Best 4 Island Breeze Recipes

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"Island Breeze" is a deliciously refreshing cocktail that transports you to a tropical paradise with every sip. With its vibrant blue color and sweet, tangy flavor, this drink is sure to be a hit at your next party or gathering. Whether you're looking to unwind after a long day or simply enjoy a taste of the islands, "Island Breeze" is the perfect choice. So gather your ingredients, grab a blender, and let's dive into the world of tropical flavors with this exciting recipe!

Here are our top 4 tried and tested recipes!

ISLAND BREEZE



Island Breeze image

Make and share this Island Breeze recipe from Food.com.

Provided by straightupspirits

Categories     Beverages

Time 3m

Yield 1 cocktail, 1 serving(s)

Number Of Ingredients 4

1 1/2 ounces malibu coconut
1 ounce pineapple juice
1/2 ounce cranberry juice
1 ounce hiram walker peach schnapps

Steps:

  • Shake and serve over ice. Garnish with a fresh peach slice.

ISLAND BREEZE RICE



Island Breeze Rice image

I just love the flavors of this rice. If you need to feel like you on vacation to a tropical island this will be the fix you are looking for! It is simply fabulous!

Provided by Barbara Miller

Categories     Other Main Dishes

Number Of Ingredients 15

2 c long grain rice, (jasmine preferred)
1 1/2 c orange juice
1 1/2 c coconut milk
1 1/2 Tbsp vegetable oil
3/4 c diced red bell peppers
3/4 c orange diced bell peppers
3/4 c frozen green peas
1/2 c sliced green table onions
1/4 tsp jerk seasoning or cayenne pepper
3/4 tsp curry power (optional but great)
1/2 tsp sea salt
1/4 tsp cracked black pepper
2 tsp lime zest
1/4 c chopped cilantro
whole cashews for garnishing

Steps:

  • 1. In a 4 quart glass casserole dish with lid, combine the rice, orange juice, coconut milk, diced orange bell peppers, diced red bell peppers, frozen peas, lime zest, jerk seasoning or cayenne pepper, curry powder, green table onion, oil and salt and pepper. Cover and bake at 450 degree oven for 45-60 minutes or until all liquid is absorbed into rice and it is tender.
  • 2. When done baking, take a fork and fluff the rice and add the cilantro. Mix thoroughly and add cashews to top of dish and serve while hot!
  • 3. I like to cut a pineapple in half, remove the pineapple meat to about 1/2 inch of the outer shell. Save pineapple for dessert. Fill the cavity with rice and serve with Island Breeze Chicken. Outstanding!

ISLAND BREEZE CHICKEN



Island Breeze Chicken image

When we go to the island of Cozumel, all you can smell wafting through the air are limes, no matter the time of day or night. When I get home sick to go back and I can't, I have to make some of this Island Breeze Chicken. Tender, juicy, sweet lime. What could be better?

Provided by Barbara Miller

Categories     Chicken

Time 45m

Number Of Ingredients 8

6 boneless, skinless chicken breasts
3 Tbsp vegable oil
1/2 tsp sea salt
1/4 tsp coarse cracked pepper
1/3 c light corn syrup
2 tsp lime zest
2 Tbsp lime juice
1 tsp rum flavoring

Steps:

  • 1. Brown chicken well in oil in 12 inch skillet over medium heat. Season with salt and pepper. Combine corn syrup, lime zest, lime juice and rum flavoring. Pour over chicken. Reduce heat, cover and cook over low heat until chicken is tender 20-26 minutes or until done in center.
  • 2. Drizzle with a little olive oil before serving.

ISLAND BREEZE POPCORN



Island Breeze Popcorn image

Whether you need a quick gift idea or yummy munchies for movie night, we've got you covered with this twist on regular popped popcorn. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Snacks

Time 10m

Yield about 3-1/2 quarts.

Number Of Ingredients 6

1/3 cup butter, cubed
2 teaspoons curry powder
1 teaspoon sugar
3-1/2 quarts popped popcorn
Whole almonds, golden raisins and sweetened shredded coconut, optional
Salt to taste

Steps:

  • In a small saucepan, melt butter with curry powder and sugar, stirring to blend. Drizzle over popcorn and toss., If desired, stir in almonds, raisins and coconut. Sprinkle with salt to taste. Store in airtight containers.

Nutrition Facts : Calories 105 calories, Fat 9g fat (4g saturated fat), Cholesterol 12mg cholesterol, Sodium 110mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein.

Tips:

  • Mise en Place: Before you start cooking, make sure you have all of your ingredients and tools ready to go. This will help you stay organized and prevent any scrambling.
  • Use Fresh Ingredients: Fresh ingredients will always yield the best results. If possible, try to use organic produce and free-range meat.
  • Don't Overcrowd the Pan: When cooking meat or vegetables, make sure you don't overcrowd the pan. This will prevent them from cooking evenly.
  • Season to Taste: Always season your food to taste. This means tasting it as you cook and adding more seasonings as needed.
  • Don't Be Afraid to Experiment: Cooking is all about experimenting. Don't be afraid to try new ingredients and flavor combinations.

Conclusion:

The recipes in this article are a great starting point for anyone looking to create delicious and refreshing island-inspired dishes. With a few simple ingredients and a little bit of time, you can easily create a meal that will transport you to a tropical paradise. So next time you're looking for a taste of the islands, be sure to give these recipes a try. They're sure to please everyone at the table.

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