Best 5 Italian Dressing Mix Recipes
Italian dressing mix, a versatile staple in many kitchens, offers a blend of herbs, spices, and seasonings that brings a burst of flavor to a wide range of dishes. Whether you're looking for a marinade for chicken, a dipping sauce for vegetables, or a zesty addition to salads, this flavorful mix can transform ordinary ingredients into culinary delights. With its ability to elevate the taste of both simple and elaborate meals, Italian dressing mix is a must-have for home cooks who appreciate the vibrant flavors of Italian cuisine.
Check out the recipes below so you can choose the best recipe for yourself!
ZESTY ITALIAN DRESSING SPICE MIX
Make two batches of this-one to have on hand for several batches of Italian Dressing and one to use as a seasoning for grilled or roasted chicken! From Down Home with the Neely's Cookbook.
Provided by Sharon123
Categories Salad Dressings
Time 10m
Yield 1 cup
Number Of Ingredients 14
Steps:
- In a small bowl, whisk together the garlic salt, onion powder, sugar, oregano, pepper, thyme, basil, parsley, celery salt, and Cajun seasoning.
- Store the spice mix in a tightly sealed container, and use as needed.
- To make dressing, whisk together the vinegar, oil, water and 2 tbls. of the spice mix. Enjoy!
FRENCH-ITALIAN SALAD DRESSING MIX
Okay, there is Italian Salad Dressing and then there is French Salad Dressing. This mix combines both for a wonderful unique result. This recipe come from more Make a Mix Cookery Cookbook, 1980 vintage.
Provided by PaulaG
Categories European
Time 5h30m
Yield 1 1/4 cups
Number Of Ingredients 11
Steps:
- Mix all the dry ingredients together.
- Keep in airtight package until ready to use (The dressing is intended so that you can make several "packets" to keep on hand. The "packet" refers to one recipe of the seasoning mix)
- Can be stored for up to 6 months.
- When salad dressing is needed, combine 1 packet of mix with oil, viegar and ketchup in a blender at high speed for about 7 seconds.
- Pour into a 2-cup container with tight fitting lid and allow to stand at room temperature for about 5 hours.
- Refrigerate 30 minutes before serving.
- Pour over salad and enjoy.
ITALIAN SALAD DRESSING MIX
Make and share this Italian Salad Dressing Mix recipe from Food.com.
Provided by Sean Coate
Categories Salad Dressings
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Mix ingredients and store in an air-tight container.
- Will keep for several months.
- To use in an oil-and-vinegar dressing: Mix 1 Tbsp mix with 1/4 cup vinegar, 2 Tbsp water, and 2/3 cup oil (or a combination of oils to equal this amount) in a covered container.
- Shake vigorously.
- To use with mayonnaise or yogurt as a salad dressing: Mix 1 Tbsp mix with 1/4 cup mayonnaise and 1 Tbsp water in a covered container.
- Shake vigorously.
- To use with mayonnaise, yogurt or sour cream as a dip: Mix 1 Tbsp mix with 1/4 cup of spread.
- (You can also add some Dijon mustard and other herbs to your preference.) Serve with raw vegetables.
ITALIAN DRESSING MIX
Great for gifts for co-workers and friends.
Provided by Debby
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Italian Dressing
Time 5m
Yield 16
Number Of Ingredients 10
Steps:
- In a small bowl, mix together the garlic salt, onion powder, sugar, oregano, pepper, thyme, basil, parsley, celery salt and regular salt. Store in a tightly sealed container.
- To prepare dressing, whisk together 1/4 cup white vinegar, 2/3 cup canola oil, 2 tablespoons water and 2 tablespoons of the dry mix.
Nutrition Facts : Calories 7.5 calories, Carbohydrate 1.8 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.2 g, Sodium 1235.8 mg, Sugar 1 g
ITALIAN HERB SALAD DRESSING MIX CLONE
Make and share this Italian Herb Salad Dressing Mix Clone recipe from Food.com.
Provided by Steve P.
Categories Low Cholesterol
Time 10m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Mix and store in an airtight container.
- Three tablespoons equals one packet of dressing; so for 2 packages you would use 6 tablespoons of the mix.
Nutrition Facts : Calories 388.8, Fat 0.9, SaturatedFat 0.2, Sodium 18.2, Carbohydrate 96.8, Fiber 4.9, Sugar 76.6, Protein 4.6
Tips:
- To make a zesty Italian dressing, add a tablespoon of lemon juice or red wine vinegar.
- For a creamy Italian dressing, whisk in a tablespoon of mayonnaise or sour cream.
- To add a touch of sweetness, stir in a teaspoon of honey or maple syrup.
- For a spicy Italian dressing, add a pinch of cayenne pepper or red pepper flakes.
- To make a chunky Italian dressing, add chopped fresh herbs, such as basil, oregano, or thyme.
Conclusion:
With its versatile flavor profile and endless customization options, Italian dressing mix is a pantry staple that can be used to create a variety of delicious dishes. Whether you're using it as a marinade, a salad dressing, or a dipping sauce, Italian dressing mix is sure to add a burst of flavor to your next meal. So next time you're looking for a quick and easy way to add some zest to your cooking, reach for a jar of Italian dressing mix. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #for-large-groups #salads #condiments-etc #easy #european #no-cook #italian #salad-dressings #dietary #gifts #copycat #cooking-mixes #novelty #number-of-servings #technique
You'll also love