Best 4 Jello Pudding Layered Dessert Recipes

Jello pudding layered dessert is a classic treat that is perfect for any occasion. It is easy to make and can be customized to your liking. With a few simple ingredients, you can create a delicious and impressive dessert that will wow your guests. In this article, we will provide you with the best recipes for jello pudding layered dessert, so you can make this delightful treat at home. We will also include tips and tricks for making the perfect jello pudding layered dessert, so you can enjoy this classic dessert with your family and friends.

Let's cook with our recipes!

JELL-O 123 LAYERED DESSERT

Jell-O 123 Layered Dessert image

A flashback to the old favorite layered JELL-O dessert. Forget all the blender and ice cube versions! Here is the simplest way to have fun with your JELL-O! ENJOY!

Provided by Wing Man 2000

Categories Gelatin

Time 3h10m

Yield 2-3 serving(s)

Number Of Ingredients 3

Ingredients

1 (3 ounce) box any flavor Jello gelatin
1 1/2 cups boiling water
1 (8 ounce) container of frozen Cool Whip

Steps:

Stir boiling water into JELL-O in a bowl until dissolved.
Add 2/3 of frozen COOL WHIP to same bowl one spoonful at a time, whisking until it is melted and blended.
Pour into small clear drinking glasses.
Refrigerate at least 3 hours, until set.
Top layered dessert with remaining whipped topping and ENJOY!

QUICK & EASY LAYERED DESSERT

Quick & Easy Layered Dessert image

This crowd-pleasing dessert is all about the layers-of chocolatey pudding, pound cake, whipped topping and chocolate syrup!

Provided by My Food and Family

Categories Home

Time 1h10m

Yield 15 servings, 2/3 cup each

Number Of Ingredients 5

Ingredients

1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding
2 cups cold milk
1 pkg. (10.5 oz.) prepared pound cake, cut into 1/2-inch cubes
1/2 cup chocolate syrup
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided

Steps:

Beat pudding mix and milk with whisk 2 min.
Place half the cake cubes in 3-qt. serving bowl; drizzle with 1/4 cup chocolate syrup. Top with layers of 1 cup pudding and half the COOL WHIP. Repeat all layers.
Refrigerate 1 hour.

Nutrition Facts : Calories 190, Fat 8 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 45 mg, Sodium 210 mg, Carbohydrate 28 g, Fiber 1 g, Sugar 21 g, Protein 3 g

LAYERED PUDDING DESSERT

Layered Pudding Dessert image

High on our list of longtime favorites, this fluffy, fruity refrigerated treat continues to hold its own against new dessert recipes. -Pat Habiger, Spearville, Kansas

Provided by Taste of Home

Categories Desserts

Time 20m

Yield 9 servings.

Number Of Ingredients 5

Ingredients

1 cup crushed vanilla wafers (about 30 wafers), divided
1 package (3 ounces) cook-and-serve vanilla pudding mix
2 medium ripe bananas, divided
1 package (3 ounces) strawberry gelatin
1 cup whipped topping

Steps:

Spread half of the crushed wafers in the bottom of a greased 8-in. square pan. Prepare pudding mix according to package directions; spoon hot pudding over crumbs. Slice one banana; place over pudding. Top with remaining crumbs. Chill for 1 hour. meanwhile, prepare gelatin according to package directions; chill for 30 minutes or until partially set. Pour over crumbs. Slice the remaining banana and place over gelatin. Spread whipped topping over all. Chill for 2 hours.

Nutrition Facts :

LAYERED PISTACHIO DESSERT (USES JELL-O PUDDING MIX)

Layered Pistachio Dessert (Uses Jell-O Pudding Mix) image

This recipe reminds me of those big, fun family dinners we used to have when I was a kid. This is one of my favorite recipes of my grandmother's. The layers consist of a nutty baked bottom crust, creamy cheesecake-like center and top layer of pistachio pudding. If desired, you could also use any other flavor of pudding mix. Yummy!

Provided by MarthaStewartWanabe

Categories Dessert

Time 1h20m

Yield 10-12 serving(s)

Number Of Ingredients 8

Ingredients

1 1/2 cups flour
3/4 cup butter, melted
1 cup walnuts, chopped
1 (8 ounce) container Cool Whip
1 (8 ounce) package cream cheese
1 cup confectioners' sugar
2 (8 ounce) packages pistachio pudding mix
3 cups milk

Steps:

Press first three ingredients into a 13" x 9" pan and bake at 350 degrees for 20 minutes. Allow to cool thoroughly.
Beat Cool Whip, cream cheese and confectionery sugar with electric mixer; spread over cooled crust.
Beat pudding mix and milk well with electric mixer on low setting. Let mixture stand until set. Then carefully spread over cream cheese layer.
Cover and refrigerate for one hour. Slice into 2" x 2" pieces.
Store refrigerated for up to five days.

Nutrition Facts : Calories 510.2, Fat 37.8, SaturatedFat 20.5, Cholesterol 71.8, Sodium 236.9, Carbohydrate 37.5, Fiber 1.3, Sugar 18.1, Protein 7.9

Tips:

Choose the right gelatin: Use unflavored gelatin for a neutral taste or flavored gelatin for a specific flavor.
Bloom the gelatin properly: This helps prevent lumps and ensures the gelatin sets properly.
Use cold ingredients: This helps the gelatin set faster.
Work quickly: Gelatin starts to set quickly, so work quickly to layer the dessert.
Chill the dessert thoroughly: This helps the gelatin set completely and prevents the layers from mixing.

Conclusion:

Creating a Jello pudding layered dessert is a fun and easy way to make a delicious and impressive dessert. With a few simple tips and tricks, you can create a layered dessert that is perfect for any occasion. Whether you are making a classic Jello pudding layered dessert or a more creative version, following these tips will help you achieve the perfect results.