Best 2 Lemon Ice Cubes Recipes
Lemon ice cubes are a versatile and refreshing treat that can be enjoyed on their own or added to drinks and desserts. They are also a great way to use up leftover lemons. With just a few simple ingredients and a little time, you can easily make your own delicious lemon ice cubes at home. Whether you're looking for a quick and easy snack or a fun and festive way to cool down on a hot day, lemon ice cubes are the perfect solution.
Let's cook with our recipes!
LEMON VERBENA ICE CUBES
Freezing the willowy leaves of verbena in ice cubes adds flavor to a drink like Lemon Verbena Lemonade instead of watering down.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 24 cubes
Number Of Ingredients 2
Steps:
- Fill 2 ice trays halfway with water, and freeze. Top each cube with a lemon verbena leaf, cover with water, and freeze for up to 1 week.
LEMON ICE CUBES
Makes a great add in for any drink. Your guest will be talking about this one.
Provided by Vanessa Marie Milare
Categories Punches
Time 20m
Number Of Ingredients 3
Steps:
- 1. 1st roll each lemon on the counter. Slice in half. Squeeze out all the juice into a cup.
- 2. Pour carefully into the ice trays. Freeze until solid.
- 3. Remove from trays. Place in ziplock bag. Makes perfect add in to any glass of ice water, lemon aid or any lemon sauce.
- 4. Note: this will keep for up to 6 months.
Tips:
- Choose ripe lemons: The riper the lemons, the more juice they will produce, resulting in stronger and more flavorful lemon ice cubes.
- Use filtered or purified water: Impurities in tap water can affect the taste and clarity of the ice cubes.
- Add some zest: Grating some lemon zest into the water before freezing can enhance the lemon flavor of the ice cubes.
- Use airtight containers: Store the lemon ice cubes in airtight containers to prevent them from absorbing freezer odors and becoming cloudy.
- Freeze in small batches: Freezing the lemon ice cubes in small batches will help them freeze more quickly and evenly.
Conclusion:
Lemon ice cubes are a versatile and flavorful addition to various beverages and culinary creations. They are easy to make at home with just a few simple ingredients. By following these tips, you can create perfectly clear and flavorful lemon ice cubes that will elevate your drinks and recipes. Experiment with different variations, such as adding herbs, spices, or even frozen fruit, to create unique and personalized lemon ice cubes that suit your taste preferences.
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