Best 3 Kartoffelsalat German Potato Salad Recipes
Kartoffelsalat, also known as German potato salad, is a classic side dish that is commonly served at German gatherings. This versatile salad has various regional variations but typically consists of boiled potatoes, vinegar or a mayonnaise-based dressing, and a variety of ingredients like bacon, onions, pickles, and herbs. Whether you prefer a tangy vinegar-based version from the south or a creamy mayonnaise-based one from the north, this article will guide you through the steps to create the perfect Kartoffelsalat that will impress your friends and family.
Here are our top 3 tried and tested recipes!
SCHWABISCHER KARTOFFELSALAT (GERMAN POTATO SALAD - SCHWABISCH STYLE)
Living in southern Germany, this is one recipe that I had to get before we got back to the States. This style of potato salad is served at every restaurant and is in all the grocery stores. I got this recipe from one of my German friends, so this is an authentic German potato salad and tastes excellent!
Provided by Puppyfood
Categories Salad Potato Salad Recipes No Mayo
Time 40m
Yield 8
Number Of Ingredients 7
Steps:
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain; allow potatoes to cool slightly. Peel and slice potatoes. Mix potatoes and onions in a bowl; stir in mustard, salt, and black pepper.
- Bring vegetable stock to a boil in a small saucepan, pour over potato mixture and stir to combine. Stir in vinegar and let rest for 10 minutes. Stir in vegetable oil and season with salt and black pepper if desired.
Nutrition Facts : Calories 121 calories, Carbohydrate 20.4 g, Fat 3.6 g, Fiber 2.6 g, Protein 2.4 g, SaturatedFat 0.6 g, Sodium 44.8 mg, Sugar 1.1 g
WARMER KARTOFFELSALAT (HOT GERMAN POTATO SALAD)
We love German potato salads, and this is one version that I have.
Provided by Vicki Butts (lazyme)
Categories Potatoes
Time 40m
Number Of Ingredients 10
Steps:
- 1. Peel potatoes and slice paper thin. Saute bacon slowly in a frying pan, then drain on paper towels. Saute onion in bacon fat until golden brown.
- 2. Blend in flour, sugar, salt, celery seeds, and pepper. Cook over low heat, stirring until smooth and bubbly. Remove from heat. Stir in water and vinegar.
- 3. Heat to boiling, stirring constantly. Boil for 1 minute. Carefully stir in the potatoes and crumbled bacon bits. Remove from heat, cover and let stand until ready to serve.
KARTOFFELSALAT (GERMAN POTATO SALAD)
This is an authentic recipe from my Great Grandmother, and Grandma's, and it was one of my dad's favorite dishes, besides Grandma's mincemeat pie! Sadly, my Great Grandmother and Grandmama died both when I was barely 5 yrs. old. And sadder I recently lost my dad died when he was 61 yrs. old. I'm sharing this recipe in their...
Provided by C P
Categories Casseroles
Time 50m
Number Of Ingredients 10
Steps:
- 1. * Cook potatoes in jackets in salted water. When barely fork tender, drain. Put the sliced potatoes in a large mixing bowl and set aside.
- 2. * Fry bacon until crisp; remove, from pan. Add onion and cook until tender in the bacon fat. Draining off all but 2 Tbsp. of the bacon fat.
- 3. * Add the flour, sugar, salt and pepper to the skillet and cook and stir until lightly brown.
- 4. * Stir in the vinegar and water and cook until it comes to a boil and slightly thickened. As soon as it boils, remove from heat and pour the mixture over the potatoes. Cover the bowl of potatoes and let sit for at least one hour.
- 5. * The longer the potato salad sits, the better it will taste. Best served at room temperature the next day. Sprinkle minced parsley over the top before serving. I hope you enjoy this Kartoffelsalat (German Potato Salad) as much as my family through generations did!!
- 6. SURIG Essig-Essenz ist ein echter Küchenklassiker und gibt vielen leckeren Gerichten eine delikate saure Note. Und kann vieles mehr: SURIG Essig-Essenz entfernt Kalk, reinigt und vieles mehr. SURIG Essig-Essenz wirkt mit der Kraft der Essigsäure. Mit 25 Prozent Säureanteil ist es besonders stark und ergiebig. Die für die jeweilige Verwendung geeignete Säurestärke lässt sich durch einfache Verdünnung mit Wasser herstellen. SURIG Essig-Essenz ist kraftvoll und trotzdem materialschonend. Das haben viele Tests nachgewiesen. Weil SURIG ein Lebensmittel ist, ist es vollständig biologisch abbaubar und damit besonders umweltverträglich. TRANSLATED MEANS: SURIG Vinegar Essence is a real classic cuisine and many delicious dishes are a delicious sour note. And may many more: SURIG vinegar essence removes lime, cleans and much more. SURIG vinegar essence acts with the force of acetic acid. With 25 percent acid content it is particularly strong and economical. The suitable for the respective use of acid strength can be produced by simple dilution with water. SURIG vinegar essence is powerful, yet gentle on the material. This has been proven many tests. Because SURIG is a food, it is fully biodegradable and thus particularly environmentally friendly. You can purchase SURIG Vinegar Essence on line: http://www.amazon.com/Surig-Essig-Essenz-Concentra...
Tips:
- Choose the Right Potatoes: Use waxy potatoes like Yukon Gold or Red Bliss. They hold their shape well and won't get too mushy in the salad.
- Cook Potatoes Properly: Boil potatoes in salted water until fork-tender but not overcooked. Overcooked potatoes will become too soft and fall apart in the salad.
- Use Fresh Herbs: Fresh herbs like chives, parsley, and dill add a burst of flavor to the salad. If using dried herbs, use half the amount called for in the recipe.
- Don't Overdress the Salad: Add the dressing sparingly and toss the salad gently to coat the potatoes evenly. Overdressing will make the salad soggy.
- Serve at Room Temperature: German potato salad is traditionally served at room temperature or slightly warm. This allows the flavors to meld and develop.
Conclusion:
German potato salad is a classic dish that is perfect for summer gatherings or potlucks. It is easy to make and can be tailored to your own taste preferences. With its creamy and tangy dressing, tender potatoes, and fresh herbs, German potato salad is a delicious and satisfying dish that will surely be a hit at your next gathering.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love