Best 6 Magic Bars With Condensed Milk Recipes
Magic bars with condensed milk are a delicious and easy-to-make dessert that is perfect for any occasion. This classic recipe has been enjoyed for generations, and there are many variations to choose from. Whether you prefer a traditional magic bar or something with a twist, you're sure to find a recipe that you'll love. The key to making perfect magic bars is to use high-quality ingredients and to follow the recipe carefully. With a little effort, you can create a delicious dessert that will be the hit of any party or gathering.
Let's cook with our recipes!
MAGIC BARS
These sweet little treats are so easy to make and take just 15 minutes to put together. The graham cracker crumbs and sweetened condensed milk magically come together to make an ooey-gooey bottom layer.
Provided by Food Network Kitchen
Categories dessert
Time 1h55m
Yield 48 bars
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F. Butter a 9-by-13-inch baking dish.
- Combine the melted butter and graham cracker crumbs in a small bowl with your hands (the mixture should hold together when squeezed). Pour the mixture into the prepared dish and press it into the bottom in an even layer, using the bottom of a measuring cup to help. Pour the sweetened condensed milk over the crumbs, then sprinkle the chocolate chips, butterscotch chips, pecans and coconut over the milk.
- Bake until the sides are golden brown and begin to pull away from the dish, 30 to 40 minutes. Let cool completely in the dish. Cut into 48 small pieces (they are rich). The cookies can be refrigerated in an airtight container for up to 3 days.
SEVEN LAYER MAGIC BARS
A buttery graham cracker crust is topped layers of chocolate chips, butterscotch chips, coconut, chopped nuts, and then finished off with a blanket of sweetened condensed milk. These will not last long!
Provided by Ashlyn Edwards | Belle of the Kitchen
Categories Dessert
Time 35m
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. Spray a 9x13 inch baking pan with cooking spray and set aside.
- Melt butter in a small saucepan. Remove from heat and stir in graham cracker crumbs until throughly combined. Press into the bottom of a 9x13 inch baking pan to form the crust.
- Evenly sprinkle remaining ingredients one by one over the crust to form layers, beginning with the chocolate chips, followed by the butterscotch chips, coconut, and walnuts. Pour the condensed milk evenly over the top, and spread with a rubber spatula to make sure it's evenly distributed.
- Bake in preheated oven for 25-30 minutes until edges are golden brown and the middle is set.
- Allow to cool completely before slicing. Enjoy!
Nutrition Facts : Calories 275 kcal, Carbohydrate 35 g, Protein 3 g, Fat 13 g, SaturatedFat 7 g, Cholesterol 23 mg, Sodium 176 mg, Fiber 1 g, Sugar 29 g, ServingSize 1 serving
M&M MAGIC COOKIE BARS RECIPE
These M&M Magic Cookie Bars are the perfect sweet treat, to satisfy your sweet tooth. They were so simple, quick, and tasted absolutely amazing.
Provided by Kristen Hills
Categories Dessert
Time 40m
Number Of Ingredients 6
Steps:
- Heat oven to 350 degrees.
- Unwrap butter and place in 13 x 9 inch pan.
- Place pan with butter in the oven. Melt the butter in the pan while preheating. It will take about 5 minutes.
- Crush graham crackers in a food processor to create graham cracker crumbs
- When butter is melted, remove pan from oven and carefully sprinkle the graham cracker crumbs over the melted butter. Press lightly with the back of spoon.
- Pour sweetened condensed milk over the crumb layer.
- Sprinkle 1/2 cup of the chocolate chips, 1 cup of the M&M's over the sweetened condensed milk layer. Sprinkle all of the coconut on top, followed by remaining chocolate chips and M & M's.
- Bake in your oven for 25-30 minutes or until a little brown. Remove from oven and allow them to cool completely.
Nutrition Facts : Calories 333 kcal, Carbohydrate 42 g, Protein 4 g, Fat 17 g, SaturatedFat 11 g, TransFat 1 g, Cholesterol 28 mg, Sodium 178 mg, Fiber 2 g, Sugar 35 g, ServingSize 1 serving
S'MORES MAGIC BARS RECIPE
S'mores Magic Bars are the perfect blend of our favorite summer desserts - S'mores and Magic Cookie Bars!
Provided by Momma Cyd
Categories Dessert
Time 1h50m
Number Of Ingredients 8
Steps:
- Heat oven to 350 degrees. Grease a 9 x 13 inch glass pan.
- In a medium sized mixing bowl mix together the graham cracker crumbs and melted butter, press into the bottom of the pan.
- Then pour the sweetened condensed milk over the graham cracker crust.
- Break up the graham crackers and Hershey bars into pieces and spread all over the top of the sweetened condensed milk.
- Bake for 20 minutes. Then remove from oven and carefully put marshmallows all over the top and return to the oven for another 10 - 15 minutes. (marshmallows should start to turn brown)
- Remove from oven and quickly spread the M & M's over the top of dessert. Return to oven for about 3-5 more minutes.
- Let cool for about 30 minutes. Then melt the chocolate chips in a microwave safe bowl or container. Drizzle melted chocolate chips over entire dessert. (Or you can put melted chocolate in a baggy and clip the corner and pipe over all of the dessert).
- Let cool for about an hour. Then slice and serve!
Nutrition Facts : Calories 287 kcal, Carbohydrate 40 g, Protein 3 g, Fat 13 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 21 mg, Sodium 156 mg, Fiber 1 g, Sugar 29 g, UnsaturatedFat 4 g, ServingSize 1 serving
MAGIC NANAIMO BARS
I got this from a business associate of DH who was raised in Canada. This is her Nana's recipe. A little different that the other Nanaimo bars on the 'zaar because it uses condensed milk. There is no baking envolved. Chill time is cook time.
Provided by mandabears
Categories Dessert
Time 2h10m
Yield 36 bars
Number Of Ingredients 10
Steps:
- In a saucepan melt the butter.
- Stir in brown sugar, cocoa, egg, graham cracker crumbs, coconut and nuts.
- Press into bottom of a 9x9 pan.
- Combine condensed milk and lemon juice.
- Mix together until well blended.
- Spread onto cookie base evenly.
- Drizzle with melted semi sweet morsels.
- Refrigerate until firm, about 2 hours.
Nutrition Facts : Calories 124.7, Fat 7.3, SaturatedFat 4.1, Cholesterol 16, Sodium 63, Carbohydrate 13.8, Fiber 0.9, Sugar 10.4, Protein 1.9
MAGIC COOKIE BARS FROM EAGLE BRAND®
This bar cookie is an old fashioned favorite. Chocolate chips, nuts and coconut are set in a caramelized layer on top of a graham cracker crust.
Provided by Eagle brand
Categories Trusted Brands: Recipes and Tips EAGLE BRAND®
Yield 36
Number Of Ingredients 6
Steps:
- Heat oven to 350 degrees F (325 degrees for glass dish). Coat 13x9-inch baking pan with no-stick cooking spray.
- Combine graham cracker crumbs and butter. Press into bottom of prepared pan. Pour sweetened condensed milk evenly over crumb mixture. Layer evenly with chocolate chips, coconut and nuts. Press down firmly with a fork.
- Bake 25 minutes or until lightly browned. Cool. Cut into bars or diamonds. Store covered at room temperature.
Nutrition Facts : Calories 167 calories, Carbohydrate 13.9 g, Cholesterol 10.7 mg, Fat 9.8 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 5 g, Sodium 63.8 mg, Sugar 10.8 g
Tips for Making Magic Bars with Condensed Milk
- Use a quality condensed milk. This will make a big difference in the overall flavor of the bars.
- Be sure to grease the baking pan well. This will prevent the bars from sticking.
- Don't over-mix the batter. Over-mixing will make the bars tough.
- Bake the bars until they are golden brown. This will ensure that they are cooked through.
- Let the bars cool completely before cutting them. This will help them to hold their shape.
Conclusion
Magic Bars with Condensed Milk are a delicious and easy-to-make treat. They are perfect for any occasion, from potlucks to bake sales. With their gooey, buttery filling and crispy crust, these bars are sure to be a hit. So next time you're looking for a sweet treat, give Magic Bars with Condensed Milk a try. You won't be disappointed!
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