Best 6 Jello 1 2 3 Desert Recipes
Jell-O 1-2-3 dessert is a classic retro recipe that is sure to bring back memories of childhood. Made with just three simple ingredients—Jell-O, Cool Whip, and canned fruit—this dessert is quick and easy to make, and it's always a hit with kids and adults alike. Whether you're looking for a sweet treat to serve at your next party or a simple dessert to enjoy on a weeknight, Jell-O 1-2-3 is the perfect option.
Check out the recipes below so you can choose the best recipe for yourself!
JELLO 1-2-3 LAYERED DESSERT
Jello 1-2-3 Layered Dessert is incredibly easy to make. Use your favorite flavor to make a colorful kid-friendly treat. Get the recipe and make it today!
Provided by Stephanie Manley
Categories Dessert
Time 30m
Number Of Ingredients 5
Steps:
- Dissolve gelatin mix in boiling water in a bowl.
- Add enough ice cubes to cold water to measure 1 1/4 cups; add to gelatin mixture.
- Put in a blender; cover and blend 30 seconds.
- Add whipped topping. Cover; blend until smooth.
- Pour evenly into four dessert dishes. Refrigerate at least 20 minutes or until set.
Nutrition Facts : Calories 121 kcal, Carbohydrate 28 g, Protein 2 g, Cholesterol 1 mg, Sodium 142 mg, Sugar 25 g, ServingSize 1 serving
JELL-O 123 LAYERED DESSERT
A flashback to the old favorite layered JELL-O dessert. Forget all the blender and ice cube versions! Here is the simplest way to have fun with your JELL-O! ENJOY!
Provided by Wing Man 2000
Categories Gelatin
Time 3h10m
Yield 2-3 serving(s)
Number Of Ingredients 3
Steps:
- Stir boiling water into JELL-O in a bowl until dissolved.
- Add 2/3 of frozen COOL WHIP to same bowl one spoonful at a time, whisking until it is melted and blended.
- Pour into small clear drinking glasses.
- Refrigerate at least 3 hours, until set.
- Top layered dessert with remaining whipped topping and ENJOY!
JELL-O 1-2-3 DESSERT
I loved this as a kid. Even though you have to use the blender, it's worth it because this dessert is THAT good! (Found on Kraft's website.)
Provided by BamaBelle30
Categories Gelatin
Time 32m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Dissolve dry gelatin mix in boiling water in bowl. Add enough ice cubes to cold water to measure 1-1/4 cups; add to gelatin mixture. Add to blender; cover and blend 30 sec.
- Add whipped topping; cover. Blend until smooth.
- Pour evenly into 4 dessert dishes. Refrigerate at least 20 minute or until set. Store leftover dessert in refrigerator.
Nutrition Facts : Calories 100.2, Fat 1.7, SaturatedFat 1, Cholesterol 5.7, Sodium 110.2, Carbohydrate 20.2, Sugar 18.9, Protein 1.9
JELL-O 1-2-3 DESSERT
Discover the easiest recipe with our strawberry JELL-O 1-2-3 Dessert! Three steps and five minutes of prep work yield four yummy 1-2-3 dessert treats.
Provided by My Food and Family
Categories Home
Time 25m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Add boiling water to gelatin mix iin medium bowl; stir 2 min. until completely dissolved. Pour into blender. Add enough ice to cold water to measure 1-1/4 cups; add to blender. Blend 30 sec. or until smooth.
- Add COOL WHIP; blend well.
- Pour into 4 dessert dishes. Refrigerate 20 min. or until firm.
Nutrition Facts : Calories 30, Fat 1 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 0 mg, Sodium 50 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0.8868 g
STRAWBERRY JELL-O® DESSERT
Treat the strawberry fans in your household to an easy Strawberry JELL-O® Dessert. With three simple steps and just five minutes of preparation time, this Strawberry JELL-O® Dessert is as easy as 1, 2, 3.
Provided by My Food and Family
Categories Home
Time 25m
Yield Makes 4 servings.
Number Of Ingredients 5
Steps:
- Dissolve dry gelatin mix in boiling water in bowl. Add enough ice cubes to cold water to measure 1-1/4 cups; add to gelatin mixture. Add to blender; cover and blend 30 sec.
- Add whipped topping; cover. Blend until smooth.
- Pour evenly into 4 dessert dishes. Refrigerate at least 20 min. or until set. Store leftover dessert in refrigerator.
Nutrition Facts : Calories 100, Fat 1.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 90 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g
JELLO 1 2 3 DESERT
Categories Fruit
Number Of Ingredients 5
Steps:
- Dissolve jell o mix in boiling water Add enough ice cubes to cold water to measure 1- 1/4 c. add to jell o, put in blender for 30 sec add whipped topping, cover. blend till smooth, Pour in pretty glasses and refrigerate till set.
Tips:
- Be precise with measurements: Jell-O 1-2-3 is a precise dessert, so measuring ingredients accurately is essential. Use a kitchen scale for the best results.
- Chill your ingredients thoroughly: Chilling the ingredients before mixing helps the Jell-O set faster and smoother.
- Whisk vigorously: Whisking the mixture vigorously after adding the boiling water helps dissolve the Jell-O powder and prevent lumps.
- Use fresh fruit: Fresh fruit adds a delicious, natural sweetness and vibrant color to your Jell-O 1-2-3. Choose ripe, in-season fruit for the best flavor.
- Chill thoroughly before serving: Jell-O 1-2-3 needs time to set properly, so chill it in the refrigerator for at least four hours, or overnight for a firmer texture.
Conclusion:
Jell-O 1-2-3 is a classic dessert that is easy to make and loved by people of all ages. With its simple ingredients and endless flavor variations, it's a perfect choice for any occasion. Whether you're making a classic fruit salad Jell-O, a creamy pudding Jell-O, or a fun and festive layered Jell-O, you'll find a recipe in this article to suit your taste. So, gather your ingredients, chill your bowls, and get ready to enjoy this delicious and refreshing dessert!
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