Best 3 Lebanese Yogurt And Cucumber Salad Recipes

Experience the delightful fusion of flavors and textures with the Lebanese Yogurt and Cucumber Salad. This refreshing and vibrant salad embodies the essence of Lebanese cuisine, offering a perfect balance of tangy yogurt, crisp cucumbers, and aromatic herbs. With minimal ingredients and effortless preparation, this recipe transports you to the vibrant streets of Lebanon, where fresh and wholesome ingredients take center stage. Dive into the tantalizing world of Lebanese flavors as we guide you through the steps to create this delectable salad, promising a culinary journey like no other.

Check out the recipes below so you can choose the best recipe for yourself!

LEBANESE YOGURT AND CUCUMBER SALAD

Lebanese Yogurt and Cucumber Salad image

Make and share this Lebanese Yogurt and Cucumber Salad recipe from Food.com.

Provided by dicentra

Categories Vegetable

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 5

Ingredients

3 cups yogurt
12 fresh mint leaves
2 cloves garlic, peeled
salt
2 -3 cucumbers, peeled and thinly sliced

Steps:

Drain the yogurt in a cheesecloth-lined colander for several hours, discarding the liquid that has collected.
Place the mint and garlic together in a salad bowl and crush with a little salt.
Add the drained yogurt and cucumbers. Mix well and chill before serving.

Nutrition Facts : Calories 119.7, Fat 4.2, SaturatedFat 2.6, Cholesterol 15.9, Sodium 61.8, Carbohydrate 16, Fiber 0.9, Sugar 7.6, Protein 6.2

CUCUMBER SALAD WITH YOGURT (MIDDLE EAST, PALESTINE)

Cucumber Salad With Yogurt (Middle East, Palestine) image

This is a very simple, but different kind of salad that goes great with a lot of dishes. It is also a nice dish to make during Ramadan, either for suhr or uftur! Enjoy :)

Provided by Palis Favorites

Categories Low Protein

Time 5m

Yield 2-4 , 2-4 serving(s)

Number Of Ingredients 5

Ingredients

1 cup plain yogurt
1 cup cucumber, peeled and sliced
1/2 teaspoon salt
1 garlic clove, minced
1 teaspoon of fresh mint or 1 teaspoon dried mint

Steps:

Stir yogurt until smooth.
Add cucumber, salt, and garlic.
Garnish with mint.
Normally eaten with pita bread. Enjoy!

CUCUMBER SALAD WITH YOGURT

Cucumber Salad with Yogurt image

This is my kids' favorite cucumber salad. Sometimes I add even more yogurt. They literally are slurping up the dressing. If I make it for adults, I add fresh dill but my kids sadly don't like anything green in their salads.

Provided by barbara

Time 10m

Yield 4

Number Of Ingredients 5

Ingredients

1 large English cucumber, peeled and thinly sliced
1 (5 ounce) container plain yogurt, or more to taste
2 teaspoons white sugar
1 tablespoon cider vinegar
½ teaspoon salt

Steps:

Combine cucumber, yogurt, sugar, vinegar, and salt in a bowl. Mix to combine. Taste and adjust seasoning to your liking.

Nutrition Facts : Calories 39.6 calories, Carbohydrate 6.4 g, Cholesterol 2.1 mg, Fat 0.7 g, Fiber 0.5 g, Protein 2.3 g, SaturatedFat 0.4 g, Sodium 317.1 mg, Sugar 4.6 g

Tips:

Use high-quality yogurt: For the best flavor and texture, use a thick and creamy yogurt, such as Greek yogurt or Lebanese yogurt.
Choose the right cucumbers: English cucumbers or Persian cucumbers are best for this salad, as they have a mild flavor and thin skin.
Cut the cucumbers thinly: This will help them absorb the flavors of the dressing better.
Don't overdress the salad: A little bit of dressing goes a long way, so start with a small amount and add more to taste.
Let the salad chill before serving: This will allow the flavors to meld together and the salad to become more refreshing.

Conclusion:

Lebanese yogurt and cucumber salad is a delicious and refreshing side dish that is perfect for summer. It is easy to make and can be tailored to your own taste preferences. With its creamy yogurt dressing, crisp cucumbers, and fresh herbs, this salad is sure to be a hit at your next gathering. Enjoy!