Best 2 Lemon Yogurt Dip Recipes

Lemon yogurt dip, a delectable and versatile culinary creation, stands as a testament to the harmonious fusion of tangy citrus and creamy yogurt. This dip's vibrant flavor profile and captivating texture make it a delightful complement to a myriad of culinary offerings, ranging from crisp vegetables and savory crackers to grilled meats and seafood. With its effortless preparation and endless possibilities for customization, lemon yogurt dip emerges as a culinary gem, ready to tantalize taste buds and elevate any gathering.

Here are our top 2 tried and tested recipes!

MOROCCAN YOGURT WITH PRESERVED LEMON DIP:

MOROCCAN YOGURT WITH PRESERVED LEMON DIP: image

Categories Condiment/Spread Side No-Cook Yogurt Healthy

Yield 4-6 servings

Number Of Ingredients 5

Ingredients

1 cup yogurt
1 cup sliced cucumber
1/4 cup mint, chopped
3 tablespoons preserved lemon, minced, skin only
Salt and freshly ground black pepper

Steps:

Put the yogurt in a cheesecloth lined strainer over a bowl. Cover and refrigerate overnight to drain. Put the drained yogurt in a medium bowl and stir in the cucumber, mint, and lemon. Taste and adjust seasoning with salt and pepper.

LEMON YOGURT DIP

Lemon Yogurt Dip image

Great for dipping strawberries or other fruit.

Provided by Baritone Bob

Categories Appetizers and Snacks Dips and Spreads Recipes

Time 10m

Yield 3

Number Of Ingredients 3

Ingredients

1 ½ cups Greek yogurt
⅓ cup granular sucralose sweetener (such as Splenda®)
1 large lemon, zested and juiced

Steps:

Stir yogurt, sucralose sweetener, and lemon juice and zest together in a bowl until just combined.

Nutrition Facts : Calories 137.5 calories, Carbohydrate 8 g, Cholesterol 22.5 mg, Fat 10.1 g, Fiber 1.8 g, Protein 6.4 g, SaturatedFat 5 g, Sodium 66.1 mg, Sugar 4 g

Tips:

Use high-quality yogurt: Opt for plain, whole milk Greek yogurt for a thick and creamy dip.
Fresh lemon juice is key: Use freshly squeezed lemon juice for a bright and tangy flavor.
Don't overmix: Overmixing can result in a runny dip. Mix until the ingredients are just combined.
Chill before serving: Chilling the dip for at least 30 minutes allows the flavors to meld and develop.
Garnish before serving: Add a sprinkle of fresh herbs, a drizzle of olive oil, or a dollop of honey for an extra touch of flavor.

Conclusion:

Lemon yogurt dip is a versatile and delicious dip that can be enjoyed with a variety of snacks and appetizers. Whether you're serving it with pita chips, vegetables, or crackers, this dip is sure to be a hit. With its bright and tangy flavor, creamy texture, and ease of preparation, lemon yogurt dip is a perfect addition to any party or gathering. So next time you're looking for a quick and easy snack or appetizer, give lemon yogurt dip a try – you won't be disappointed!