mixture becomes frothy. Pour mixture over ice cubes in tall glasses.
Nutrition Facts : Calories 50.4 calories, Carbohydrate 6.4 g, Cholesterol 4.3 mg, Fat 1.1 g, Protein 3.8 g, SaturatedFat 0.7 g, Sodium 50.7 mg, Sugar 6.4 g
MANGO-MINT LASSI WITH INDIAN SWEET SPICES
It's a great take on the famous Mango Lassi that you tend to see at various Indian restaurants because it takes the flavor to a higher and much more complex level.
Provided by Jonathan
Categories World Cuisine Recipes Asian Indian
Time 15m
Yield 3
Number Of Ingredients 8
Steps:
- Blend the mango, brown sugar, chopped mint, star anise, cardamom, lime juice, and yogurt in a blender on high speed until smooth. Pour into glasses and garnish with fresh mint sprigs to serve.
Nutrition Facts : Calories 227.9 calories, Carbohydrate 43.6 g, Cholesterol 9.8 mg, Fat 3 g, Fiber 2.1 g, Protein 9.4 g, SaturatedFat 1.7 g, Sodium 120.6 mg, Sugar 39.9 g
INDIAN BUTTERMILK LASSI WITH CARDAMOM
This recipe was printed on a paper placemat in an Indian restaurant in downtown Boston. The recipe name said simply, "Indian Lassi".
Provided by DoubletheGarlic
Categories Smoothies
Time 10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Stir to dissolve the sugar in the water.
- Crush the cardamom seeds (with a rolling pin or pestle and mortar) and add them to sugar-water.
- Add all the rest of the ingredients; stir to blend.
- Chill and serve.
INDIAN BANANA LASSI SHAKE
Make and share this Indian Banana Lassi Shake recipe from Food.com.
Provided by Dienia B.
Categories Shakes
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- put all in blender
- blend.
Nutrition Facts : Calories 561.8, Fat 22.9, SaturatedFat 14.2, Cholesterol 89.9, Sodium 223.2, Carbohydrate 78.3, Fiber 4.1, Sugar 62.2, Protein 14.5
Tips:
- Choose the right yogurt: Use fresh, plain yogurt that is not too sour or tangy. Greek yogurt is a good option as it is thick and creamy.
- Chill the ingredients: Before making the lassi, chill the yogurt, milk, and any other ingredients you are using. This will help to make the lassi more refreshing.
- Use fresh spices: If you are using spices in your lassi, make sure they are fresh and flavorful. Ground spices can lose their flavor over time, so it is best to use whole spices and grind them yourself.
- Sweeten to taste: Some lassis are sweetened, while others are not. If you are adding sweetener, start with a small amount and add more to taste.
- Garnish with your favorite toppings: Lassi can be garnished with a variety of toppings, such as chopped nuts, dried fruits, or rose petals.
Conclusion:
Lassi is a delicious and refreshing yogurt-based drink that is perfect for any occasion. It is a great way to cool down on a hot day, or to enjoy as a healthy snack or dessert. With so many different variations, there is sure to be a lassi recipe that everyone will enjoy. So next time you are looking for a refreshing and flavorful drink, give lassi a try!
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