Best 5 Instant Pudding Frosting Recipes

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In the realm of culinary delights, there lies a delectable treat known as instant pudding frosting, a luscious and velvety confection that has captured the hearts of dessert enthusiasts worldwide. This culinary masterpiece, crafted with the essence of instant pudding and transformed into a luscious glaze, serves as the crowning jewel atop countless cakes, cupcakes, and other sweet creations. Whether you are a seasoned baker seeking to elevate your dessert repertoire or a novice culinary explorer embarking on a new adventure, this article will guide you through the art of creating the perfect instant pudding frosting, unlocking the secrets to its irresistible texture and captivating flavors.

Here are our top 5 tried and tested recipes!

INSTANT PUDDING FROSTING



Instant Pudding Frosting image

A great all-purpose frosting. It's super easy to adjust the flavor just by using a different flavor of pudding. From my friend's mom, Joanne Olesko

Provided by terirose22

Categories     Dessert

Time 30m

Yield 1 Batch, 1 serving(s)

Number Of Ingredients 6

1/2 cup butter
1/2 cup shortening
1 cup powdered sugar
1/2 teaspoon vanilla
1 (3 1/2 ounce) box instant vanilla pudding
1 cup milk

Steps:

  • Beat butter, shortening, sugar, and vanilla until creamy, about 15 minutes.
  • Halfway through beating that mixture, start making the instant pudding (using 1 cup of milk), and let set for 5 minutes.
  • Combine the two mixtures and beat for 10 minutes until light & fluffy.

Nutrition Facts : Calories 2711.8, Fat 204.1, SaturatedFat 89.9, Cholesterol 278.2, Sodium 2319.8, Carbohydrate 220.8, Sugar 207.1, Protein 9

INSTANT PUDDING FROSTING



Instant Pudding Frosting image

Make and share this Instant Pudding Frosting recipe from Food.com.

Provided by Petunia

Categories     Dessert

Time 5m

Yield 1 cake

Number Of Ingredients 4

1 cup cold milk
1 (3 1/2 ounce) package instant pudding mix (any flavor)
1/4 cup powdered sugar
3 1/2 cups Cool Whip (8 oz)

Steps:

  • With a whisk beat the pudding, sugar and milk together in a bowl.
  • Fold in the Cool Whip.
  • Keep this in the refrigerator until ready to use and eat immediately.

COOL WHIPPED FROSTING



Cool Whipped Frosting image

A light and cool topping vaguely resembling Bavarian cream.

Provided by shirleyo

Categories     Desserts     Frostings and Icings

Time 15m

Yield 10

Number Of Ingredients 4

1 (8 ounce) container frozen whipped topping, thawed
1 (3.5 ounce) package instant vanilla pudding mix
1 cup milk
1 teaspoon vanilla extract

Steps:

  • In a medium bowl, combine pudding mix with milk and vanilla. Mix until smooth. Gently fold in whipped topping until no streaks remain. Spread evenly over cake.

Nutrition Facts : Calories 120.7 calories, Carbohydrate 15.5 g, Cholesterol 2 mg, Fat 6.2 g, Protein 1.1 g, SaturatedFat 5.2 g, Sodium 156.9 mg, Sugar 13.7 g

FLUFFY PUDDING FROSTING



Fluffy Pudding Frosting image

Whip up this Fluffy Pudding Frosting that takes just 15 minutes to prep. Follow the recipe to prepare this delicious frosting for cakes and cupcakes.

Provided by My Food and Family

Categories     Frosting & Icing

Time 15m

Yield 36 servings, about 2 Tbsp. each

Number Of Ingredients 4

1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding Pudding
1/4 cup powdered sugar
1 cup cold milk
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed

Steps:

  • Beat pudding mix, sugar and milk in large bowl with whisk 2 min.
  • Stir in COOL WHIP.

Nutrition Facts : Calories 40, Fat 1.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 50 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

QUICK FLUFFY FROSTING



Quick Fluffy Frosting image

A Healthy Living frosting recipe that's quick to make and delicious? Oh, yes-and no one will know it's a Healthy Living recipe unless you tell them so.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 24 servings, 2 Tbsp. each

Number Of Ingredients 3

1-1/2 cups cold milk
1 env. DREAM WHIP Whipped Topping Mix
1 pkg. (4-serving size) JELL-O Instant Pudding, any flavor

Steps:

  • Beat milk, whipped topping mix and pudding mix in deep narrow-bottom bowl with mixer on low speed until blended.
  • Beat on high 4 to 6 min. or until mixture forms soft peaks.

Nutrition Facts : Calories 60, Fat 1.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 135 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g

Tips:

  • Use a high-quality instant pudding mix. A good quality mix will result in a smoother and more flavorful frosting.
  • Make sure the milk is cold before you start making the frosting. This will help the frosting to set properly.
  • Beat the frosting on high speed for at least 2 minutes. This will help to incorporate air into the frosting and make it light and fluffy.
  • If you want a stiffer frosting, add more powdered sugar. If you want a looser frosting, add more milk.
  • You can flavor the frosting with extracts, spices, or even cocoa powder.
  • Instant pudding frosting can be used to frost cakes, cupcakes, cookies, and other desserts.

Conclusion:

Instant pudding frosting is a quick and easy way to add a delicious and creamy topping to your favorite desserts. It is versatile and can be flavored in a variety of ways, making it a great option for any occasion. With a few simple ingredients and a little bit of time, you can create a delicious and beautiful frosting that will impress your friends and family.

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