Best 11 Knudsen Hot Broccoli Cheese Dip Recipes
Are you looking to tantalize your taste buds with a rich, decadent dip that combines the creamy goodness of cheese with the vibrant flavors of broccoli? Look no further than the culinary masterpiece known as Knudsen Hot Broccoli Cheese Dip. This delectable creation elevates your appetizer game, offering a perfect blend of indulgence and zest that will leave your guests craving for more. With a few simple ingredients and easy-to-follow instructions, you can whip up this crowd-pleaser in no time and become the star of your next gathering. So, embark on this culinary journey and discover the secrets to crafting the ultimate Knudsen Hot Broccoli Cheese Dip that will leave everyone begging for seconds.
Check out the recipes below so you can choose the best recipe for yourself!
HOT BROCCOLI-CHEESE DIP
For an extra-warm welcome, bring this delicious hot cheese and broccoli dip to your next potluck.
Provided by My Food and Family
Categories Home
Time 35m
Yield 32 servings, 2 Tbsp. each
Number Of Ingredients 5
Steps:
- Heat oven to 350°F.
- Beat cream cheese, sour cream and dressing mix in large bowl with mixer until blended. Add broccoli and 1-1/2 cups cheddar; mix well.
- Spread onto bottom of 9-inch pie plate sprayed with cooking spray.
- Bake 20 min. Sprinkle with remaining cheddar; bake 5 min. or until melted.
Nutrition Facts : Calories 70, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 160 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g
KNUDSEN HOT BROCCOLI CHEESE DIP
A golden, hot cheesy dip with bright green pieces of tasty broccoli is served up with crackers for any gathering, from a dinner party to game day.
Provided by Allrecipes Member
Time 35m
Yield 16
Number Of Ingredients 5
Steps:
- Heat oven to 350 degrees F.
- Beat cream cheese, sour cream and dressing mix with mixer until blended. Add broccoli and 1-1/2 cups Cheddar cheese; mix well.
- Spread into 9-inch pie plate.
- Bake 20 minutes. Sprinkle with remaining Cheddar cheese; bake 5 minutes or until melted. Serve with NABISCO Crackers.
Nutrition Facts : Calories 135.1 calories, Carbohydrate 3 g, Cholesterol 39 mg, Fat 11.9 g, Fiber 0.5 g, Protein 5.2 g, SaturatedFat 7.2 g, Sodium 211.8 mg, Sugar 0.5 g
KNUDSEN HOT BROCCOLI CHEESE DIP
A golden, hot cheesy dip with bright green pieces of tasty broccoli is served up with crackers for any gathering, from a dinner party to game day.
Provided by Allrecipes Member
Time 35m
Yield 16
Number Of Ingredients 5
Steps:
- Heat oven to 350 degrees F.
- Beat cream cheese, sour cream and dressing mix with mixer until blended. Add broccoli and 1-1/2 cups Cheddar cheese; mix well.
- Spread into 9-inch pie plate.
- Bake 20 minutes. Sprinkle with remaining Cheddar cheese; bake 5 minutes or until melted. Serve with NABISCO Crackers.
Nutrition Facts : Calories 135.1 calories, Carbohydrate 3 g, Cholesterol 39 mg, Fat 11.9 g, Fiber 0.5 g, Protein 5.2 g, SaturatedFat 7.2 g, Sodium 211.8 mg, Sugar 0.5 g
KNUDSEN HOT BROCCOLI CHEESE DIP
A golden, hot cheesy dip with bright green pieces of tasty broccoli is served up with crackers for any gathering, from a dinner party to game day.
Provided by Allrecipes Member
Time 35m
Yield 16
Number Of Ingredients 5
Steps:
- Heat oven to 350 degrees F.
- Beat cream cheese, sour cream and dressing mix with mixer until blended. Add broccoli and 1-1/2 cups Cheddar cheese; mix well.
- Spread into 9-inch pie plate.
- Bake 20 minutes. Sprinkle with remaining Cheddar cheese; bake 5 minutes or until melted. Serve with NABISCO Crackers.
Nutrition Facts : Calories 135.1 calories, Carbohydrate 3 g, Cholesterol 39 mg, Fat 11.9 g, Fiber 0.5 g, Protein 5.2 g, SaturatedFat 7.2 g, Sodium 211.8 mg, Sugar 0.5 g
KNUDSEN HOT BROCCOLI CHEESE DIP
A golden, hot cheesy dip with bright green pieces of tasty broccoli is served up with crackers for any gathering, from a dinner party to game day.
Provided by Allrecipes Member
Time 35m
Yield 16
Number Of Ingredients 5
Steps:
- Heat oven to 350 degrees F.
- Beat cream cheese, sour cream and dressing mix with mixer until blended. Add broccoli and 1-1/2 cups Cheddar cheese; mix well.
- Spread into 9-inch pie plate.
- Bake 20 minutes. Sprinkle with remaining Cheddar cheese; bake 5 minutes or until melted. Serve with NABISCO Crackers.
Nutrition Facts : Calories 135.1 calories, Carbohydrate 3 g, Cholesterol 39 mg, Fat 11.9 g, Fiber 0.5 g, Protein 5.2 g, SaturatedFat 7.2 g, Sodium 211.8 mg, Sugar 0.5 g
KNUDSEN HOT BROCCOLI CHEESE DIP
A golden, hot cheesy dip with bright green pieces of tasty broccoli is served up with crackers for any gathering, from a dinner party to game day.
Provided by Allrecipes Member
Time 35m
Yield 16
Number Of Ingredients 5
Steps:
- Heat oven to 350 degrees F.
- Beat cream cheese, sour cream and dressing mix with mixer until blended. Add broccoli and 1-1/2 cups Cheddar cheese; mix well.
- Spread into 9-inch pie plate.
- Bake 20 minutes. Sprinkle with remaining Cheddar cheese; bake 5 minutes or until melted. Serve with NABISCO Crackers.
Nutrition Facts : Calories 135.1 calories, Carbohydrate 3 g, Cholesterol 39 mg, Fat 11.9 g, Fiber 0.5 g, Protein 5.2 g, SaturatedFat 7.2 g, Sodium 211.8 mg, Sugar 0.5 g
KNUDSEN HOT BROCCOLI CHEESE DIP
A golden, hot cheesy dip with bright green pieces of tasty broccoli is served up with crackers for any gathering, from a dinner party to game day.
Provided by Allrecipes Member
Time 35m
Yield 16
Number Of Ingredients 5
Steps:
- Heat oven to 350 degrees F.
- Beat cream cheese, sour cream and dressing mix with mixer until blended. Add broccoli and 1-1/2 cups Cheddar cheese; mix well.
- Spread into 9-inch pie plate.
- Bake 20 minutes. Sprinkle with remaining Cheddar cheese; bake 5 minutes or until melted. Serve with NABISCO Crackers.
Nutrition Facts : Calories 135.1 calories, Carbohydrate 3 g, Cholesterol 39 mg, Fat 11.9 g, Fiber 0.5 g, Protein 5.2 g, SaturatedFat 7.2 g, Sodium 211.8 mg, Sugar 0.5 g
KNUDSEN HOT BROCCOLI CHEESE DIP
A golden, hot cheesy dip with bright green pieces of tasty broccoli is served up with crackers for any gathering, from a dinner party to game day.
Provided by Allrecipes Member
Time 35m
Yield 16
Number Of Ingredients 5
Steps:
- Heat oven to 350 degrees F.
- Beat cream cheese, sour cream and dressing mix with mixer until blended. Add broccoli and 1-1/2 cups Cheddar cheese; mix well.
- Spread into 9-inch pie plate.
- Bake 20 minutes. Sprinkle with remaining Cheddar cheese; bake 5 minutes or until melted. Serve with NABISCO Crackers.
Nutrition Facts : Calories 135.1 calories, Carbohydrate 3 g, Cholesterol 39 mg, Fat 11.9 g, Fiber 0.5 g, Protein 5.2 g, SaturatedFat 7.2 g, Sodium 211.8 mg, Sugar 0.5 g
KNUDSEN HOT BROCCOLI CHEESE DIP
A golden, hot cheesy dip with bright green pieces of tasty broccoli is served up with crackers for any gathering, from a dinner party to game day.
Provided by Allrecipes Member
Time 35m
Yield 16
Number Of Ingredients 5
Steps:
- Heat oven to 350 degrees F.
- Beat cream cheese, sour cream and dressing mix with mixer until blended. Add broccoli and 1-1/2 cups Cheddar cheese; mix well.
- Spread into 9-inch pie plate.
- Bake 20 minutes. Sprinkle with remaining Cheddar cheese; bake 5 minutes or until melted. Serve with NABISCO Crackers.
Nutrition Facts : Calories 135.1 calories, Carbohydrate 3 g, Cholesterol 39 mg, Fat 11.9 g, Fiber 0.5 g, Protein 5.2 g, SaturatedFat 7.2 g, Sodium 211.8 mg, Sugar 0.5 g
CHEESY HOT BROCCOLI DIP
This recipe is the "most requested" by all my friends and family because its just so good!! Hot cheese, broccoli and red peppers served in baked sourdough bread-and the best part is you can eat the bread and dip it in the cheese!
Provided by Cookinmomof3
Categories Cheese
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Carefully slice the top off the bread so you can use it as the lid.
- Remove center, leaving a 1 inch shell.
- Cut the removed bread into bite size pieces.
- Cover bread with top.
- Place on a cookie sheet with the bread pieces.
- Bake at 350 for 15 minutes.
- In a large skillet, saute celery, pepper and onion in the 2 tbs. butter.
- Reduce heat to low.
- Add process cheese spread and stir until melted.
- Stir in remaining ingredients and heat thoroughly.
- Spoon the mixture into the bread loaf.
- Serve hot with the toasted bread pieces and any vegetables or crackers.
Nutrition Facts : Calories 590.4, Fat 23.9, SaturatedFat 13.9, Cholesterol 69.9, Sodium 1855.7, Carbohydrate 70.1, Fiber 5.3, Sugar 7.9, Protein 23.8
HOT BROCCOLI CHEESE DIP
We enjoy this dip on every holiday and I'm often asked to bring a batch to family get-togethers; it doubles easily and travels well. I've prepared it with 1/3 reduced fat cream cheese, light sour cream, and 2% milk cheese without any problems. The recipe was included in a Kraft advertisement, so their product names are listed as originally printed.
Provided by IrishEyes.NYC
Categories Spreads
Time 35m
Yield 32 2 Tbs. servings, 32 serving(s)
Number Of Ingredients 5
Steps:
- Heat oven to 350°F.
- Beat cream cheese, sour cream, and dressing mix with mixer until blended. Add broccoli and 1-1/2 cups Cheddar cheese; mix well.
- Spread into 9-inch pie plate.
- Bake 20 minutes; remove from oven and sprinkle with remaining Cheddar cheese. Bake an additional 5-8 minutes or until cheese is melted.
- Serve with assorted crackers and crudites.
Tips:
- Choose the right broccoli. For the best flavor and texture, choose broccoli florets that are deep green and tightly closed. Avoid florets that are yellowing or have brown spots.
- Chop the broccoli florets into small pieces. This will help them cook evenly and quickly.
- Use a good quality cheese. The type of cheese you use will greatly affect the flavor of the dip. Choose a cheese that melts well and has a strong flavor, such as cheddar, Gruyère, or Gouda.
- Don't overcook the broccoli. Broccoli should be cooked until it is tender but still has a slight crunch. Overcooked broccoli will be mushy and lose its flavor.
- Season the dip to taste. Add salt, pepper, and other spices to taste. You can also add a pinch of cayenne pepper for a little heat.
- Serve the dip immediately. Hot broccoli cheese dip is best served immediately after it is made. It can be reheated, but it will not be as good as when it is fresh.
Conclusion:
Hot broccoli cheese dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It is a great way to use up leftover broccoli, and it is also a popular dish to serve at parties and potlucks. With its creamy, cheesy flavor and crunchy broccoli florets, hot broccoli cheese dip is sure to be a hit with everyone who tries it.
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