Best 4 Magic Bullet Hummus Recipes
If you're looking for a delicious and easy way to enjoy hummus, look no further than your Magic Bullet. This versatile kitchen appliance can be used to make a variety of dishes, including creamy, delicious hummus. With just a few simple ingredients and a few minutes of your time, you can have a batch of hummus that's perfect for dipping, spreading, or snacking. The best part is that you can customize your hummus to your own taste preferences by adding different spices, herbs, or vegetables.
Let's cook with our recipes!
NUTRIBULLET HUMMUS
This quintessential Middle Eastern dip comes together quickly and simply, and you can adjust the seasonings to your preference.
Provided by Food Network Kitchen
Categories appetizer
Time 5m
Yield 4 to 6 appetizer servings
Number Of Ingredients 6
Steps:
- Add the drained chickpeas, garlic and 1 teaspoon salt to a NutriBullet® tall cup (24 ounces). Pour over the tahini, olive oil, lemon juice, 5 tablespoons water and 2 tablespoons of the reserved chickpea liquid. Attach the extractor blade and blend until smooth and combined. Transfer to a serving dish and garnish with more olive oil.
MAGIC BULLET HUMMUS
From the Magic Bullet cookbook. Putting this here for safekeeping :) This is the original recipe, but sometimes I leave out the stock and use yoghurt instead.
Provided by PinkCherryBlossom
Categories Beans
Time 10m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Place everything in the tall cup.
- Fit the cross blade.
- Blend until smooth.
Nutrition Facts : Calories 332.2, Fat 9.5, SaturatedFat 1.2, Sodium 605.4, Carbohydrate 51.6, Fiber 10.3, Sugar 0.4, Protein 12.8
10 BEST MAGIC BULLET RECIPE COLLECTION
Most Magic Bullet recipes are for fruit smoothies. But did you know you can make hummus and guac in your little blender? It's true, and I'll show you how.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 10
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious Magic Bullet recipe in 30 minutes or less!
Nutrition Facts :
MAGIC BULLET MUSHROOMS
Make and share this Magic Bullet Mushrooms recipe from Food.com.
Provided by PinkCherryBlossom
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 350°F.
- Pop the stems out of the mushrooms and wipe them clean.
- Place all the remaining ingredients in the short cup and fit the cross blade.
- pulse until nearly smooth.
- Spoon into the mushrooms and bake for 15 - 20 minutes.
Nutrition Facts : Calories 47.6, Fat 2.3, SaturatedFat 1.3, Cholesterol 7.8, Sodium 19.7, Carbohydrate 4, Fiber 0.9, Sugar 1.6, Protein 4.1
Tips:
- For the smoothest hummus, use dried chickpeas that have been soaked overnight and cooked until tender. Canned chickpeas can also be used, but they will result in a slightly grainier texture.
- Use a high-quality tahini. This is the main ingredient in hummus, so it's important to use a good one. Look for a tahini that is made from 100% sesame seeds and has a smooth, creamy texture.
- Don't be afraid to experiment with different flavors. Hummus is a versatile dish that can be customized to your liking. Try adding roasted red peppers, sun-dried tomatoes, or fresh herbs for a unique twist.
- Hummus is best served fresh, but it can be stored in the refrigerator for up to 3 days. You can also freeze hummus for up to 2 months.
Conclusion:
Hummus is a delicious and healthy dip or spread that can be enjoyed in a variety of ways. It is a good source of protein, fiber, and healthy fats. Hummus can be made in a variety of ways, but the basic ingredients are chickpeas, tahini, lemon juice, and garlic. With a little experimentation, you can create a hummus that is perfect for your taste.
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