Best 2 Kahlúa Hummer Recipes

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The Kahlúa Hummer is a delicious and easy-to-make cocktail that is perfect for any occasion. With just a few simple ingredients, you can create a drink that is both refreshing and flavorful. The Kahlúa Hummer is made with a combination of vodka, Kahlúa, and cream, and it can be garnished with a variety of toppings, such as whipped cream, chocolate shavings, or a cherry. The Kahlúa Hummer can be enjoyed on its own or used as a base for other cocktails, and it is sure to be a hit at your next party or gathering.

Let's cook with our recipes!

KAHLUA HUMMER



Kahlua Hummer image

Make and share this Kahlua Hummer recipe from Food.com.

Provided by ratherbeswimmin

Categories     Smoothies

Time 10m

Yield 1 serving(s)

Number Of Ingredients 4

2 tablespoons Kahlua
1 tablespoon light rum
3/4 cup diced banana
1 cup vanilla ice cream

Steps:

  • Add all ingredients into the container of an electric blender.
  • Start mixing on low speed and gradually increase speed until the mixture is blended and smooth.
  • Pour mixture into a wine goblet and enjoy.

KAHLúA HUMMER



Kahlúa Hummer image

Number Of Ingredients 4

2 tablespoons Kahlúa or other coffee liqueur
1 tablespoon light rum
3/4 cup diced banana
1 cup vanilla ice cream

Steps:

  • Place the Kahlúa, rum, banana, and ice cream in a blender and mix on low speed until the mixture is blended. Continue mixing, gradually increasing the speed, until the mixture is smooth. Pour the smoothie into a wine goblet or glass and garnish with a Cinnamon-Coated Tortilla Triangle (see Glorious Garnish), if desired.From SUMMER SMOOTHIES: more than 130 cool and refreshing recipes. Copyright © 2002 Donna Pliner Rodnitzky. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

Tips:

  • Choose ripe avocados: For the creamiest hummus, use ripe avocados that yield to gentle pressure when squeezed.
  • Soak the chickpeas: Soaking the chickpeas overnight or for at least 8 hours softens them and makes them easier to digest.
  • Use a food processor or high-powered blender: A food processor or high-powered blender will help you achieve a smooth and creamy hummus texture.
  • Season to taste: Taste the hummus as you make it and adjust the seasonings accordingly. You may need to add more lemon juice, salt, or garlic to taste.
  • Serve with a variety of toppings: Hummus can be served with a variety of toppings, such as olive oil, chopped parsley, paprika, or toasted pine nuts.

Conclusion:

With its creamy texture, rich flavor, and versatility, avocado hummus is a delicious and healthy dip that can be enjoyed as a snack, appetizer, or spread. Whether you're making it for a party or just for yourself, these recipes provide a variety of options to suit your taste and preferences. Experiment with different ingredients and toppings to create your own unique avocado hummus recipe that you'll love.

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