Best 10 Kir Royale Recipes

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Kir Royale is a classic French cocktail that is both elegant and refreshing. Made with just a few simple ingredients, it is the perfect drink to enjoy on a special occasion or to simply relax and unwind. The combination of sparkling wine, crème de cassis, and a fresh raspberry creates a drink that is both sophisticated and flavorful. While the traditional recipe calls for crème de cassis, there are many variations that can be made to suit your taste. This article will explore some of the best recipes for Kir Royale, from the classic to the unique and modern.

Let's cook with our recipes!

KIR ROYALE COCKTAIL



Kir Royale Cocktail image

Named for a popular mayor in post-war France, Kir drinks combine black currant liqueur with various wines. The Kir Royale is named thusly for its use of Champagne.

Provided by Allrecipes

Categories     Drinks Recipes     Cocktail Recipes     Champagne Drinks Recipes

Time 3m

Yield 1

Number Of Ingredients 2

1 tablespoon creme de cassis liqueur
6 fluid ounces chilled Champagne

Steps:

  • Pour creme de cassis into large Champagne flute or white wine glass. Top with Champagne.

Nutrition Facts : Calories 212.8 calories, Carbohydrate 13.1 g, Fat 0.1 g, Protein 0.1 g, Sodium 10.1 mg, Sugar 8.9 g

CRANBERRY KIR ROYALE



Cranberry Kir Royale image

Categories     Champagne     Fruit Juice     Alcoholic     Christmas     Thanksgiving     Cranberry     Fall     Bon Appétit     Drink

Yield Serves 4

Number Of Ingredients 2

8 tablespoons frozen cranberry juice cocktail concentrate, thawed
1 1/3 cups chilled Champagne

Steps:

  • Pour 2 tablespoons cranberry concentrate into each of 4 chilled Champagne glasses. Add 1/3 cup Champagne to each glass and serve.

DELUXE KIR ROYALE



Deluxe Kir Royale image

Provided by Lynn Baygan

Categories     Champagne     Liqueur     Alcoholic     Food Processor     Brunch     Cocktail Party     Cocktail     Blackberry     Summer     Bon Appétit     Drink     California     Fat Free     Kidney Friendly     Vegan     Vegetarian     Pescatarian     Paleo     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield 4 servings

Number Of Ingredients 3

1 1/4 cups frozen unsweetened blackberries (about 5 ounces), thawed
4 tablespoons crème de cassis (preferably imported)
1 750-ml bottle chilled champagne or other sparkling wine

Steps:

  • Puree berries in processor. Press puree through sieve into small bowl; discard seeds. Spoon 1 tablespoon berry puree and 1 tablespoon crème de cassis into each of 4 champagne flutes. Fill each flute with champagne and serve.

KIR ROYALE



Kir Royale image

Make and share this Kir Royale recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 2

2/3 ounce creme de cassis
champagne

Steps:

  • Pour the cassis into a chilled champagne flute.
  • Top up with champagne; stir gently.

Nutrition Facts :

DELUXE KIR ROYALE



Deluxe Kir Royale image

Categories     Champagne     Alcoholic     Cocktail Party     Wedding     Blackberry     Shower     Party     Bon Appétit     Drink

Yield 4 servings

Number Of Ingredients 3

1 1/4 cups frozen unsweetened blackberries (about 5 ounces), thawed
4 tablespoons crème de cassis (preferably imported)
1 750-ml bottle chilled champagne or other sparkling wine

Steps:

  • Puree berries in processor. Press puree through sieve into small bowl; discard seeds. Spoon 1 tablespoon berry puree and 1 tablespoon crème de cassis into each of 4 champagne flutes. Fill each flute with champagne and serve.

KIR ROYALE PUNCH



Kir Royale Punch image

Make and share this Kir Royale Punch recipe from Food.com.

Provided by Bergy

Categories     Punch Beverage

Time 5m

Yield 4 serving(s)

Number Of Ingredients 2

1 (750 ml) bottle Brut champagne, well chilled
1/4 cup creme de cassis

Steps:

  • In a punch bowl, combine Champagne and liquer, serve.
  • Garnish glass with frosted grapes or holly leave etc.

KIR ROYALE



Kir Royale image

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Yield Makes 1

Number Of Ingredients 2

1/2 ounce creme de cassis
Champagne

Steps:

  • Pour creme de cassis into a Champagne flute. Top with Champagne.

KIR ROYALE SORBETS



Kir Royale Sorbets image

Kir became a favorite drink of mine (cassis and wine), then Kir Royale quickly became a new favorite (cassis and champagne). So when we made this for a dinner party in Scotland, this combined my favorite drink with ice cream! This is well worth the time it takes to freeze multiple times!

Provided by Megan Stewart

Categories     Ice Cream & Ices

Number Of Ingredients 11

1 1/2 c sugar
2 c water
grated rind of 1 orange and 1 lemon
1/4 c fresh lemon juice
2 1/2 c cold, dry champagne
2 Tbsp brandy
CASSIS SAUCE:
10 oz currant jelly
3 Tbsp creme de cassis
1 Tbsp sugar
2 tsp lemon juice

Steps:

  • 1. Mix sugar and water in saucepan until sugar dissolves. Cook, covered 10 min, stir in rinds. Remove from heat, refrigerate 2 hours until cold. Add lemon juice, champagne and brandy. Strain into a bowl and freeze until 2" in from sides. Beat smooth, repeat freezing and beating 3 times. Freeze solid, beat before serving.
  • 2. Put jelly, liqueur, and sugar in saucepan. Boil, then simmer until reduced to 1 1/4 cup, smooth and thick. Stir in lemon. Serve sorbet with warm sauce.

MANHATTAN KIR ROYALE



Manhattan Kir Royale image

France's famous kir royale (black-currant liqueur and Champagne) meets the Manhattan, a classic cocktail of whiskey, vermouth, and bitters. Serve with Rosemary-Caramel Popcorn.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Time 5m

Yield Makes 1

Number Of Ingredients 5

1/2 ounce sweet vermouth
1 teaspoon creme de cassis
Splash of Angostura bitters
4 ounces chilled Champagne
Garnish: white currants

Steps:

  • Combine vermouth, cremede cassis, and bitters in aChampagne coupe or flute.Top with Champagne.Garnish with currants.

KIR, AND KIR ROYALE



Kir, and Kir Royale image

When we lived in Scotland, Kir, or Kir Royale were the drinks I enjoyed the most. Royale was a special occasion drink, like Christmas or New Year, and Kir was the typical standby for pretty much everything else.

Provided by Megan Stewart

Categories     Cocktails

Number Of Ingredients 6

KIR
cassis
white wine
KIR ROYALE
cassis
champagne

Steps:

  • 1. To make Kir: put a bit of cassis in the bottom of a wine glass, about the size that you see the stem through the bottom of the glass. Fill it with white wine, and stir gently.
  • 2. To make Kir Royale: Put cassis in the bottom of a champagne flute, about the size of a dime. Then add cold champagne and gently stir so the bubbles stay bubbly!

Tips:

  • Use high-quality ingredients: Fresh, ripe fruit and quality sparkling wine will make a big difference in the flavor of your Kir Royale cocktail. For the best results, choose a French sparkling wine, such as Champagne.
  • Chill your ingredients: Before making your Kir Royale, chill the sparkling wine, crème de cassis, and any fruit or garnishes you plan to use. This will help the cocktail stay cold and refreshing.
  • Use the right proportions: The classic ratio for a Kir Royale is one part crème de cassis to five parts sparkling wine. However, you can adjust this ratio to suit your taste. If you like a sweeter cocktail, add more crème de cassis. If you prefer a drier cocktail, add less crème de cassis.
  • Garnish your cocktail: A simple garnish can add a touch of elegance to your Kir Royale. Try garnishing your cocktail with a fresh raspberry, a twist of lemon, or a sprig of mint.

Conclusion:

The Kir Royale is a classic French cocktail that is perfect for any occasion. It is easy to make, refreshing, and delicious. With its beautiful pink color and sparkling bubbles, the Kir Royale is sure to impress your guests. So next time you are looking for a special cocktail to serve, give the Kir Royale a try.

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