Best 3 Lisas Jean Bars Recipes
If you're looking for a decadent and delicious dessert that's perfect for any occasion, look no further than the classic Lisas Jean Bars. These irresistible treats combine a buttery shortbread crust with a layer of creamy cheesecake and a sweet and tangy raspberry jam filling. With their perfect balance of flavors and textures, Lisas Jean Bars are sure to be a hit with everyone who tries them.
Here are our top 3 tried and tested recipes!
LISA'S JEAN BARS
I adopted this recipe from the Recipezaar account as I am always on the look out for make ahead desserts. This is the original introduction: "This is a recipe that has been a fave in our family. They got their name because they are so good that they are 'guaranteed to make your jeans fit tighter'. Cheesy saying, I know, but they are really good!(= Hope you enjoy them too!"
Provided by Pamela
Categories Bar Cookie
Time 45m
Yield 24-36 bars
Number Of Ingredients 12
Steps:
- Heat oven to 350°F.
- Cut margarine into flour and sugar until crumbly.
- Press into bottom of 9x13 pan.
- Bake for 10 minutes.
- Cool on wire rack for 10 minutes.
- In large bowl, combine all filling ingredients; mix well.
- Spread over partially baked crust.
- Return to oven and bake 15-20 minutes or until golden brown.
- Cool completely.
- In small bowl, blend all frosting ingredients until creamy and spread over bars.
LISA'S LASAGNA
This is an easy lasagna recipe that anyone can make!
Provided by Lisa B.
Categories World Cuisine Recipes European Italian
Yield 7
Number Of Ingredients 11
Steps:
- Brown meat with onions and bell peppers, and season to taste. Add tomato paste and water. Let simmer.
- In a mixing bowl, mix ricotta cheese with beaten egg. Set aside.
- Preheat oven to 370 degrees F (190 degrees C). Butter a 9 x 13 inch baking dish.
- Begin layering all ingredients beginning with a few spoonfuls of tomato sauce. Follow with noodles, then ricotta mixture, and shredded mozzarella. Repeat until dish is filled.
- Bake at 375 degrees F (190 degrees C) about 35 to 45 minutes, until bubbly. Let cool a couple of minutes before cutting.
Nutrition Facts : Calories 538 calories, Carbohydrate 36.5 g, Cholesterol 125.7 mg, Fat 28.6 g, Fiber 3.6 g, Protein 34.8 g, SaturatedFat 14 g, Sodium 743.2 mg, Sugar 8.6 g
"JEANS LAZY PEROGI'S"
This is my Fiance Joey's grandma's famous recipe.... YUMMY.... I am not a sauerkraut or mushroom lover at all, but when all mixed together can't even taste it...
Provided by PHLOWER
Categories One Dish Meal
Time 50m
Yield 5-6 serrvings, 5-6 serving(s)
Number Of Ingredients 6
Steps:
- in oven proof casserole dish, put one pound of HALF COOKED spiral noodles (water drained out) in it -- (make sure it's large enough).
- in another saute pan, saute 1 small onion, chopped small, and one stick of butter.
- Pour butter and onions over pasta in a casserole dish and mix together.
- then add --
- canned mushrooms, equal to about 1 cup and about one cup of sauerkraut, then mix together again, so the pasta, onions, mushrooms, sauerkraut are all evenly mixed together --
- then add the following seasonings.sprikled LIGHTLY.over the pasta mixture --
- onion salt, garlic salt, lawtry's seasoned salt and pepper and brown gravy mix powder -- once again stir together, until well mixed --
- put dish covered in oven at 350 degrees for 20-25 minutes --
- 1 pound of pasta will serve 5-6 servings or approximately 20 side dish servings -- .
Nutrition Facts : Calories 526, Fat 20, SaturatedFat 12, Cholesterol 48.8, Sodium 453.4, Carbohydrate 73.1, Fiber 4.8, Sugar 3.8, Protein 14.1
Summary:
- Indulge in a culinary journey inspired by the flavors of the venerable Jean Bar with these meticulously curated and easy-to-make French bistro style home cooking ideas.
- Embrace the culinary artistry of Jean Bar by selecting premium ingredients and employing expert techniques to elevate ordinary ingredients into distinctive homemade specials.
- Concoct an exquisite steak frites experience by employing top-quality flank steak, crisp pommes frites, herb butter, and a sumptuous homemade BéBéar Béa Béar Sauce.
- Replicate the evocative flavors of escargots in your home kitchen by using fresh escargot with parsley-garlic butter, and serve with a bottle of Chablis.
- Emulate the allure of the Lyonnais traiteur through a delightful recipe of light lettuce-dressed frisée lettuce with crumbled bacon and a poached egg.
- Recreate the delightful simplicity and freshness of green tomato and mozzarella sandwiches with a hint of pesto.
- Pay tribute to the art of classic French bistro cooking with an aromatic chicken fricassee andcreamy green aspaxus tips.
- Experiment with a rustic yet refined take on sausage and lentils with a medley of carrots, celery, and red wine.
Summary:
- Indulge in a culinary journey inspired by the flavors of the venerable Jean Bar with these meticulously curated and easy-to-make French bistro style home cooking ideas.
- Embrace the culinary artistry of Jean Bar by selecting premium ingredients and employing expert techniques to elevate ordinary ingredients into distinctive homemade specials.
- Concoct an exquisite steak frites experience by employing top-quality flank steak, crisp pommes frites, herb butter, and a sumptuous homemade BéBéar Béa Béar Sauce.
- Replicate the evocative flavors of escargots in your home kitchen by using fresh escargot with parsley-garlic butter, and serve with a bottle of Chablis.
- Emulate the allure of the Lyonnais traiteur through a delightful recipe of light lettuce-dressed frisée lettuce with crumbled bacon and a poached egg.
- Recreate the delightful simplicity and freshness of green tomato and mozzarella sandwiches with a hint of pesto.
- Pay tribute to the art of classic French bistro cooking with an aromatic chicken fricassee andcreamy green aspaxus tips.
- Experiment with a rustic yet refined take on sausage and lentils with a medley of carrots, celery, and red wine.
Conclusion:
The enticing selection of Jean Bar exemplifies the exquisite French bistro culinary art, showcasing classic yet updated French and Italian-influenced creations prepared with refined techniques and the finest ingredients. Each culinary creation at Jean Bar offers a journey of refined flavors and unmatched experiences.
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