Best 2 Layered Seafood Dip Recipes
Layered seafood dip is a delicious and easy-to-make appetizer that is perfect for any occasion. Whether you're hosting a party or just want a tasty snack, this dip is sure to please everyone. Made with layers of seafood, cheese, and other flavorful ingredients, this dip is sure to be a hit. In addition to its great taste, layered seafood dip is also incredibly versatile. You can customize it to your liking by adding your favorite seafood, cheeses, and seasonings. So grab your ingredients and get ready to make the best layered seafood dip you've ever tasted!
Here are our top 2 tried and tested recipes!
LAYERED SEAFOOD DIP
A friend sent me this recipe! A creamy base is layered with cocktail sauce, veggies, seafood and cheese. It's a total crowd pleaser and will be a hit at any gathering.
Provided by Vanessa
Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes
Time 2h15m
Yield 48
Number Of Ingredients 10
Steps:
- In a medium bowl, blend cream cheese, sour cream and mayonnaise.
- In the bottom of an approximately 12 inch round serving dish, spread the cream cheese mixture. Pour cocktail sauce evenly over the mixture. Layer with green bell pepper, green onions and tomato. Top with crabmeat and shrimp. Sprinkle with mozzarella.
- Cover and chill in the refrigerator at least 2 hours before serving.
Nutrition Facts : Calories 47.9 calories, Carbohydrate 1.8 g, Cholesterol 14.3 mg, Fat 3.5 g, Fiber 0.2 g, Protein 2.3 g, SaturatedFat 1.7 g, Sodium 121.9 mg, Sugar 1 g
"THAT CRAB STUFF" AKA LAYERED SEAFOOD DIP
This is one of my significant other, Larry's, absolute favorite appetizers for me to make for football parties and any other get together we go to. It is easy to put together when you need something in a hurry.
Provided by Sheila Kremer
Categories Seafood Appetizers
Time 30m
Number Of Ingredients 8
Steps:
- 1. Soften cream cheese at room temperature. While this is softening, finely chop the package of imitation crab and set aside.
- 2. With hand mixer, beat cream cheese with the mayonnaise until smooth and then beat in the dry garlic and herb dressing mix.
- 3. Spread the cream cheese mixture on a large platter.
- 4. Spread a layer of cocktail sauce over the cream cheese mixture.
- 5. Put imitation crab and shrimp over the cocktail sauce. Sprinkle lightly with Old Bay seasoning.
- 6. Sprinkle shredded cheese over the top. Serve and enjoy!
Tips:
- Use fresh seafood. The fresher the seafood, the better your dip will taste. If you can, buy your seafood from a reputable fish market or seafood counter.
- Thaw frozen seafood properly. If you're using frozen seafood, thaw it in the refrigerator overnight or in a bowl of cold water for a few hours. Never thaw seafood at room temperature, as this can promote the growth of bacteria.
- Cook the seafood properly. Seafood should be cooked until it is opaque and flakes easily with a fork. Overcooked seafood will be tough and chewy.
- Use a variety of seafood. Don't be afraid to mix and match different types of seafood in your dip. Some popular combinations include shrimp, crab, lobster, and scallops.
- Add other ingredients to your dip. In addition to seafood, you can add other ingredients to your dip, such as vegetables, cheese, and herbs. Some popular additions include diced celery, shredded carrots, chopped green onions, and grated Parmesan cheese.
- Serve your dip with crackers, chips, or bread. Layered seafood dip is a great appetizer or snack. Serve it with crackers, chips, or bread for dipping.
Conclusion:
Layered seafood dip is a delicious and easy-to-make appetizer or snack. It's perfect for parties or potlucks, and it's always a crowd-pleaser. With a few simple ingredients and a little bit of time, you can create a layered seafood dip that your friends and family will love.
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