VEGAN CHOCOLATE CHIP, OATMEAL, AND NUT COOKIES
Peanut butter and oatmeal cookie with chocolate chips.
Provided by NashvilleVeggie
Categories Desserts Cookies Peanut Butter Cookie Recipes
Time 35m
Yield 24
Number Of Ingredients 11
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Oil a large baking sheet.
- Stir sugar, soy milk, peanut butter, canola oil, and vanilla extract together with a whisk in a large bowl until completely smooth.
- Mix flour, oats, baking soda, and salt in a separate bowl; add to the peanut butter mixture and stir to combine. Fold chocolate chips and walnut pieces into the flour mixture.
- Drop your batter by large spoonfuls onto prepared baking sheet.
- Bake cookies in preheated oven until browned along the edges, about 10 minutes. Cool cookies on sheet for 10 minutes before removing to a cooling rack to cool completely.
Nutrition Facts : Calories 136.9 calories, Carbohydrate 18.4 g, Fat 7.1 g, Fiber 2.1 g, Protein 2.9 g, SaturatedFat 1.9 g, Sodium 93.4 mg, Sugar 8.9 g
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Md Safikul Islam
[email protected]These cookies are a bit too bland. I would add more spices next time.
KOA KING
[email protected]These cookies are a bit too crumbly. I would add more flour next time.
Md Azizwle
[email protected]I found that the cookies were a bit dry. I would add more liquid next time.
Kenza Bouhlal
[email protected]These cookies are a bit too sweet for my taste. I would reduce the amount of sugar next time.
Robiul Alam
[email protected]I love that these cookies are vegan and gluten-free. They're a delicious and healthy treat that everyone can enjoy.
Ian Gartland
[email protected]These cookies are so easy to make, even my kids can help. They're also a great way to get them to eat their oats.
Modjadji Molapo
[email protected]I've made these cookies several times and they always turn out great. They're a family favorite!
cader Brown
[email protected]These cookies are a great way to use up leftover oats and nuts. They're also a healthier alternative to traditional chocolate chip cookies.
Pastor John Abidu
[email protected]I'm not a vegan, but I still really enjoyed these cookies. They're soft and chewy, with a great flavor.
Bhekisisa Ndlela
[email protected]These cookies are delicious! I love the combination of chocolate chips, oats, and nuts. They're perfect for a snack or dessert.
yk Habibby
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them, even my non-vegan friends.
Jabir Musa
[email protected]These cookies are incredible! They're so easy to make and they taste amazing. I love that they're vegan and gluten-free, too.
Vasile Patasanu
[email protected]I've tried a lot of vegan chocolate chip cookie recipes, but this one is definitely my favorite. The cookies are perfectly crispy on the outside and chewy on the inside, and the chocolate chips and nuts add a delicious crunch.
Tukwatsibwe Ivan
[email protected]These cookies were so easy to make and they turned out perfectly! They're soft and chewy, with just the right amount of sweetness. I love the combination of chocolate chips, oats, and nuts.