Best 5 Jalapeno Lime Marinated Chicken Recipes

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Jalapeno lime marinated chicken is a flavorful and tangy dish that is perfect for any occasion. The combination of spicy jalapenos, tangy lime juice, and aromatic herbs creates a marinade that infuses the chicken with a delicious flavor. Whether you're grilling, baking, or pan-searing the chicken, this marinade will tenderize and add a zesty kick to your meal. With its vibrant color and bold taste, this dish is sure to impress your family and friends.

Check out the recipes below so you can choose the best recipe for yourself!

JALAPENO-LIME CHICKEN



Jalapeno-Lime Chicken image

I serve this flavorful jalapeno and citrus-infused chicken with yellow rice. When seeding the jalapenos, leave in as many seeds as you want - the more seeds, the hotter it will be.

Provided by Suzanne

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Broiled

Time 2h30m

Yield 4

Number Of Ingredients 6

½ cup orange juice
¼ cup lime juice
½ teaspoon ground cumin
½ teaspoon minced garlic
2 jalapeno peppers, seeded and minced
4 skinless, boneless chicken breast halves

Steps:

  • Whisk together the orange juice, lime juice, cumin, garlic, and jalapeno pepper in a bowl; pour into a resealable plastic bag. Add the chicken breasts, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator 2 to 4 hours.
  • Preheat the oven's broiler and set the oven rack about 6 inches from the heat source. Remove the chicken from the marinade and shake off excess. Discard the remaining marinade. Place the chicken on a broiling pan.
  • Broil the chicken breasts until no longer pink in the center and the juices run clear, about 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 151.7 calories, Carbohydrate 5.2 g, Cholesterol 67.2 mg, Fat 3 g, Fiber 0.3 g, Protein 25 g, SaturatedFat 0.8 g, Sodium 59.6 mg, Sugar 3.1 g

JALAPENO-LIME MARINATED CHICKEN



Jalapeno-Lime Marinated Chicken image

The marinade adds a zesty taste and makes the chicken very tender. I think this is the perfect recipe for a summer picnic. -Coleen Martin

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 10 servings.

Number Of Ingredients 10

1 cup thawed orange juice concentrate
2/3 cup chopped onion
1/2 cup lime juice
1/2 cup honey
1 jalapeno pepper, seeded and chopped
2 teaspoons ground cumin
2 teaspoons grated lime zest
1/2 teaspoon garlic salt
2 garlic cloves, minced
10 boneless skinless chicken breast halves (4 ounces each)

Steps:

  • In a 4-cup measuring cup, combine the first nine ingredients. Pour 2 cups into a large bowl; add chicken. Turn to coat; cover and refrigerate for 2-4 hours. Cover and refrigerate remaining marinade for basting., Drain and discard marinade. On a lightly oiled grill rack, grill chicken, covered, over medium heat or broil 4 in. from the heat for 4-6 minutes on each side or until a thermometer reads 170°, basting frequently with the reserved marinade.

Nutrition Facts : Calories 193 calories, Fat 3g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 116mg sodium, Carbohydrate 18g carbohydrate (17g sugars, Fiber 0 fiber), Protein 24g protein. Diabetic Exchanges

JALAPENO-LIME CHICKEN DRUMSTICKS



Jalapeno-Lime Chicken Drumsticks image

Bottled hot sauce isn't my thing, so I developed a fresh pepper glaze for grilled chicken. These drumsticks practically fly off the plate. -Kristeen DeVorss, Farmington, New Mexico

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 6 servings.

Number Of Ingredients 5

1 jar (10 ounces) red jalapeno pepper jelly
1/4 cup lime juice
12 chicken drumsticks (about 3 pounds)
1 teaspoon salt
1/2 teaspoon pepper

Steps:

  • In a small saucepan, heat jelly and lime juice over medium heat until melted. Set aside 1/2 cup for serving., Sprinkle chicken with salt and pepper. On a greased grill rack, grill chicken, covered, over medium heat 15-20 minutes or until a thermometer reads 170°-175°, turning occasionally and basting with remaining jelly mixture during the last 5 minutes of cooking. Serve with reserved jelly mixture.

Nutrition Facts : Calories 361 calories, Fat 12g fat (3g saturated fat), Cholesterol 95mg cholesterol, Sodium 494mg sodium, Carbohydrate 34g carbohydrate (24g sugars, Fiber 1g fiber), Protein 29g protein.

JALAPENO-LIME MARINADE



Jalapeno-Lime Marinade image

Make and share this Jalapeno-Lime Marinade recipe from Food.com.

Provided by JanetB-KY

Categories     < 15 Mins

Time 5m

Yield 1 1/3 cups

Number Of Ingredients 8

1/2 cup thawed orange juice concentrate
1 teaspoon grated lime zest
1/4 cup lime juice
1/4 honey
2 teaspoons cumin
1/4 teaspoon salt
3 garlic cloves, minced
2 jalapeno peppers, seeded and finely chopped

Steps:

  • Mix all ingredients together; stir well.
  • To marinate- put meat to be marinated in a large zip-loc bag.
  • Pour marinade over meat and press to make sure all meat is covered.

Nutrition Facts : Calories 209, Fat 1.1, SaturatedFat 0.1, Sodium 446.8, Carbohydrate 49.4, Fiber 2.1, Sugar 41.4, Protein 4

JALAPENO-LIME MARINATED CHICKEN



Jalapeno-Lime Marinated Chicken image

The marinade adds a zesty taste and makes the chicken very tender. I think this is the perfect recipe for a summer picnic. --Coleen Martin

Provided by Allrecipes Member

Time 20m

Yield 10

Number Of Ingredients 10

1 cup orange juice concentrate
⅔ cup chopped onion
½ cup lime juice
½ cup honey
1 jalapeno pepper, seeded and diced
2 teaspoons ground cumin
2 teaspoons grated lime peel
½ teaspoon garlic salt
2 garlic clove (blank)s garlic cloves, minced
10 breast half, bone and skin removed (blank)s skinless, boneless chicken breast halves

Steps:

  • In a 4-cup measuring cup, combine the first nine ingredients. Pour 2 cups into a large resealable plastic bag; add chicken. Seal bag and turn to coat; refrigerate for 2-4 hours. Cover and refrigerate remaining marinade for basting.
  • Coat grill rack with nonstick cooking spray before starting the grill. Drain and discard marinade from chicken. Grill chicken, covered, over medium heat for 4-6 minutes on each side or until juices run clear, basting frequently with the reserved marinade.

Nutrition Facts : Calories 237.2 calories, Carbohydrate 27.4 g, Cholesterol 68.4 mg, Fat 1.6 g, Fiber 0.6 g, Protein 28.3 g, SaturatedFat 0.4 g, Sodium 170.4 mg, Sugar 25.3 g

Tips

  • For a spicier marinade, use more jalapeños or add a pinch of cayenne pepper.
  • If you don't have a grill, you can cook the chicken in a grill pan over medium heat.
  • Chicken breasts are a great option for this recipe, but you could also use chicken thighs or drumsticks.
  • To make sure the chicken is cooked through, use a meat thermometer to check that the internal temperature has reached 165 degrees Fahrenheit.
  • Serve the chicken with your favorite sides, such as rice, beans, or salad.

Conclusion

This easy and flavorful recipe is a great way to enjoy grilled chicken. The marinade infuses the chicken with a delicious blend of spicy, citrusy, and herbaceous flavors. Whether you're grilling for a party or just a weeknight dinner, this recipe is sure to be a hit. So next time you're looking for a new chicken recipe, give this jalapeño lime marinated chicken a try!

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