Best 6 Loaded Butterscotch Sundaes Recipes
Indulge in the decadent pleasure of loaded butterscotch sundaes, a delightful dessert that combines the classic flavors of butterscotch and vanilla with an array of delectable toppings. Embark on a culinary journey to discover the secrets of creating the ultimate sundae, exploring a range of recipes that tantalize the taste buds and leave you craving more. From the rich and creamy butterscotch sauce to the perfectly scooped vanilla ice cream, every element of this dessert is carefully crafted to provide a symphony of flavors and textures. Whether you prefer a simple sundae or one adorned with an array of toppings, this article will guide you through the process of creating a masterpiece that will satisfy your sweet tooth and leave you wanting more.
Let's cook with our recipes!
BUTTERSCOTCH SUNDAE SAUCE
Make your own homemade Butterscotch Sundae Sauce with this super easy recipe. Only 5 simple ingredients and no candy thermometer required.
Provided by Fiona Dowling
Categories Dessert
Time 10m
Number Of Ingredients 5
Steps:
- In a medium sized, heavy-bottom saucepan melt the butter over medium heat. When melted, stir in the brown sugar til it's starting to dissolve. Then add in the salt & and whipping cream and stir until dissolved.
- Bring the mixture to a slow, gentle, rumbling boil and allow to bubble for approximately 5 minutes while stirring occasionally to ensure the mixture isn't burning. Remove the pan from the heat and stir in the vanilla.
- Serve warm over ice cream, or allow to cool completely and store in an airtight container in the fridge.
Nutrition Facts : Calories 218 kcal, ServingSize 1 serving
BUTTERSCOTCH NUT SUNDAE
If you can't find macadamia-nut-brittle ice cream, maple-walnut or butter-pecan ice cream work beautifully in this recipe, too.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 5
Steps:
- Place 2 scoops ice cream in each of four dishes. Top with butterscotch sauce, macadamia nuts, and brittle. Garnish with a wafer cookie, if desired, and serve.
LOADED BUTTERSCOTCH SUNDAES
Store the sauce in an airtight mason jar in the fridge and treat yourself to random spoonfuls. It's so good!
Provided by Jeff Mauro, host of Sandwich King
Categories dessert
Time 20m
Yield 2 cups of butterscotch sauce
Number Of Ingredients 0
Steps:
- Melt 1 stick of butter in a medium saucepan over medium heat. Whisk in 1 cup each dark brown sugar and heavy cream and 1 teaspoon kosher salt. Bring to a boil, then reduce the heat and simmer, stirring, until thickened, 5 to 10 minutes. Remove from the heat and stir in 1 teaspoon vanilla bean paste. Make sundaes with blondies, rum raisin ice cream, the butterscotch sauce and chopped cashews.
LOADED BUTTERSCOTCH SAUCE SUNDAE
Provided by Jeff Mauro, host of Sandwich King
Categories dessert
Time 20m
Yield 2 cups
Number Of Ingredients 9
Steps:
- In a medium saucepan, melt the butter over medium heat. Add the sugar, cream and salt and whisk until combined. Bring to a boil, then reduce the heat and simmer, stirring occasionally, until smooth and thickened, 5 to 10 minutes. Remove from the heat and stir in the vanilla bean paste; the sauce will thicken as it cools.
- Scoop vanilla ice cream on top of the blondies, then top with the butterscotch sauce, cashews and whipped cream.
GRILLED PINEAPPLE BUTTERSCOTCH SUNDAES
Really good treat on a hot day! If pineapple is not in season I use canned pineapple.
Provided by Libbie Remmel
Categories Pineapple Desserts
Time 35m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat grill for medium heat and lightly oil the grate.
- Heat 6 tablespoons butter, white sugar, and nutmeg in a saucepan over medium heat, stirring until sugar is dissolved, about 5 minutes. Brush pineapple spears with butter mixture.
- Arrange pineapple on preheated grill and cover; grill until lightly browned, turning occasionally, 7 to 10 minutes. Transfer pineapple to a platter.
- Melt remaining 1/2 cup butter in another saucepan over medium heat. Stir in brown sugar and heavy cream. Bring to a boil, stirring constantly. Remove from heat and add vanilla extract and salt. Serve pineapple topped with cream sauce and ice cream.
Nutrition Facts : Calories 388.2 calories, Carbohydrate 51.9 g, Cholesterol 63.7 mg, Fat 21 g, Fiber 3.4 g, Protein 2.7 g, SaturatedFat 13.1 g, Sodium 131.2 mg, Sugar 43.3 g
GRILLED PINEAPPLE BUTTERSCOTCH SUNDAES
Really good treat on a hot day! If pineapple is not in season I use canned pineapple.
Provided by Libbie Remmel
Categories Pineapple Desserts
Time 35m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat grill for medium heat and lightly oil the grate.
- Heat 6 tablespoons butter, white sugar, and nutmeg in a saucepan over medium heat, stirring until sugar is dissolved, about 5 minutes. Brush pineapple spears with butter mixture.
- Arrange pineapple on preheated grill and cover; grill until lightly browned, turning occasionally, 7 to 10 minutes. Transfer pineapple to a platter.
- Melt remaining 1/2 cup butter in another saucepan over medium heat. Stir in brown sugar and heavy cream. Bring to a boil, stirring constantly. Remove from heat and add vanilla extract and salt. Serve pineapple topped with cream sauce and ice cream.
Nutrition Facts : Calories 388.2 calories, Carbohydrate 51.9 g, Cholesterol 63.7 mg, Fat 21 g, Fiber 3.4 g, Protein 2.7 g, SaturatedFat 13.1 g, Sodium 131.2 mg, Sugar 43.3 g
Tips:
- For a richer butterscotch sauce, use dark brown sugar instead of light brown sugar.
- If you don't have a candy thermometer, you can test the doneness of the butterscotch sauce by dropping a small amount into a glass of cold water. If the sauce forms a soft ball, it is ready.
- To make the butterscotch sauce ahead of time, let it cool completely and then store it in an airtight container in the refrigerator for up to 2 weeks.
- When making the whipped cream, be sure to use heavy cream that is at least 36% fat. This will help the whipped cream hold its shape.
- If you don't have a piping bag, you can use a zip-top bag with the corner snipped off to drizzle the butterscotch sauce and whipped cream onto the sundaes.
Conclusion:
Loaded butterscotch sundaes are a delicious and decadent dessert that are perfect for any occasion. With their rich butterscotch sauce, creamy whipped cream, and crunchy toppings, these sundaes are sure to satisfy your sweet tooth. So next time you're looking for a special treat, give these loaded butterscotch sundaes a try!
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