Best 2 Magic Peanut Butter Middles Recipes
Are you craving a sweet and delectable treat that will tantalize your taste buds and leave you wanting more? Look no further than the magical peanut butter middles! These bite-sized delights are a symphony of flavors, combining the rich and creamy texture of peanut butter with a hint of sweetness. They are perfect for any occasion, whether you're hosting a party, looking for a quick snack, or simply craving a sweet treat. With their simple ingredients and easy-to-follow instructions, magic peanut butter middles are the perfect recipe for both experienced and novice bakers. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will leave you spellbound.
Let's cook with our recipes!
MAGIC PEANUT BUTTER MIDDLES
Chocolate cookie with a surprise peanut butter center.
Provided by Gerry Burns
Categories Desserts Cookies Peanut Butter Cookie Recipes
Yield 15
Number Of Ingredients 11
Steps:
- In small bowl blend flour, cocoa and baking soda. Mix until well blended.
- In large bowl beat white and brown sugars, butter or margarine and 1/4 cup peanut butter, until light and fluffy. Add vanilla and egg, beat. Stir in flour mixture until blended. Set aside.
- To make Filling: Combine confectioner's sugar and 3/4 cup peanut butter. Blend well.
- Roll filling into 30 1-inch balls. For each cookie, with floured hands, shape about 1 tablespoon of dough around 1 peanut butter ball, covering completely. Place 2 inches apart on an ungreased cookie sheet. Flatten with glass dipped in white sugar.
- Bake at 375 degrees F (190 degrees C) for 7-9 minutes. When cookies are done, they should be set and slightly cracked.
Nutrition Facts : Calories 289.2 calories, Carbohydrate 34.4 g, Cholesterol 12.4 mg, Fat 15.5 g, Fiber 2.3 g, Protein 6.7 g, SaturatedFat 3.2 g, Sodium 198.6 mg, Sugar 21.4 g
MAGIC PEANUT BUTTER MIDDLES
Steps:
- In a small bowl blend flour, cocoa and baking soda. Mix until well blended.
- In a large bowl beat white and brown sugars, butter or margarine and 1/4 cup peanut butter, until light and fluffy. Add vanilla and egg, beat. Stir in flour mixture until blended. Set aside.
- To make the filling: Combine confectioner's sugar and 3/4 cup peanut butter. Blend well.
- Roll filling into 30 1-inch balls. For each cookie, with floured hands, shape about 1 tablespoon of dough around 1 peanut butter ball, covering completely. Place 2 inches apart on an ungreased cookie sheet. Flatten with glass dipped in white sugar.
- Bake at 375 degrees F (190 degrees C) for 7-9 minutes. When cookies are done, they should be set and slightly cracked.
Tips:
- Use a creamy peanut butter. This will give the middles a smooth and creamy texture.
- Add a little bit of salt to the peanut butter mixture. This will help to balance out the sweetness of the sugar.
- Don't overmix the peanut butter mixture. Overmixing can make the middles tough.
- Chill the peanut butter mixture for at least 30 minutes before shaping it into balls. This will help the middles to hold their shape better.
- Roll the peanut butter balls in melted chocolate chips. This will give them a delicious and crunchy coating.
- Serve the middles chilled. This will help them to keep their shape and will also make them more refreshing.
Conclusion:
Magic peanut butter middles are a delicious and easy-to-make treat that are perfect for any occasion. They are made with just a few simple ingredients and can be customized to your liking. Whether you like them plain or coated in chocolate, these middles are sure to be a hit with everyone who tries them. So next time you are looking for a sweet and satisfying snack, give magic peanut butter middles a try.
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