Best 5 Indonesia Inspired Salad Dressing Recipes
Indonesian cuisine is known for its bold and flavorful dishes, and its salad dressings are no exception. A great Indonesian-inspired salad dressing can add a unique and exciting twist to your favorite salads. If you're looking for a new and exciting way to dress up your salads, look no further than these Indonesian-inspired recipes. From spicy and tangy to sweet and savory, there's sure to be a dressing here that will tantalize your taste buds.
Here are our top 5 tried and tested recipes!
FAMOUS JAPANESE RESTAURANT-STYLE SALAD DRESSING
This is a good recipe that is easy and flavorful.
Provided by MARBALET
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 10m
Yield 14
Number Of Ingredients 13
Steps:
- In a blender, combine the minced onion, peanut oil, rice vinegar, water, ginger, celery, ketchup, soy sauce, sugar, lemon juice, garlic, salt and pepper . Blend on high speed for about 30 seconds or until all of the ingredients are well-pureed.
Nutrition Facts : Calories 81.8 calories, Carbohydrate 3.3 g, Fat 7.7 g, Fiber 0.2 g, Protein 0.2 g, SaturatedFat 1.3 g, Sodium 313.8 mg, Sugar 2.6 g
ASIAN SALAD DRESSING
This Asian salad dressing is delicious in a salad or on stir-fried vegetables. It will last, sealed in a Mason jar, in the refrigerator for about six weeks. A tablespoon of ground ginger may be used in place of fresh. -Judy Batson, Tampa, Florida
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 1 cup.
Number Of Ingredients 7
Steps:
- Place all ingredients in a jar with a tight-fitting lid; shake well. Refrigerate until serving. Shake dressing again just before serving.
Nutrition Facts : Calories 95 calories, Fat 8g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 670mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.
ASIAN-INSPIRED GINGER DRESSING
Whenever I go to an Asian restaurant, I love the house salad dressing. This recipe was inspired by that, but it is not an exact copy. It also is NOT an authentic Asian recipe.
Provided by kwatson242
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Yogurt Dressing Recipes
Time 40m
Yield 8
Number Of Ingredients 10
Steps:
- Put yogurt, lemon juice, rice wine vinegar, ketchup, soy sauce, onion, garlic, ginger paste, sugar, and black pepper in a blender; blend on High until smooth.
- Pour dressing into a sealable container, seal, and refrigerate at least 30 minute before serving.
Nutrition Facts : Calories 59.9 calories, Carbohydrate 12.1 g, Cholesterol 1.4 mg, Fat 0.7 g, Fiber 0.9 g, Protein 2.5 g, SaturatedFat 0.3 g, Sodium 552.7 mg, Sugar 7 g
ASIAN-STYLE SALAD DRESSING
This dressing is superb on simple green salads, but it also makes a a dynamite oriental style chicken salad.
Provided by Mirj2338
Categories Salad Dressings
Time 3m
Yield 1/2 cup
Number Of Ingredients 6
Steps:
- Whisk together all ingredients.
- Dressing will keep, refrigerated for several weeks.
Nutrition Facts : Calories 243.5, Fat 18.4, SaturatedFat 2.6, Sodium 6035.3, Carbohydrate 10.2, Fiber 1.9, Sugar 2, Protein 11.9
INDONESIA INSPIRED SALAD DRESSING
Make and share this Indonesia Inspired Salad Dressing recipe from Food.com.
Provided by Artandkitchen
Categories Salad Dressings
Time 10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Mix all the ingredients (without the peanuts for the topping) with the food processor.
- Use as dressing and top with the crushed peanuts left.
Nutrition Facts : Calories 195.7, Fat 19.6, SaturatedFat 3.8, Cholesterol 0.1, Sodium 6.8, Carbohydrate 4.1, Fiber 1, Sugar 1, Protein 2.7
Tips:
- Use fresh, high-quality ingredients. This will make all the difference in the flavor of your dressing.
- Start with a good base. A good base for an Indonesian-inspired salad dressing is a combination of oil, vinegar, and soy sauce. You can also add other ingredients like ginger, garlic, chili peppers, and lemongrass to taste.
- Adjust the flavors to your liking. The key to a good salad dressing is balance. Taste your dressing as you go and adjust the flavors until you're happy with the result.
- Use your dressing as a marinade. Salad dressings can also be used as marinades for chicken, fish, or tofu. This is a great way to add flavor to your protein before cooking.
- Store your dressing in the refrigerator. Salad dressings will keep in the refrigerator for up to a week. Be sure to store them in a sealed container.
Conclusion:
Indonesian-inspired salad dressings are a delicious and versatile way to add flavor to your salads. They're also a great way to use up leftover ingredients. With a few simple ingredients, you can create a dressing that's perfect for your taste. So next time you're looking for a new salad dressing, give one of these Indonesian-inspired recipes a try. You won't be disappointed!
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