Get ready to tantalize your taste buds with a delightful journey into the world of kiwi fruit frappé. This refreshing beverage, crafted with the perfect balance of sweet and tangy flavors, is a true oasis of refreshment. Whether you're seeking a delightful pick-me-up or a cool treat to beat the summer heat, the kiwi fruit frappé stands ready to quench your thirst and invigorate your senses. So embark on this culinary adventure as we uncover the secrets of this enticing drink and guide you towards creating the perfect kiwi fruit frappé that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
KIWIFRUIT FRAPPE
Make and share this Kiwifruit Frappe recipe from Food.com.
Provided by katew
Categories Smoothies
Time 5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Place 2 glasses in fridge to chill.
- Blend all ingredients till smooth.
- Pour into chilled glasses.
- Garnish with a slice of kiwifruit.
- Serve at once.
Nutrition Facts : Calories 134.2, Fat 0.7, SaturatedFat 0.1, Sodium 13.5, Carbohydrate 33.1, Fiber 3.5, Sugar 24.3, Protein 1.4
STRAWBERRY KIWI FRAPPE
Number Of Ingredients 7
Steps:
- Blend everything until smooth and creamy. Serve and enjoy! VARIATIONS Substitute orange juice concentrate for apple. Substitute yogurt or buttermilk for the apple juice concentrate.
Nutrition Facts : Nutritional Facts Serves
KIWI COCONUT FRAPPé
Drink up the health benefits of fresh tangy kiwi fruit in this deliciously sweet cocktail with just a hint of creamy coconut.
Provided by English_Rose
Categories Smoothies
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Peel the kiwi fruit, cut into chunks and place in a blender. Add the pineapple juice and coconut and whiz until smooth.
- Serve garnished with a little extra coconut sprinkled on top.
Nutrition Facts : Calories 183.6, Fat 1, SaturatedFat 0.3, Sodium 9.8, Carbohydrate 43.8, Fiber 2.8, Sugar 32.2, Protein 1.8
Tips:
- For a thicker frappe, use frozen kiwi instead of fresh.
- Add a tablespoon of lime juice for a tangy twist.
- For a sweeter frappe, add a tablespoon of honey or agave syrup.
- If you don't have a blender, you can mash the kiwi and yogurt together with a fork.
- Serve the frappe immediately, or store it in the refrigerator for up to 24 hours.
Conclusion:
The kiwi frappe is a delicious and refreshing drink that can be enjoyed for breakfast, lunch, or a snack. It is also a good source of vitamins and minerals, including vitamin C, potassium, and fiber. With its simple ingredients and easy preparation, the kiwi frappe is a great option for anyone looking for a healthy and tasty treat.
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